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The fermentation properties of non-Saccharomyces wine yeasts and their interaction with Saccharomyces cerevisiae / Alison Soden.Soden, Alison January 1998 (has links)
Errata slip inserted on back end-paper. / Bibliography: leaves 106-125. / vii, 125 leaves : ill. ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / Thesis (Ph.D.)--University of Adelaide, Dept. of Horticulture, Viticulture and Oenology, 1999
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