La tesi di dottorato focalizza su quei fenomeni nei quali è particolarmente visibile una diffusa propensione all’assunzione di responsabilità nei confronti del significato e delle conseguenze del proprio agire di mercato. La tesi esamina le implicazioni connesse ad una nuova etica del consumo sia dal punto di vista del consumatore sia da quello dell’impresa, in particolare indaga l’atteggiamento di consumatori e produttori rispetto a pratiche di responsabilità sociale di impresa. Nel primo capitolo “Dimensioni di un consumo in evoluzione” le griglie concettuali interpretative del fenomeno del consumo vengono distinte da quelle peculiari del sistema produttivo, arrivando all’individuazione di strumenti che svelano le logiche proprie del fenomeno indagato. In questo scenario la società complessa corrisponde alla società dei consumi e il consumo diventa area esperienziale, capace anche di creare senso, orizzonti valoriali e di assumere valenze interattive e simboliche. Nel secondo capitolo “Il cittadino consumatore” è stato rappresentato il variegato mondo del consumatore, quel cittadino che si esprime politicamente non solo con il voto ma anche attraverso le proprie pratiche di consumo che veicolano scelte, ideali, valori. Sono rappresentati i tanti volti del consumatore “responsabile”, “critico” ed “etico”, attraverso lo studio del commercio equo e solidale, i Gas, la finanza etica, tutti significativi segnali di mutamento con cui governi e imprese sono chiamati a confrontarsi. Vengono prese in esame ricerche nazionali e internazionali per meglio comprendere quanto e con quali modalità sono diffuse, nella popolazione, pratiche di consumo responsabile rispetto a ben identificate pratiche di Rsi. Nel terzo capitolo “La Responsabilità Sociale d’Impresa” si approfondisce il concetto di responsabilità sociale di impresa: sono illustrate le evoluzioni che questa prassi ha subito nel corso della storia, le sue differenti declinazioni attuali, gli elementi che la distinguono, i suoi strumenti. Nel quarto capitolo “La responsabilità sociale di impresa e la grande distribuzione” vengono analizzate le relazioni esistenti tra la grande distribuzione (Coop e Conad) e la Rsi, considerando anche il ruolo della grande distribuzione, nella metropoli, nelle scelte di consumo. Nello specifico si vogliono comprendere le strategie aziendali, la struttura organizzativa, i servizi, i prodotti “etici” distribuiti e la loro relazione con il consumatore. Il quinto capitolo “La ricerca” contiene la ricerca empirica, 60 interviste in profondità somministrate a consumatori di Coop e Conad e a elementi rappresentativi (dirigenti) delle aziende in questione; l’elaborazione dei dati avviene con l’analisi di contenuto attraverso la costruzione di frasi chiave. Le conclusioni finali a cui perveniamo cercano di fare luce sul mondo del consumo e su quello dell’impresa nel momento in cui si confrontano con la responsabilità del proprio agire. Emergono diversi elementi per sostenere che la cultura della responsabilità assume un peso tutt’altro che marginale nelle strategie di azione delle imprese e nell’analisi del comportamento dei consumatori. Il sistema impresa assume la responsabilità come elemento qualificante la propria politica industriale, legandolo alla sostenibilità, alla reputazione, al rapporto fiduciario con il cliente. Analizzando il ruolo dei cittadini consumatori nello spazio di riferimento, nell’impegno e nel tentativo di decidere, attraverso determinati consumi, il modo di vivere il proprio territorio, abbiamo forse compreso qualcosa in più. Si veicola attraverso le scelte di consumo un’idea di vivere la città per cui è imprescindibile la qualità della vita, perseguita anche attraverso l’approvazione o, di converso, il disconoscimento delle imprese e dei rispettivi prodotti. Nell’analisi dell’atteggiamento partecipativo del cittadino verso la propria sfera pubblica possiamo sostenere che la dimensione del consumo tracima di gran lunga il mercato prefigurando un differente modello di società.

