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Flavor and pigment extraction from blue crab (Callinectes sapidus) processing by-products /Moral, Eva, January 1992 (has links)
Thesis (M.S.)--Virginia Polytechnic Institute and State University, 1992. / Vita. Abstract. Includes bibliographical references (leaves 123-137). Also available via the Internet.
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Flavor and pigment extraction from blue crab (Callinectes sapidus) processing by-productsMoral, Eva 30 June 2009 (has links)
Master of Science
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