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Ammonia treated corn silage composition, digestibility, stability, and utilization by feedlot cattleGlewen, Matthew John. January 1980 (has links)
Thesis (M.S.)--University of Wisconsin--Madison, 1980. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
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Prediction of ammonia production coupled to ammonia consumption in ruminal fermentation /Venable, Erin B. January 2004 (has links)
Thesis (M.S.)--University of Missouri-Columbia, 2004. / Typescript. Includes bibliographical references (leaves 87-95). Also available on the Internet.
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Anhydrous ammonia application to high-moisture cornHarlan, Bradley. January 1979 (has links)
Call number: LD2668 .T4 1979 H36 / Master of Science
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UTILIZATION OF AMMONIATED WHEAT STRAW BY LACTATING DAIRY CATTLE.Marmolejo Gonzalez, Alonso. January 1985 (has links)
No description available.
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An evaluation of the role of ammonia load in the control of food intake by lambs fed fresh and ensiled alfalfa, (Medicago sativa) /Harrison, Harry January 1994 (has links)
The problem of reduced appetite in ruminants fed silages persists but the factors responsible for reduced intake of silage have not been elucidated. This study was conducted with the objective of testing the hypothesis that ammonia loading in ruminants could suppress appetite. In a 5 x 5 latin square design, sheep were fed alfalfa silage (S), fresh alfalfa (FA), and FA with added equimolar amounts (450 mmol. kg$ sp{-1}$ feed DM) of NH$ sb4$Cl, NH$ sb4$HCO$ sb3$ and urea; the latter was infused directly into the rumen. The silage had a DM content of 33.1%, pH 4.4, and a lactic acid content of 4.3% of DM. Unfermented herbage had a pH of 5.5 and lactic acid content of 0.2% of DM. Digestibility of organic matter (OMD) exceeded 70% for both S and FA. Organic matter intake (OMI), digestible organic matter intake (DOMI), concentration of rumen NH$ sb3$, rumen pH, osmolality and volatile fatty acids (VFAs) did not differ (P $>$ 0.05) among treatment groups. The lack of differences among treatments may have been as a result of a failure to accentuate qualitative and quantitative differences between the FA and S and to raise ammonia in the rumen and peripheral blood to levels that could alter appetite.
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Limitations to amino acid biosynthesis de novo in ruminal strains of Prevotella and Butyrivibrio /Nili, Nafisseh. January 1996 (has links) (PDF)
Thesis (Ph. D.)--University of Adelaide, Dept. of Animal Science, 1996? / Includes bibliographical references (leaves 226-261).
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An evaluation of the role of ammonia load in the control of food intake by lambs fed fresh and ensiled alfalfa, (Medicago sativa) /Harrison, Harry January 1994 (has links)
No description available.
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Limitations to amino acid biosynthesis de novo in ruminal strains of Prevotella and ButyrivibrioNili, Nafisseh. January 1996 (has links) (PDF)
Bibliography: leaves 226-261. Investigates nitrogen utilization in some species of rumen bacteria with the object of understanding the role of ammonia versus exogenous amino acids in relation to microbial growth.
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Limitations to amino acid biosynthesis de novo in ruminal strains of Prevotella and Butyrivibrio : a thesis submitted in fulfilment of the requirements for the degree of Doctor of Philosophy / by Nafisseh Nili.Nili, Nafisseh January 1996 (has links)
Includes bibliographical references (leaves 226-261). / xxiii, 261 leaves : ill. ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / Investigates nitrogen utilization in some species of rumen bacteria with the object of understanding the role of ammonia versus exogenous amino acids in relation to microbial growth. / Thesis (Ph.D.)--University of Adelaide, Dept. of Animal Science, 1996?
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