• Refine Query
  • Source
  • Publication year
  • to
  • Language
  • 36
  • 22
  • 4
  • 3
  • 1
  • 1
  • 1
  • Tagged with
  • 79
  • 79
  • 19
  • 14
  • 12
  • 9
  • 8
  • 8
  • 7
  • 7
  • 6
  • 6
  • 6
  • 6
  • 6
  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

The metabolism and carcinogenicity of certain aminoazo dyes in the rat

MacDonald, James Cameron, January 1953 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1953. / Typescript. Vita. Includes: The metabolism of methylated aminoazo dyes : III. The demethylation of various N-methyl-C¹⁴-aminoazo dyes in vivo / J.C. MacDonald, A.M. Plescia, E.C. Miller, and J.A. Miller. Reprinted from Cancer research, vol. 13, no. 3 (Mar. 1953), p. 292-297. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
2

Integration of adsorption and biodegradation of azo dyes.

January 1997 (has links)
by Carmen, Ka-man Lai. / Thesis (M.Phil.)--Chinese University of Hong Kong, 1997. / Includes bibliographical references (leaves 237-269). / Abstract also in Chinese. / Acknowledgments --- p.i / Abstract --- p.ii / List of Figures --- p.vi / List of Tables --- p.xii / Chapter 1 --- Introduction --- p.1 / Chapter 1.1 --- History of development of textile dyes --- p.1 / Chapter 1.2 --- Development of azo dyes --- p.2 / Chapter 1.3 --- Chemistry of color and dyes --- p.4 / Chapter 1.4 --- Classification of textile dyes --- p.12 / Chapter 1.5 --- Reactive dyes --- p.19 / Chapter 1.6 --- General properties of fibres --- p.21 / Chapter 1.7 --- Dye-fibre bonds --- p.27 / Chapter 1.8 --- Ecological aspect and toxicity of dyes --- p.32 / Chapter 1.9 --- Physical and chemical methods --- p.47 / Chapter 1.9.1 --- Physical methods --- p.48 / Chapter 1.9.2 --- Chemical methods --- p.51 / Chapter 1.10 --- Biological methods --- p.57 / Chapter 1.10.1 --- Biosorption --- p.58 / Chapter 1.10.2 --- Biodegradation --- p.62 / Chapter 2 --- Objectives --- p.71 / Chapter 3 --- Materials and Methods --- p.74 / Chapter 3.1 --- Source of materials --- p.74 / Chapter 3.1.1 --- Selected dyes --- p.74 / Chapter 3.1.2 --- "Adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash)" --- p.74 / Chapter 3.1.3 --- Identification of procion red MX-5B-degrading fungus --- p.79 / Chapter 3.2 --- Isolation and selection of microorganisms for biosorption and biodegradation --- p.79 / Chapter 3.3 --- Effect of growth phase of Pseudomonas sp. K-l on the dye adsorption capacity --- p.81 / Chapter 3.4 --- Effect of growth conditions (age of inoculum and agitation rate) of Pseudomonas sp. K-l on the dye adsorption capacity --- p.81 / Chapter 3.5 --- Preparation of Pseudomonas sp. K-l for biosorption --- p.82 / Chapter 3.6 --- "Removal capacity of adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash) for different azo and non-azo dyes" --- p.83 / Chapter 3.7 --- "Effect of physico-chemical parameters (pH, agitation rate and temperature) on procion red MX-5B and remazol brilliant violet 5R removal capacities of different adsorbents (Pseudomonas sp K-l, activated carbon and fly ash)" --- p.83 / Chapter 3.8 --- "Effect of dye concentration on the removal capacity of procion red MX-5B and remazol brilliant violet 5R of different adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash)" --- p.85 / Chapter 3.9 --- Optimization of growth yield and dye removal capacity of Pseudomonas sp. K-1 --- p.87 / Chapter 3.9.1 --- Effect of agitation rate and nutrient contents on the growth yield of Pseudomonas sp. K-l --- p.87 / Chapter 3.9.2 --- Effect of glucose concentration on the growth yield and dye removal capacity of Pseudomonas sp. K-l --- p.87 / Chapter 3.9.3 --- Effect of volume of inoculum from 2.5 mg/1 of glucose screening culture on procion