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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
11

RUMINAL AND POSTRUMINAL UTILIZATION OF BARLEY, CORN AND SORGHUM GRAIN STARCH BY BEEF STEERS.

Sowe, Jabel Momodou. January 1982 (has links)
No description available.
12

THE INFLUENCE OF FRAME SIZE AND DAYS ON FEED ON CARCASS TRAITS AND COMPOSITION OF STEERS.

Baco, Abdul-Aziz Ishak. January 1982 (has links)
No description available.
13

Effect of protein level, monensin and calcium:phosphorus ratio on finishing steers

Durham, Susan K January 2011 (has links)
Typescript (photocopy). / Digitized by Kansas Correctional Industries
14

Effect of monensin on cow performance when supplementing winter range with two levels of energy

Katz, Martha P January 2011 (has links)
Typescript (photocopy). / Digitized by Kansas Correctional Industries
15

MONENSIN AND NITROGEN UTILIZATION BY STEERS FED CONCENTRATE DIETS

Muntifering, Russell Brian January 1980 (has links)
Monensin was fed at levels of 0 and 33 ppm in a series of experiments to determine its effect on nitrogen (N) utilization by steers fed diets high in sorghum grain (76%, steam-processed, flaked) and corn (90%, whole shelled). Total ruminal volatile fatty acid (VFA) concentrations measured 3 hr postprandially were not affected by monensin addition to either diet. Molar proportion of acetic acid decreased (P < .05) was observed with monensin addition to the sorghum grain-based diet. Monensin had no effect on apparent total tract digestibility of dry matter or energy in either diet, but consistently improved apparent total tract digestibility of crude protein (CP) in both diets. Improvement was greater (P < .05). Retention of N tended (P > .05) to improve in response to monensin with the sorghum grain-based diet (24 vs 20% of N intake; 41 vs 36% of N absorbed). Ruminal ammonia concentrations measured 3 hr post-prandially were decreased (P < .10) ruminal digestion of feed N (44 vs 51%) for steers fed monensin. Monensin decreased (P < .05) the contibution of bacterial N (42 vs 50%) and increased (P < .05) that of ruminally undegraded feed (bypass) N (58 vs 50%) to total N digested postruminally, resulting in less (P < .10) bacterial N (23 vs 28 g/day) and a tendency (P > .10) for more feed bypass N (32 vs 27 g/day) to be digested in the intestines of steers fed monensin with the corn-based diet. That monensin caused a greater proportion of feed OM and N to be digested and absorbed in the intestines than in the rumen (with possibly greater resultant metabolic efficiency) may account for some of the benefit of feeding this compound with high grain diets, as losses incurred in the ruminal transformation of feed nitrogen to bacterial nitrogen appear to be partially eliminated.
16

NEUTRON ACTIVATION ANALYSIS OF DYSPROSIUM USED AS A DIGESTIBILITY INDICATOR

Young, Melvin Chester, 1940- January 1976 (has links)
No description available.
17

IN VITRO AND IN VIVO EVALUATION OF RECONSTITUTED SORGHUM GRAIN FOR USE IN HIGH CONCENTRATE FEEDLOT DIETS.

PROUTY, FRANK LOUIS. January 1983 (has links)
Studies were conducted to: (1) examine an in situ technique with sorghum grain substrates using monofilament nylon bags, (2) evaluate in vitro various reconstituted sorghum grain treatments, (3) determine digestibility and nitrogen balance of steers fed reconstituted sorghum grain and (4) evaluate sorghum grain processing methods on performance of finishing steers. Dry matter efflux, DME (water bath) and in situ dry matter disappearance, ISDMD (ventral sac of rumen) from nylon bags were higher (P < .05) as bag porosity (5 to 80 um) and incubation time (4 to 24 h) increased, and as substrate weight: bag surface area ratio (7 to 56 mg/cm²) decreased. High linear correlations were obtained between DME and ISDMD, and also between nitrogen efflux and in situ nitrogen disapperance. No permanent influx of ruminal dry matter into nylon bags were detected. In vitro dry matter digestibility (mixed rumen inoculum) of reconstituted whole sorghum grain was influenced (P<.001) by grain moisture level (18 to 31%), constant or variable temperature during storage (-18 to 41 C) and length of storage time (3 to 28 d). All interactions of these three factors were significant (P<.05 or higher). Short term flushing with O₂, CO₂ and N₂ did not affect (P>.10) the digestibility of reconstituted whole sorghum grain. With reconstituted whole sorghum grain, grain pH could be used as a satisfactory measure of quality control. Apparent digestion coefficients for dry matter, organic matter, protein and energy were similar (P>.05) for steers fed 90% concentrate diets containing reconstituted whole or flaked sorghum grain. Nitrogen retention as a percent of nitrogen intake was 35% higher (P<.05) for steers fed reconstituted than flaked sorghum grain diets. In two finishing trials with steers, feed intake and feed conversion were higher (P<.05) for dry rolled than for flaked or reconstituted sorghum grain.
18

Forage intake and digestibility of steers grazing burned and nonburned Flint Hills native range

Behnke Held, Rosalie Kay January 2011 (has links)
Typescript (photocopy). / Digitized by Kansas Correctional Industries
19

Effects non-protein nitrogen, lactobacillus inoculant, and silo type on fermentation and nutritive value of forage sorghum silages /

Hinds, Mark Alan January 2011 (has links)
Typescript (photocopy). / Digitized by Kansas Correctional Industries
20

High moisture corn with additives for cattle finishing diets

Young, Bruce D January 2011 (has links)
Typescript (photocopy). / Digitized by Kansas Correctional Industries

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