This thesis describes the design and evaluation process of experimental measuring of the amount of bubbly air in water. The measuring principle is based on the assessment of speed of sound, which is dependent on the presence of air. Results were compared with the concentration calculated from the calibrated air flow through nozzles.
| Identifer | oai:union.ndltd.org:nusl.cz/oai:invenio.nusl.cz:400857 |
| Date | January 2019 |
| Creators | Svoboda, Richard |
| Contributors | Kmeco, Rudolf, Habán, Vladimír |
| Publisher | Vysoké učení technické v Brně. Fakulta strojního inženýrství |
| Source Sets | Czech ETDs |
| Language | Czech |
| Detected Language | English |
| Type | info:eu-repo/semantics/masterThesis |
| Rights | info:eu-repo/semantics/restrictedAccess |
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