red MX-5B removal capacity of Pseudomonas sp. K-l --- p.89 / Chapter 3.10 --- "Study on the surface structure of adsorbents (Pseudomonas sp. K-1, activated carbon and fly ash) by scanning electron microscopy" --- p.89 / Chapter 3.11 --- Effect of temperature on the growth of Geotrichum candidum CU-1 on complete medium plate --- p.90 / Chapter 3.12 --- Effect of agitation rate on the growth of Geotrichum candidum CU-1 in complete medium --- p.90 / Chapter 3.13 --- Effect of age of Geotrichum candidum CU-1 culture on the dye removal efficiency (RE) of procion red MX-5B --- p.90 / Chapter 3.14 --- Preparation of mycelia of Geotrichum candidum CU-1 for biosorption and biodegradation --- p.91 / Chapter 3.15 --- Removal efficiency of Geotrichum candidum CU-1 for different azo and non-azo dyes --- p.92 / Chapter 3.16 --- "Effect of physico-chemical parameters (pH, agitation rate and temperature) on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 under aerobic and anaerobic conditions" --- p.92 / Chapter 3.16.1 --- pH --- p.92 / Chapter 3.16.2 --- Agitation rate --- p.93 / Chapter 3.16.3 --- Temperature --- p.94 / Chapter 3.17 --- Effect of glucose concentration on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 --- p.94 / Chapter 3.18 --- Effect of pH on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 with the addition of glucose --- p.95 / Chapter 3.19 --- Effect of procion red MX-5B concentration on the dye removal efficiency of Geotrichum candidum CU-1 under aerobic and anaerobic conditions --- p.95 / Chapter 3.20 --- Dye removal efficiency of Geotrichum candidum CU-1 in a recycle system --- p.96 / Chapter 3.21 --- Recovery of Geotrichum candidum CU-1 mycelia for biodegradation --- p.96 / Chapter 3.22 --- Effect of procion red MX-5B concentration on the growth of Geotrichum candidum CU-1 in complete medium --- p.97 / Chapter 3.23 --- Microtox® test --- p.97 / Chapter 3.24 --- Determination of the degradation products of procion red MX-5B by Geotrichum candidum CU-1 using high performance liquid chromatography (HPLC) --- p.98 / Chapter 3.25 --- Determination of the degradation products of procion red MX-5B by Ti2O and H2O2 photocatalytic method using high performance liquid chromatography (HPLC) --- p.100 / Chapter 3.26 --- Integration of biosorption and biodegradation --- p.100 / Chapter 3.26.1 --- Pseudomonas sp. K-l and Geotrichum candidum CU-1 --- p.100 / Chapter 3.26.2 --- Pseudomonas sp. K-l and Geotrichum candidum CU-1 in dye solution --- p.100 / Chapter 3.26.3 --- Effect of H2O2 on the adsorbed procion red MX-5B removal capacity by Geotrichum candidum CU-1 --- p.100 / Chapter 4 --- Results --- p.102 / Chapter 4.1 --- Isolation and selection of microorganisms for biosorption and biodegradation --- p.102 / Chapter 4.1.1 --- Dye-contaminated sediment in Tuen Mun River --- p.102 / Chapter 4.1.2 --- Dye-contaminated sediment in Yuen Long River --- p.102 / Chapter 4.1.3 --- Activated sludge from Shatin Sewage Treatment Works --- p.102 / Chapter 4.1.4 --- Air sample from a laboratory --- p.105 / Chapter 4.2 --- Identification of procion red MX-5B-degrading fungus --- p.105 / Chapter 4.3 --- Effect of growth phase of Pseudomonas sp. K-l on the dye adsorption capacity --- p.105 / Chapter 4.4 --- Effect of growth conditions (age of inoculum and agitation rate) of Pseudomonas sp. K-l on the dye adsorption capacity --- p.111 / Chapter 4.4.1 --- Age of inoculum --- p.111 / Chapter 4.4.2 --- Agitation rate --- p.111 / Chapter 4.5 --- "Removal capacity of adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash) for different azo and non-azo dyes" --- p.111 / Chapter 4.6 --- "Effect of physico-chemical parameters (pH, agitation rate and