Return to search

Interesterification of butter fat by commercial microbial lipases in organic solvent media

No description available.
Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:h128ng14d
Date January 1994
CreatorsSafari, Mohammad
ContributorsKeymasha, S. (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationProquest: NN94710, Pid: 41762

Page generated in 0.0101 seconds