This diploma thesis has been developed at the Faculty of Horticulture Mendel University in Brno, at the Institute of viticulture and winemaking in Lednice. The thesis deals with the influence of different plant mixtures in the interfaces of vineyard for the intake of nutrient by grapevine. The literary part of the thesis provides an overview of significance of the planting for vineyards, sowing and treatment of the plants. Further the literary part contains description of individual families and plants and indicates in which vineyards are specific plant mixtures usable. The experimental part examines three different plant mixtures and their influence on the intake of macroelements and microelements by grapevine. The experimental part further indicates the parameters of the grapes selected from each plant mixtures