temperature) on procion red MX-5B and remazol brilliant violet 5R removal capacities of different adsorbents" --- p.116 / Chapter 4.6.1 --- pH --- p.116 / Chapter 4.6.2 --- Agitation rate --- p.116 / Chapter 4.6.3 --- Temperature --- p.123 / Chapter 4.7 --- "Effect of dye concentration on the removal capacity of procion red MX-5B and remazol brilliant violet 5R of different adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash)" --- p.123 / Chapter 4.8 --- Optimization of growth yield and dye removal capacity of Pseudomonas sp. K-1 --- p.131 / Chapter 4.8.1 --- Effect of agitation rate and nutrient contents on the growth yield of Pseudomonas sp. K-l --- p.131 / Chapter 4.8.2 --- Effect of glucose concentration on the growth yield and dye removal capacity of Pseudomonas sp. K-l --- p.131 / Chapter 4.8.3 --- Effect of volume of inoculum from 2.5 mg/1 of glucose screening culture on procion red MX-5B removal capacity of Pseudomonas sp. K-l --- p.134 / Chapter 4.9 --- "Study on the surface structure of adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash) by scanning electron microscopy" --- p.134 / Chapter 4.9.1 --- Pseudomonas sp. K-l --- p.134 / Chapter 4.9.2 --- Activated carbon --- p.134 / Chapter 4.9.3 --- Fly ash --- p.134 / Chapter 4.10 --- Effect of temperature on the growth of Geotrichum candidum CU-1 on complete medium plate --- p.138 / Chapter 4.11 --- Effect of agitation rate on the growth of Geotrichum candidum CU-1 in complete medium --- p.138 / Chapter 4.12 --- Effect of age of Geotrichum candidum CU-1 culture on the dye removal efficiency of procion red MX-5B --- p.138 / Chapter 4.13 --- Removal efficiency of Geotrichum candidum CU-1 for different azo and non-azo dyes --- p.145 / Chapter 4.14 --- "Effect of physico-chemical parameters (pH, agitation rate and temperature) on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 under aerobic and anaerobic conditions" --- p.145 / Chapter 4.14.1 --- pH --- p.145 / Chapter 4.14.2 --- Agitation rate --- p.150 / Chapter 4.14.3 --- Temperature --- p.150 / Chapter 4.15 --- Effect of glucose concentration on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 --- p.155 / Chapter 4.16 --- Effect of pH on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 with the addition of glucose --- p.155 / Chapter 4.17 --- Effect of procion red MX-5B concentration on the dye removal efficiency of Geotrichum candidum CU-1 under aerobic and anaerobic conditions --- p.158 / Chapter 4.18 --- Dye removal efficiency of Geotrichum candidum CU-1 in a recycle system --- p.164 / Chapter 4.19 --- Recovery of Geotrichum candidum CU-1 mycelia for biodegradation --- p.164 / Chapter 4.20 --- Effect of procion red MX-5B concentration on the growth of Geotrichum candidum CU-1 in complete medium --- p.164 / Chapter 4.21 --- Microtox® test --- p.168 / Chapter 4.22 --- Determination of the degradation products of procion red MX-5B by Geotrichum candidum CU-1 using high performance liquid chromatography (HPLC) --- p.168 / Chapter 4.23 --- Integration of biosorption and biodegradation --- p.178 / Chapter 4.23.1 --- Pseudomonas sp. K-l and Geotrichum candidum CU-1 --- p.178 / Chapter 4.23.2 --- Pseudomonas sp. K-l and Geotrichum candidum CU-1 in dye solution --- p.178 / Chapter 4.23.3 --- Effect of H202 on the adsorbed procion red MX-5B removal capacity by Geotrichum candidum CU-1 --- p.178 / Chapter 5 --- Discussion --- p.180 / Chapter 5.1 --- Isolation and selection of microorganisms for biosorption and biodegradation --- p.180 / Chapter 5.2 --- Identification of procion red MX-5B-degrading fungus --- p.182 / Chapter 5.3 --- Effect of growth phase of Pseudomonas sp. K-l on the dye adsorption capacity --- p.184 / Chapter 5.4 --- Effect of growth conditions (age of inoculum and agitation rate) of Pseudomonas sp. K-l on the dye adsorption capacity --- p.187 / Chapter 5.4.1 --- Age of inoculum --- p.187 / Chapter 5.4.2 --- Agitation rate --- p.188 / Chapter 5.5 --- Preparation of Pseudomonas sp. K-l for dye adsorption --- p.188 / Chapter 5.6 --- "Removal capacity of adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash) for different azo and non-azo dyes" --- p.189 / Chapter 5.7 --- "Effect of physico-chemical parameters (pH, agitation rate and temperature) on procion red MX-5B and remazol brilliant violet 5R removal capacities of different adsorbents" --- p.191 / Chapter 5.7.1 --- pH --- p.191 / Chapter 5.7.2 --- Agitation rate --- p.193 / Chapter 5.7.3 --- Temperature --- p.194 / Chapter 5.8 --- "Effect of dye concentration on the removal capacity of procion red MX-5B and remazol brilliant violet 5R of different adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash)" --- p.195 / Chapter 5.9 --- Optimization of growth yield and dye removal capacity of Pseudomonas sp. K-l --- p.199 / Chapter 5.9.1 --- Effect of agitation rate and nutrient contents on the growth yield of Pseudomonas sp. K-l --- p.1197 / Chapter 5.9.2 --- Effect of glucose concentration on the growth yield and dye --- p.201 / Chapter 5.9.3 --- Effect of volume of inoculum from 2.5 mg/1 of glucose screening culture on procion red MX-5B removal capacity of Pseudomonas sp. K-l --- p.202 / Chapter 5.10 --- "Study on the surface structure of adsorbents (Pseudomonas sp. K-l, activated carbon and fly ash) by scanning electron microscopy" --- p.203 / Chapter 5.10.1 --- Pseudomonas sp. K-l --- p.203 / Chapter 5.10.2 --- Activated carbon --- p.203 / Chapter 5.10.3 --- Fly ash --- p.203 / Chapter 5.11 --- Effect of temperature on the growth of Geotrichum candidum CU-1 on complete medium plate --- p.204 / Chapter 5.12 --- Effect of agitation rate on the growth of Geotrichum candidum CU-1 in complete medium --- p.204 / Chapter 5.13 --- Effect of age of Geotrichum candidum CU-1 culture on the dye removal efficiency of procion red MX-5B --- p.205 / Chapter 5.14 --- Removal efficiency of Geotrichum candidum CU-1 for different azo and non-azo dyes --- p.206 / Chapter 5.15 --- "Effect of physico-chemical parameters (pH, agitation rate and temperature) on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 under aerobic and anaerobic conditions" --- p.207 / Chapter 5.15.1 --- pH --- p.207 / Chapter 5.15.2 --- Agitation rate --- p.210 / Chapter 5.15.3 --- Temperature --- p.210 / Chapter 5.16 --- Effect of glucose concentration on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 --- p.212 / Chapter 5.17 --- Effect of pH on procion red MX-5B removal efficiency of Geotrichum candidum CU-1 with the addition of glucose --- p.213 / Chapter 5.18 --- Effect of procion red MX-5B concentration on the dye removal efficiency of Geotrichum candidum CU-1 under aerobic and anaerobic conditions --- p.215 / Chapter 5.19 --- Dye removal efficiency of Geotrichum candidum CU-1 in a recycle system --- p.217 / Chapter 5.20 --- Recovery of Geotrichum candidum CU-1 mycelia for biodegradation --- p.219 / Chapter 5.21 --- Effect of procion red MX-5B concentration on the growth of Geotrichum candidum CU-1 in complete medium --- p.221 / Chapter 5.22 --- Microtox® test --- p.221 / Chapter 5.23 --- Determination of the degradation products of procion red MX-5B by Geotrichum candidum CU-1 using high performance liquid chromatography (HPLC) --- p.225 / Chapter 5.24 --- Integration of biosorption and biodegradation --- p.229 / Chapter 6 --- Conclusion --- p.233 / Chapter 7 --- References --- p.237 / Appendix 1 --- p.270 / Appendix 2 --- p.271
3

