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Purification and characterization of trypsin from the pyloric ceca of hoki (Macruronus novaezealandiae)

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:8910jt90w
Date January 2006
CreatorsShi, Changying, 1977-
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated., © Changying Shi, 2006
RelationProquest: AAIMR28529, Pid: 99205

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