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The effect of storage on the Vitamin A content of mixed rations as determined by the rate of growth of rats.

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Identiferoai:union.ndltd.org:mcgill.ca/oai:escholarship.mcgill.ca:nv9356099
Date January 1945
CreatorsChalmers, A. Edith.
ContributorsCrampton, E. (Supervisor)
PublisherMcGill University
Source SetsMcGill University
Languagehttp://id.loc.gov/vocabulary/iso639-2/eng
Detected LanguageEnglish
TypeThesis
RightsAll items in eScholarship@McGill are protected by copyright with all rights reserved unless otherwise indicated.
RelationPid: 125989

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