Enhanced biodegradation and adsorption for treating dye-containing effluents /

Ip, Wui Man. January 2009 (has links)
Includes bibliographical references (p. 343-370).
4

Interaction of azo dyes and rat liver preparations

Grossman, Robert M. January 1954 (has links)
LD2668 .T4 1954 G76 / Master of Science
5

Development of a surface enhanced resonance Raman scattering (SERRS) method for the determination of 2,4,6-trinitrotoluene

Campbell, Mairi January 2001 (has links)
No description available.
6

Surface enhanced resonance Raman scattering as an in situ probe

Hughes, Mhairi Patricia Hughes January 2001 (has links)
No description available.
7

Biodegradation of azo dyes.

January 1994 (has links)
Ma Yong Hong. / Thesis (M.Phil.)--Chinese University of Hong Kong, 1994. / Includes bibliographical references (leaves 130-151). / ABSTRACT --- p.vii / Chapter CHAPTER ONE --- INTRODUCTION / Chapter 1.1 --- History of dyestuffs --- p.1 / Chapter 1.1 --- The classification of dyes --- p.4 / Chapter 1.3 --- The application of dyes --- p.6 / Chapter 1.4 --- Ecological aspects of colour chemistry --- p.7 / Chapter 1.4.1 --- Toxicity to microorganisms --- p.7 / Chapter 1.4.2 --- Toxicity to Mammals --- p.9 / Chapter 1.5 --- Colour contamination --- p.10 / Chapter 1.6 --- Treatment of wastewater containing dyes --- p.11 / Chapter 1.7 --- Studies on the field of biodegradation of dyes --- p.13 / Chapter 1.7.1 --- Current knowledge of biodegradation of azo dyes by bacteria --- p.13 / Chapter 1.7.2 --- Degradation of azo dyes by fungi and helminths --- p.16 / Chapter 1.8 --- Purpose of study --- p.17 / Chapter CHAPTER TWO --- MATERIALS AND METHODS / Chapter 2.1 --- Materials --- p.19 / Chapter 2.1.1 --- Chemicals --- p.19 / Chapter 2.1.2 --- Recipes --- p.22 / Chapter 2.1.2.1 --- Isolating medium (I.M.) --- p.22 / Chapter 2.1.2.2 --- Basal Medium (B.M.) --- p.23 / Chapter 2.1.2.3 --- LB Medium (Luria Broth) --- p.24 / Chapter 2.1.2.4 --- Mineral salt medium (M.S.M.) --- p.24 / Chapter 2.2 --- Methods --- p.26 / Chapter 2.2.1 --- Isolation of azo-dye decolorization (ADD) strain --- p.26 / Chapter 2.2.1.1 --- Sample collection --- p.26 / Chapter 2.2.1.2 --- Preparation of inoculum --- p.26 / Chapter 2.2.1.3 --- Selection and isolation strain ADD 16-2 --- p.26 / Chapter 2.2.2 --- Optimal growth condition for strain ADD 16-2 --- p.27 / Chapter 2.2.3 --- Assay of decolorization activity --- p.29 / Chapter 2.2.3.1 --- Measurement of azo dye concentration --- p.29 / Chapter 2.2.3.2 --- Assay of azo dye decolorization activity of strain ADD 16-2 --- p.30 / Chapter 2.2.3.3 --- Structural specificity of the decolorization reaction --- p.32 / Chapter 2.2.4 --- Identification of the strain ADD cleavage product(s) --- p.32 / Chapter 2.2.5 --- Degradation of the intermediate(s)-sulfanific acid --- p.33 / Chapter 2.2.5.1 --- Enrichment and isolation of sulfanific acid degradation strains (SAD) --- p.33 / Chapter 2.2.5.2 --- Optimal sulfanific acid