Current emissions are likely to produce substantial impacts for the agricultural sector and the salience for adapting to these changes in the agricultural sector is increasing. While Nordic agriculture is faced with both opportunities and challenges from climate change, a still developing political and institutional structure in combination with an extreme drought during the summer of 2018 is exacerbating existing long-term trends of financial pressure in the sector, particularly for meat and dairy farmers. Previous research has highlighted that there is a relative lack of studies attempting to understand the decision-making process of climate change adaptation and there is a currently a growing field of research focusing on the barriers to adaptation faced by farmers. This study primarily used Grothmann and Patt’s MCCAPP model in order to determine what factors influenced farmers decision-making when deciding to adapt to climate change. The results of this study found that the predominant barrier to adaptation among farmers were uncertainty regarding future climatic impacts, which resulted in a lower confidence in adaptation strategy efficacy to produce financial stability and returns. Climate mitigation was also identified as a potential trade-off when pursuing adaptation strategies. To a lesser degree, farmers also attested to farm-level differences, such as the availability of water resources as impacting the strategies that they were able to pursue. Opportunities to facilitate adaptation through institutional support was identified, as farmers both require better information regarding adaptation strategies and subsequent trade-offs and synergies it might create in relation to farmers priority issues such as financial viability and climate mitigation. More effective means of financial assistance to counteract the effects of extreme climatic conditions was also identified. Lastly, social capital was an important facilitator of adaptation implementation, but one that is threatened due to the continuingly deteriorating socio-economic conditions that farmers experience in their sector.

This paper examines vineyard perceptions and adoption of climate change adaptation and water conservation measures in the Paso Robles American Viticultural Area (AVA). A survey was distributed to all 220 vineyards and vineyard management companies that operate in the AVA, with a 53.64% response rate. The objective of the survey was to determine vineyard manager and owner attitudes towards climate change and adaptation, as well as their perceptions of how these threats would impact their operation. A second objective was to document the current level of water conservation and climate adaptation while identifying the barriers and opportunities for further adoption of these practices. The third objective was to share a climate projection to assess perceived impacts, attitudes, and perceptions of the projection and capacity to adapt. The final objective was to develop a typology to assist targeted outreach of vineyards. Our results showed that the most important current climate impact is heat, with water regulations and supply being the biggest concern in the future. Vineyards were also found to be relatively unsure about their capability to further implement adaptation measures, with relatively low adoption of most practices already. Decision support tools, like the climate projection, were found to be useful and desired by vineyards for management. Results of our study showed that trust in the information source can be a barrier to use of these tools. We identified further barriers to adoption of practices and identified an outreach strategy using a typology of vineyards, which focused on smaller vineyards and those without wineries. These results can be used to increase efficacy of government and NGO programs that aim to support climate adaptation and water conservation in the region.