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The influence of processing of lupins and canola on apparent metabolizable energy and broiler performance.Breytenbach, Liesl 12 1900 (has links)
Thesis (MscAgric (Animal Sciences))--University of Stellenbosch, 2005. / The extrusion and dehulling of sweet blue lupins (Lupinus angustifolius, cultivar Wonga) and the expansion of full-fat canola seed were evaluated in terms of their effect on the nitrogen corrected apparent metabolizable energy (AMEn) value and broiler performance.
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