Thesis (M.S.)--University of Wisconsin--Madison. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographies.

Thesis (Ph. D.)--University of Wisconsin--Madison, 1982. / Typescript. Vita. Includes bibliographical references (leaves 33-37).

Thesis (M.S.)--Oregon State University, 1986. / Typescript (photocopy). Includes bibliographical references (leaves 89-92). Also available on the World Wide Web.

Thesis (M.S.)--Auburn University, 2007. / Abstract. Includes survey instrument. Includes bibliographical references.

Thesis (Ph. D.)--University of Wisconsin--Madison,1984. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 79-88).

Thesis (M.S.)--University of Wyoming, 2008. / Title from PDF title page (viewed on August 5, 2009). Includes bibliographical references (p. 31-35).

Thesis (Ph.D)--Utah State University, 2008. / Includes vita. Title from title screen (viewed Dec. 18, 2008). Department: Wildland Resources. Includes bibliographical references. Archival copy available in print.

Coyote food habits were ascertained by identifying the undigested material in 1143 scats collected at monthly intervals from specific road transects on the USERDA Hanford Reservation in Washington from 1974 to 1976. Tracks at artificially established scent posts along the principal transect provided evidence that the scats were left by coyotes and not bobcats or badgers. On the basin plain (150m elevation) where the Aptemisia tpidentata/Poa sandbepgii Association predominates, the average monthly percent occurrences in the 491 scats collected in 1975 2 were pocket mouse 60, leporid 39, pocket gopher 12, grasshopper 12, fruit 10, cricetine mice 7, darkling beetle 6, bird 5, reptile 4, ground squirrel 4, microtine mice 3, and livestock 1.8. Pocket mice and leporids both occurred in every monthly sample of 1974-76. During the summer of 1974 grasshoppers were eaten in large quantities (85 percent occurrence), but the next year they were eaten less than half as frequently (37 percent) during the same period. Monthly numbers of pocket mice and cricetines live-trapped on a grid on the plain correlated significantly with the monthly percent occurrence in scats (r = .80, P < .001; and r = .~2, P < .02 respectively).

Thesis (Ph. D.)--Ohio State University, 2007. / Title from first page of PDF file. Includes bibliographical references (p. 135-141).

A study of the coyote in southern Arizona was initiated to gain insight into basic ecological relationships and to provide a basis for more detailed future studies. The behavioral portion of the study was conducted on the Santa Rita Experimental Range (SRER), where apparent minimum home ranges for 6 radio-tracked coyotes ranged in size from 0.5 to 7.9 square miles, and averaged 4.2 square miles. The relatively small home ranges may have reflected high coyote density and abundance of food during the period of study. Females tended to occupy larger areas than did males. Home ranges appeared to be a composite of foraging ranges, each of which had its own center of activity. Generally home ranges exhibited the property of linearity. Coyotes typically became active before dusk and remained so until midmorning of the following day, with cooler weather extending activity periods. Based upon annuli counts from canine teeth of 378 coyotes, the age distribution within the general population was as follows: 0-1 year old, 32.8%; 1-2, 14.3%; 2-3, 15.3%, 3-4, 12.2%; 4-5, 11.4%; 5-6, 5.0%; and over 6 years, 9.0% of the sample. The average age was 3.2 years (s.d. 2.4), with one animal reaching just under 14 years of age. Subsamples representing different years, causes of death, and counties had significantly different age class distributions. Also, coyote age class structures from various regions of North America exhibited highly significant variations. Of 273 known-sex coyotes, the ratio was 154 males: 119 females. Males tended to outlive females; for coyotes over 5 years of age males significantly outnumbered females. The control practices of trapping and poisoning killed a highly significant majority of male coyotes. Hypothetically, disproportionate sex ratios were part of a mechanism whereby coyote populations maintained a balance with their environment. Reproductive tracts from 22 males and 20 females were examined. Males produced spermatozoa from January to June. There was no evidence of breeding among juvenile females. Over 100 coyote specimens were examined for parasites. Information on the occurrence of ectoparasites tended to be of qualitative value. The species identified were Pulex simulans, Echidnophaga gallinacea, Thrassis arizonensis, Heterodoxus spiniger, and Otobius megnini. The 15 species of helminths recovered consisted of 5 cestodes, including Taenia pisiformis (56% infection rate), T. multiceps (22%), T. macrocystis (6%), T. hydatigena (1%), and Mesocestoides sp. (6%); 8 nematodes, including Ancylostoma caninum (38%), Filaroides osleri (3%), Toxascaris leonina (43%), Physaloptera rara (51%), P. sp. (1%), Rictularia cahirensis (3%), Mastophorus numidica (1%), and Dirofilaria immitis (2%); and 2 acanthocephalans, including Oncicola canis (46%) and Pachysentis canicola (1%). Pups and females were subject to greater collective endoparasite burdens. Variations in incidence and intensity of infection were also noted with year, season, and county. A general picture of food habits was obtained by examining 101 coyote stomachs. By percentage of overall volume, stomach contents were: larger mammel, 25.4%; smaller mammal, 35.0%; bird, 16.4%; reptile, 0.1%; invertebrate, 6.4%; and vegetable matter, 16.2%. Much of the larger mammal material was carrion. Statistical analyses revealed that there were significant differences in the diets of pups and females versus adults and males, respectively, while variations in diet between years, seasons, and counties did not appear significant. By percentage of organic weight, contents of 619 coyote scats from the SRER were: larger mammal, 15.8%; smaller mammal, 49.9%; bird, 0.8%; reptile, 0.2%; insect, 5.4%; and vegetable matter, 27.9%. Variations in recovered weights of the major food categories between seasons were highly significant. The proportion of native fruits and insects in the scats increased greatly in summer and fall, and appeared responsible for moderating predation upon smaller mammals for several months.