Global ETD Search

About
The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

1	Über das wachstum und die lebenstätigkeit von bakterien sowie den ablauf fermentativer prozesse bei niederer temperatur unter spezieller berücksichtigung des fleisches als nahrungsmittel ... Müller, Max Emil Dionysius, January 1903 (has links) Inaug.-diss.--Giessen. / Lebenslauf. "Literatur": p. [72]-74. Bacteria. Meat
2	Identification of lactic acid bacteria associated with meat spoilage Allen, James Robert, January 1957 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1957. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 130-140). Lactic acid bacteria. Meat