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151	Studies on water-soluble proteins of bovine skeletal muscle. Randall, C. J. January 1965 (has links) Proteins comprise approximately 80 per cent of the solid matter of muscle tissue and in the living animal are called upon to perform many varied functions. Proteins are present in muscle tissue which are capable of rapid contraction and relaxation, together with a complex system of enzymes to supply these elements with energy, a surrounding network of connective tissue to bind them into place and to bear the stress of their movements, and an intricate blood supply and nervous system. [...] Animal Science. Muscles. Proteins.
152	Effect of genotype and environment on nutritional and health beneficial compounds in wheat grain Chen, Yongfen, January 2007 (has links) (PDF) Thesis (M.S)--Oklahoma State University, 2007. / Vita. Includes bibliographical references. Animal Science (Theses)
153	Survey of microbiological content of commerical beef jerky Velasco Ramos, Miriam. January 2007 (has links) (PDF) Thesis (M.S)--Oklahoma State University, 2007. / Vita. Includes bibliographical references. Animal Science (Theses)
154	Biochemical markers of bone modeling and remodeling in juvenile racehorses at varying mineral intakes Eller, Elena Maria, January 1900 (has links) Thesis (M. S.)--Texas A&M University, 2006. / "Major Subject: Animal Science" Title from author supplied metadata (automated record created on Nov. 2, 2007.) Vita. Abstract. Includes bibliographical references. Major Animal Science
155	Dry aging beef for the retail channel Smith, Robert David, January 1900 (has links) Thesis (M. S.)--Texas A&M University, 2007. / "Major Subject: Animal Science" Title from author supplied metadata (automated record created on Nov. 2, 2007.) Vita. Abstract. Includes bibliographical references. Major Animal Science
156	Validation of an improved isolation and detection method for Campylobacter jejuni in various foods Odongo, Rose, January 2007 (has links) (PDF) Thesis (Ph. D.)--Oklahoma State University, 2007. / Vita. Includes bibliographical references. Animal Science (Theses)
157	Optimization of ingredient and process parameters for chicken nuggets Grumbles, Scott Louis, January 2008 (has links) (PDF) Thesis (M.S.)--Oklahoma State University, 2008. / Vita. Includes bibliographical references. Animal Science (Theses)
158	Tenderness, flavor, and yield assessments of dry-aged beef Laster, Megan Ann, January 1900 (has links) Thesis (M. S.)--Texas A&M University, 2007. / "Major Subject: Animal Science" Title from author supplied metadata (automated record created on Oct. 13, 2008.) Vita. Abstract. Includes bibliographical references. Major Animal Science
159	Evaluation of a mathematical model in predicting intake of growing and finishing cattle Bourg, Brandi Marie, January 1900 (has links) Thesis (M. S.)--Texas A&M University, 2007. / "Major Subject: Animal Science" Title from author supplied metadata (automated record created on Oct. 13, 2008.) Vita. Abstract. Includes bibliographical references. Major Animal Science
160	Effects of diet modification during the lactation and finishing periods on performance and nutrient excretion for swine housed in commercial conditions Bundy, Justin Wade. January 2007 (has links) (PDF) Thesis (M.S.)--Oklahoma State University, 2007. / Vita. Includes bibliographical references. Animal Science (Theses)

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