Made available in DSpace on 2015-12-03T18:35:11Z (GMT). No. of bitstreams: 1 Silvia_Barbosa_de_Melo.pdf: 1125982 bytes, checksum: 9d8ce4381a15c88b13edc2b93821dff5 (MD5) Previous issue date: 2009-08-04 / This paper presents a study of an industry of large sugar-alcohol sector. The aim of this study was to find the perception of managers on the process of ISO 14001certification and its impacts on environmental management practices. This is a qualitative research through a case study, the instruments for data collection was to document analysis and semi-structured interview. The interviews were conducted individually whit 13 managers who work in various sectors of the organization, but correlated to the environmental management system. Aiming to support the concepts and information in the development of research, has taken up the theoretical basis from literature and semi- structured. Through interviews generated by the graphic analysis of speeches, it was shown that there is a bi commitment, involvement and concern of managers of the practices that improve the management of environmental performance of industry. It was also observed that the management of environmental impacts of providing environmental, social and economic, as management, seeks to address problems related to environment, from in the production and consumption of goods that generate physical contamination and/or negatives externalities, an therefore benefits society, it generate economic benefits with increased profits, reduced costs and increased competitiveness. / Empres??rios, no mundo todo, est??o sob grande press??o para adotar pol??ticas ambientalistas e incorpor??-las ao seu planejamento estrat??gico como uma mat??ria de rotina. Uma das maneiras mais usuais de iniciar pr??ticas de gest??o ambiental tem sido mediante a implanta????o de um sistema de gest??o ambiental (SGA) com vistas ?? certifica????o. Esse processo ?? balizado e orientado segundo as normas internacionais e, dentre elas, a ISO 14001. Essa pesquisa objetiva conhecer e analisar a percep????o dos gestores sobre o processo de certifica????o ISO 14001 nas pr??ticas de gest??o ambiental em uma ind??stria sucroalcooleira do Estado de Minas Gerais, a fim de identificar e evidenciar a fun????o da certifica????o ambiental no contexto estrat??gico das pr??ticas de gest??o, e, assim, no desenvolvimento, agrega????o de valor e competividade da organiza????o. Tratou-se de uma pesquisa descritiva que teve como instrumento de coleta de dados a entrevista semiestruturada com 13 gestores que atuam nos diversos setores da empresa, dentre esses, o setor ambiental. Verificou-se que h?? um grande envolvimento, comprometimento e preocupa????o dos gestores com as praticas que melhoram o desempenho ambiental da ind??stria. Os sistemas de gest??o integrada dos aspectos ambientais proporcionam efic??cia ??s pr??ticas e influenciam, positivamente, n??o somente os aspectos de ordem ambiental, mas social e econ??mico, pois a gest??o integrada visa corrigir problemas relacionados ao meio ambiente, decorrentes da produ????o e consumo de bens que geram contamina????es f??sicas e/ou externalidades negativas e, consequentemente, beneficia a sociedade, gera vantagens econ??micas com o aumento da lucratividade, redu????o de custos e maior competitividade.

Made available in DSpace on 2014-12-17T15:55:06Z (GMT). No. of bitstreams: 1 JulienneLSG_DISSERT.pdf: 3129741 bytes, checksum: 01fa716a863951b5f4c40aa6b43be6ae (MD5) Previous issue date: 2014-02-27 / Coordena??o de Aperfei?oamento de Pessoal de N?vel Superior / The conservation unities emerged in response to the environmental damages. In the Atlantic Forest of the Brazilian Northeast, the most of the damages come from the sugar-cane agro-industry, especially by the deforestation for the introduction of sugar-cane fields and installation of the industry structure. Besides the damages over the biodiversity, there are critical social problems that affect the communities which survive using directly or indirectly the biome from the Atlantic Forest. The objective of this research is to analyze the social impacts on the fishermen of Ba?a Formosa/RN generated by the changes and socio-environmental transformations occurred starting the installation of a sugar-cane factory and the creation of a conservation area in the municipality of Ba?a Formosa/RN community. The research is based on a qualitative and diachronic perspective, for both approach, it was used the method of oral history in conjunction with the literature search and some technical and research tools such as direct observation, interview, records images and recordings . The results show that social and symbolic practices of the community in the conservation unit Mata Estrela last more strongly presented. Today fewer natural resources are used, due to factors such as limit access to forest and disappearance of some natural resources by deforestation. It is believed that the loss of free access to space for the community is the most significant negative impact, as promoted changes in the relationship of the community with the Star Forest that contributed to the fading of their social and symbolic practices. The loss of free access caused the decline in the practice of agriculture, which resulted in the loss of one of the means of social reproduction of the community / As unidades de conserva??o surgiram em resposta aos danos ambientais. Na Mata Atl?ntica do Nordeste brasileiro, os maiores danos s?o oriundos da agroind?stria canavieira, sobretudo atrav?s do desmatamento para introdu??o dos canaviais e instala??o do aparato industrial. Al?m dos danos a biodiversidade, h? tamb?m s?rios problemas sociais que afetam as comunidades que sobrevivem direta ou indiretamente do bioma da Mata Atl?ntica. O objetivo dessa pesquisa ? analisar os impactos sociais na comunidade de pescadores de Ba?a Formosa/RN, gerados pelas mudan?as e transforma??es socioambientais ocorridas a partir da instala??o de uma usina sucroalcooleira e a cria??o de uma unidade de conserva??o no munic?pio de Ba?a Formosa/RN. A pesquisa fundamenta-se numa abordagem de natureza qualitativa e perspectiva diacr?nica, para tanto, empregou-se o m?todo da hist?ria oral em conjunto com a pesquisa bibliogr?fica e algumas t?cnicas e instrumentos de pesquisa como a observa??o direta, entrevista, registros de imagens e grava??es. Os resultados apontam que as pr?ticas sociais e simb?licas da comunidade na unidade de conserva??o Mata Estrela no passado se apresentavam mais fortemente. Hoje os recursos naturais s?o menos utilizados, devido a fatores como limite do acesso a mata e desaparecimento de alguns recursos naturais pelo desmatamento. Acredita-se que a perda do livre acesso ao espa?o pela comunidade ? o impacto negativo mais significativo, pois promoveu mudan?as na rela??o da comunidade com a Mata Estrela que contribu?ram para o esmaecimento das suas pr?ticas sociais e simb?licas. A perda do livre acesso ocasionou o decl?nio da pr?tica da agricultura, o que resultou na perda de um dos meios de reprodu??o social dessa comunidade