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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
11

Effects of gender and experience on results of sensory analyses of corn and potato chips

Campbell, Louise A. January 1997 (has links)
Thesis (Ph. D.)--University of Missouri-Columbia, 1997. / Typescript. Vita. Includes bibliographical references (leaves 405-414). Also available on the Internet.
12

Brand preference and group influence

Olson, LeRoy George. January 1967 (has links)
Thesis (Ph. D.)--University of Wisconsin, 1967. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliography.
13

The local optical market : the next challenge for Hong Kong suppliers /

Lo, Yee-ping, Kenneth. January 1995 (has links)
Thesis (M.B.A.)--University of Hong Kong, 1995. / Includes bibliographical references.
14

An integrative study of PCI and TDI from a psychological perspective /

Chen, Cui, January 1900 (has links)
Thesis (M.B.A.) - Carleton University, 2007. / Includes bibliographical references (p. 214-221). Also available in electronic format on the Internet.
15

Demand for genetically modified food : theory and empirical findings : a thesis submitted in partial fulfilment of the requirements for the degree of Doctor of Philosophy in Economics at Lincoln University /

Kaye-Blake, Bill. January 2006 (has links)
Thesis (Ph. D.) -- Lincoln University, 2006.
16

Electronic word-of-mouth and country-of-origin effects a cross-cultural analysis of discussion boards /

Fong, John. January 2008 (has links)
Thesis (PhD) -- Macquarie University, Macquarie Graduate School of Management, 2008. / Thesis by publication. Bibliography: leaves 124-133.
17

Consumer behavior towards chicken fed with genetically modified high available phosphorus (HAP) corn

Gupta, Meeta. January 2005 (has links)
Thesis (M.S.)--University of Delaware, 2005. / Principal faculty advisors: John C. Bernard and John D. Pesek, Dept. of Food and Resource Economics. Includes bibliographical references.

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