Herbicide sod suppression during pasture renovation by legume sod-seeding often results in the loss of potentially usable forage, weed encroachment, and inadequate glass-legume ratios. A study was conducted to investigate the viability of sod suppression by sheep grazing or mowing, as alternatives to herbicide, during pasture renovation with no-till seeding of red clover (Trifolium pratense L.) or white clover (Trifolium pratense L.). Sod suppression methods evaluated were: strategically timed mowing or sheep grazing to 5 or 10 cm at seeding and during legume establishment, or similarly managed mowing or sheep grazing with an additional defoliation to 5 cm the previous fall. Additional treatments included suppression by herbicide and, unsuppressed and unseeded controls. Treatments were evaluated by determining clover plant population, botanical composition, forage yield and quality. Physical (mowing or grazing) and herbicide sod suppression resulted in similar clover plant populations; clover yields tended to be higher with herbicide suppression. However, increasing the intensity of physical suppression increased clover yields. Forage quality was increased only with sod suppression by grazing or herbicide when compared with the unimproved control. Although, for grazing this was attributed to a more frequent defoliation regime and not to the renovation itself. Unlike suppression with herbicide, physical suppression did not decrease total seasonal forage yields in the renovation year when compared with controls.

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