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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Spatial and genetic factors influencing yield in lowbush blueberry (Vaccinium angustifolium Ait.) in Maine /

Bell, Daniel J., January 2009 (has links)
Thesis (Ph.D.) in Biological Sciences--University of Maine, 2009. / Includes vita. Includes bibliographical references (leaves 128-143).
2

Effects of post-harvest treatments on the microbiological quality and pesticide residues of lowbush blueberries /

Crowe, Kristi Michele, January 2002 (has links)
Thesis (M.S.) in Food Science and Human Nutrition--University of Maine, 2002. / Includes vita. Includes bibliographical references (leaves 69-73).
3

Effects of nitrogen and storage time on the quality of highbush blueberry fruit /

DeFrancesco, Joseph T. January 1987 (has links)
Thesis (M.S.)--Oregon State University, 1988. / Typescript (photocopy). Includes bibliographical references (leaves 52-56). Also available via the World Wide Web.
4

Dry weight and ¹⁵N-nitrogen and partitioning, growth, and development of young and mature blueberry plants /

Bañados, Marʹia Pilar. January 1900 (has links)
Thesis (Ph. D.)--Oregon State University, 2006. / Printout. Includes bibliographical references (leaves 164-172). Also available via the World Wide Web.
5

The effect of pre-plant incorporation with sawdust, sawdust mulch, and nitrogen fertilizer rate on soil properties and nitrogen uptake and growth of 'Elliott' highbush blueberry /

White, Linda D. January 1900 (has links)
Thesis (M.S.)--Oregon State University, 2006. / Printout. Includes bibliographical references (leaves 57-59). Also available on the World Wide Web.
6

Determination of polyphenol oxidase (PPO) activity, anthocyanin contents and the phytonutrient changes in blueberry juice as influenced by different processing methods

Stojanovic, Jelena, January 2008 (has links)
Thesis (Ph.D)--Mississippi State University. Department of Food Science, Nutrition and Health Promotion. / Title from title screen. Includes bibliographical references.

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