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1	The uptake of nutrients by the carrot plant throughout the growing season Furneaux, Harold Weldon, 1920- January 1952 (has links) No description available. Carrots.
2	Mechanical properties of carrot tissues (Dancus carota). Bunyaphlanan, Nakhon. January 1973 (has links) No description available. Carrots
3	Enzymatic formation and influence of variety, maturity and processing on volatiles of the carrot, Daucus carota L. Heatherbell, D. A. (David A.) 04 April 1970 (has links) Graduation date: 1970 Carrots
4	Carotenoid components of frozen and processed carrots Santos, Bayani. Hernan, Edward. January 1961 (has links) Thesis (M.S.)--University of Wisconsin--Madison, 1961. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 14-15). Carrots.
5	The inheritance of a number of phenotypes in Daucas carota L Halinar, Joseph C. January 1978 (has links) Thesis--Wisconsin. / Vita. Includes bibliographical references (leaves 96-97). Carrots.
6	Investigations on the inheritance of root color and carotenoid content in carrot, Daucus carota L Buishand, Jan Gerard. January 1978 (has links) Thesis--Wisconsin. / Vita. Includes bibliographical references (leaves 130-135). Carrots
7	Studies on the inheritance of root color and total carotenoid content in carrot, Daucus carota L. Peters, Susan Jean. January 1981 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1981. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 127-129). Carrots
8	Mechanical properties of carrot tissues (Dancus carota). Bunyaphlanan, Nakhon. January 1973 (has links) No description available. Carrots
9	Identification of some soluble esterases of the carrot (Daucus carota I.) Carino, Lourminia Almeda 14 December 1967 (has links) Substrate and inhibitor specificities have been used to classify esterases. The purpose of this work was to determine the substrate and inhibitor specificities of the esterases in an aquous extract of lyophilyzed carrots. Esterase activity was determined manometrically at 37°C. The optimum pH of the carrot esterases with several substrates varied from 6.8 to 7.2, and a pH of 7.2 was used in this study. The carrot extract hydrolyzed acetyl, propionyl and butyryl esters of phenol, 2-naphthol-6-SO₃Na and glycerol. As the acyl chain length was increased, activity decreased. Long-chain naphthyl esters and triolein were not hydrolyzed, which suggested the absence of lipase in the extract. Lack of activity with choline esters indicated the absence of cholinesterases. EDTA did not exhibit appreciable activation of carrot esterases. The effect of parathion, diisopropyl phosphorofluoridate (DFP) and tetraethyl pyrophosphate (TEPP) at various concentrations on the rate of hydrolysis of the acetyl, propionyl and butyryl esters, of phenol, 2-naphthol-6-SO₃Na and glycerol indicated the presence of six esterases. Inhibitor and substrate specificities of five esterases were similar to carboxylesterases (EC 3.1.1.1). The sixth esterase was similar to arylester as e (EC 3.1.1.2). An enzyme hydrolyzing DFP and TEPP was suggested in the carrot extract. / Graduation date: 1968 Carrots Esterases
10	Rhizoctonia crown rot and cavity spot of muck-grown carrots Mildenhall, John P. January 1971 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1971. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references. Carrots Rhizoctonia.

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