degradation condition of strain SAD M-l --- p.34 / Chapter 2.2.6 --- Complete degradation of a model azo dye (Tropaeolin O) by co-metabolism of strain ADD 16-2 and strain SAD M-l --- p.35 / Chapter 2.2.7 --- Assay for the degradation of the Tropaeolin O by immobilized strain ADD 16-2 and strain SAD M-l --- p.36 / Chapter 2.2.7.1 --- Method of immobilizing bacteria in sodium alginate --- p.36 / Chapter 2.2.7.2 --- Optimal reaction condition of the immobilized strain ADD 16-2 and strain SAD M-l --- p.37 / Chapter 2.2.7.3 --- The decolorization activity of free and immobilized cells for different dye concentration --- p.39 / Chapter 2.2.8 --- Construction of continuous column systems for complete dye degradation --- p.40 / Chapter 2.2.8.1 --- A Continuous anaerobic/aerobic pack-bed column system --- p.40 / Chapter 2.2.8.2 --- A continuous anaerobic packed-bed column and aerobic airlift-loop reactor --- p.42 / Chapter CHAPTER THREE --- RESULTS / Chapter 3.1 --- Decolorization of azo dyes --- p.44 / Chapter 3.1.1 --- Isolation of ADD strain --- p.44 / Chapter 3.1.2 --- Growth condition of strain ADD 16-2 --- p.44 / Chapter 3.1.2.1 --- The effect of aeration on the growth of strain ADD 16-2 --- p.44 / Chapter 3.1.2.2 --- Other factors affecting the growth of strain ADD 16-2 --- p.48 / Chapter 3.1.2.3 --- Effect of carbon source on growth --- p.48 / Chapter 3.1.3 --- Decolorization of azo dyes --- p.53 / Chapter 3.1.3.1 --- Determination of dye concentration --- p.53 / Chapter 3.1.3.1.A --- Determination of the wavelengths of the absorption maxima of azo dyes --- p.53 / Chapter 3.1.3.1.B --- Standard concentration curve of azo dyes --- p.53 / Chapter 3.1.3.2 --- Optimal condition for dye decolorization --- p.59 / Chapter 3.1.3.2.A --- Effect of aeration --- p.59 / Chapter 3.1.3.2.B --- Effect of temperature --- p.59 / Chapter 3.1.3.2.C --- Effect of pH --- p.65 / Chapter 3.1.3.1.D --- Effect of different carbon sources --- p.65 / Chapter 3.1.3.3 --- Structural specificity of the azo dye decolorization reaction --- p.68 / Chapter 3.1.3.4 --- Analysis of the biodegradation products from Tropaeolin O --- p.73 / Chapter 3.2 --- Degradation of the intermediate sulfanific acid --- p.79 / Chapter 3.2.1 --- Enrichment and isolation of strains that can degrade the azo dye decolorization product(s) --- p.79 / Chapter 3.2.2 --- Condition of sulfanific acid degradation --- p.82 / Chapter 3.2.2.1 --- The effect of the pH --- p.82 / Chapter 3.2.2.2. --- The effect of temperature --- p.82 / Chapter 3.3 --- An attemption of complete degradation of Tropaeolin O by strains ADD 16-2 and SAD M-l with combined anaerobic-aerobic process --- p.86 / Chapter 3.4 --- To study the decolorization potential store stain ADD 16-2 immobilized condition --- p.82 / Chapter 3.4.1. --- Condition of decolorization of Tropaeolin O by the immobilized cell ADD 16-2 --- p.39 / Chapter 3.4.1.1 --- The effect of the alginate gel concentration on the decolorization potential