NDLTD Global ETD Search
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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 271 to 280 of 12537 (0.071 seconds)

Spelling suggestions: "subject:"dnd nutrition"" "subject:"3nd nutrition""

271

The Consumption of Dairy and Dairy Alternatives and the Perception of Dairy in College Students

Gresser, Melissa R. 05 May 2015 (has links)
No description available.
Nutrition
272

Investigation of Eating Habits and Dietary Intake of High School Wrestlers

Barley, Brooke Nicole 05 May 2015 (has links)
No description available.
Nutrition
273

Dietary Bioactives and Human Prostate Carcinogenesis

Roberts, Kristen M. 19 May 2015 (has links)
No description available.
Nutrition
274

The mechanism by which dietary vitamin A regulates skin stem cells during hair cycling

Suo, Liye 29 May 2015 (has links)
No description available.
Nutrition
275

Types of Carbohydrate and Health Risk Factor Associations in Female Runners

Gallaher, Kali R. 10 August 2017 (has links)
No description available.
Nutrition
276

Potential roles of lutein in mammary gland development and breast cancer cell growth

Yuan, Yan 24 May 2018 (has links)
No description available.
Nutrition
277

Macronutrient intake and BMI change as potential mediators of CVD risk factor response among hypertensive adolescents on a DASH dietary intervention

Heuck, Emily 21 September 2018 (has links)
No description available.
Nutrition
278

Low Glycemic Food-Based Approaches to Manage Postprandial Hyperglycemia-Mediated Impairments in Vascular Endothelial Function In Adults With Prediabetes

McDonald, Joshua David 09 October 2018 (has links)
No description available.
Nutrition
279

Understanding of Dietary Intake and Factors that Influence Food Consumption Choices among Chinese International Students in Northeast Ohio

Liu, Xiaoyan 23 August 2018 (has links)
No description available.
Nutrition
280

Infant Consumption and Enjoyment of Carrots, Peas, Green Beans, Squash and Sweet Potatoes as Related to the Effects of a Dietary Intervention which Focused on Vegetable Intake in Post-Partum Mothers

Neganov, Nadezhda I. 22 August 2008 (has links)
No description available.
Nutrition

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