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Diet in Relation to Health and Some Common Diseases

The purpose of this study is to present a concise and practical method of applying diet management in health and in some common diseases.

Identiferoai:union.ndltd.org:unt.edu/info:ark/67531/metadc53377
Date January 1942
CreatorsMerrett, Mary Jo
ContributorsScoular, Florence I., Acker, Jessie E.
PublisherNorth Texas State Teachers College
Source SetsUniversity of North Texas
LanguageEnglish
Detected LanguageEnglish
TypeThesis or Dissertation
Formativ, 51 leaves, Text
RightsPublic, Copyright, Copyright is held by the author, unless otherwise noted. All rights reserved., Merrett, Mary Jo

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