of strain ADD 16-2 --- p.89 / Chapter 3.4.1.2 --- The effect the of cell number entrapped in different size of alginate beads on the decolorization ability of the cell ADD 16-2 --- p.89 / Chapter 3.4.1.3 --- The effect of pH on the decolorization potential of immobilized strain ADD 16-2 --- p.92 / Chapter 3.4.1.4 --- The effect of temperature on the decolorization potential of immobilized cell ADD 16-2 --- p.95 / Chapter 3.4.1.5 --- The effects of Tropaeolin O concentration on the decolorization activity of strain ADD 16-2 --- p.95 / Chapter 3.5 --- Assay for the degradation of sulfanific acid by the immobilized cells SAD M-l --- p.99 / Chapter 3.5.1 --- Optimizing the condition of degradation of sulfanific acid by immobilized cells SAD M-l --- p.100 / Chapter 3.5.1.1 --- The effects of alginate gel concentration on the degradation potential of immobilized cells SAD M-l --- p.100 / Chapter 3.5.1.2 --- The effect of the amount of cells entrappedin alginate beads on the degradation of sulfanilic acid --- p.100 / Chapter 3.5.1.3 --- The effect of pH on sulfanific acid degradation by the immobilized bacterial cells SAD M-l --- p.103 / Chapter 3.5.1.4 --- The effect of temperature on degradation potential of the immobilized bacterial cells SAD M-l --- p.103 / Chapter 3.6 --- Degradation of Tropaeolin O by immobilized strains in a continuous anaerobic/aerobic column system --- p.107 / Chapter CHAPTER FOUR --- DISCUSSIONS / Chapter 4.1 --- Decolorization of azo dye --- p.112 / Chapter 4.2 --- Mineralization of the decolorization intermediate --- p.112 / Chapter 4.3 --- Two-step azo dye mineralization --- p.121 / Chapter 4.4 --- Functional aspects of immobilized cells --- p.124 / Chapter 4.5 --- Decolorization of Tropaeolin O by a continuous column reactor --- p.128 / REFERENCES --- p.127
8

Decolorization and biodegradation of methyl red by acetobacter liquefaciens.

January 1989 (has links)
by Kat-on So. / Thesis (M.Phil.)--Chinese University of Hong Kong, 1989. / Bibliography: leaves 162-170.
9

Microbial degradation of textile dyes to safe end-products

Gottlieb, Anna Louise January 2003 (has links)
No description available.
10

In vivo and in vitro studies on the formation of protein-bound derivatives of aminoazo dyes by rat liver

Gelboin, Harry Victor, January 1958 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1958. / Typescript. Vita. Includes (as Parts II. and IV.): Studies on hepatic protein-bound dye formation in rats given single large doses of 3'-methyl-4-dimethylaminoazobenzene / H.V. Gelboin, J.A. Miller, and E.C. Miller. Reprinted from Cancer research, vol. 18, no. 5 (June 1958), p. 608-617 -- The formation in vitro of protein-bound derivatives of aminoazo dyes by rat liver and its enhancement by benzpyrene pretreatment / [H.V. Gelboin, J.A. Miller, E.C. Miller]. Reprinted from Biochimica et biophysica acta, vol. 27 (1958), p. 655-656. Includes bibliographical references.

Page generated in 0.0628 seconds