La tesi di dottorato “Buoni cibi per buoni pensieri. Rituali di consumo alimentare tra flussi di globalizzazione e pratiche di localizzazione” verte attorno allo studio e all’approfondimento della sociologia dei consumi, con particolare riferimento alle relazioni che si possono instaurare tra i comportamenti alimentari collettivi a livello locale e il sistema globale. Il focus dell’analisi si incentra sulla sostenibilità dei consumi, fenomenologia esemplificativa di una modalità di rapporto degli uomini con i cibi innovativa e al contempo nient’affatto scontata: non soltanto a livello individual-collettivo come strumento di intelligibilità sociale e costruzione di senso, ma anche sul piano sistemico come rapporto con l’ambiente e il mondo circostante. In effetti, il percorso di studi che ha condotto all’elaborazione teorica ed empirica della tesi di dottorato, pur muovendo da studi radicati nella letteratura socio-antropologica come il consumo dei cibi e la cultura da essi veicolata, viene oggi inquadrata all’interno di nuovi scenari sullo sfondo del mutamento socioeconomico: le pratiche di sostenibilità causate dalle ambivalenti ripercussioni giocate dalla globalizzazione sui sistemi sociali. Se è vero infatti che oggi si vive in una società complessa, caratterizzata dalla crescente centralità del sistema del consumo rispetto agli altri sottosistemi, è evidente come una ri-lettura critica delle sue dimensioni simboliche ed intersoggettive nel senso del ridimensionamento degli aspetti legati alla mercificazione e al materialismo, faccia sì che la tesi dottorale si orienti sulla ricerca di una sostenibilità oggi tanto diffusa, da sostanziarsi sempre più anche nelle pratiche di consumo alimentare. Oggetto specifico di questo lavoro sono dunque, senza pretesa di esaustività ma rappresentative del contesto spaziale preso in esame, fenomenologie del consumo alimentare italiano all’interno di uno scenario globale: in particolare, si affronta la nuova cultura della sostenibilità che nasce dall’incontro fra i cittadini-consumatori e le complesse tematiche emergenti del sistema sociale di riferimento.

New concepts on porosity appraisal in ancient and modern construction materials. The role of Fractal Geometry on porosity characterization and transport phenomena. This work studied the potential of Fractal Geometry to the characterization of porous materials. Besides the descriptive aspects of the pore size distribution, the fractal dimensions have led to the development of rational relations for the prediction of permeability coefficients to fluid and heat transfer. The research considered natural materials used in historical buildings (rock and earth) as well as currently employed materials as hydraulic cement and technologically advanced materials such as silicon carbide or YSZ ceramics. The experimental results of porosity derived from the techniques of mercury intrusion and from the image analysis. Data elaboration was carried out according to established procedures of Fractal Geometry. It was found that certain classes of materials are clearly fractal and respond to simple patterns such as Sierpinski and Menger models. In several cases, however, the fractal character is not recognised because the microstructure of the material is based on different phases at different dimensional scales, and in consequence the “fractal dimensions” calculated from porosimetric data do not come within the standard range (less than 3). Using different type and numbers of fractal units is possible, however, to obtain “virtual” microstructures that have the fraction of voids and pore size distribution equivalent with the experimental ones for almost any material. Thus it was possible to take the expressions for the permeability and the thermal conduction which does not require empirical “constants”, these expressions have also provided values that are generally in agreement with the experimental available data. More problematic has been the fractal discussion of the geometry of the rupture of the material subjected to mechanical stress both external and internal applied. The results achieved on these issues are qualitative and prone to future studies. Keywords: Materials, Microstructure, Porosity, Fractal Geometry, Permeability, Thermal conduction, Mechanical strength.

No description available.

Research in art conservation has been developed from the early 1950s, giving a significant contribution to the conservation-restoration of cultural heritage artefacts. In fact, only through a profound knowledge about the nature and conditions of constituent materials, suitable decisions on the conservation and restoration measures can thus be adopted and preservation practices enhanced. The study of ancient artworks is particularly challenging as they can be considered as heterogeneous and multilayered systems where numerous interactions between the different components as well as degradation and ageing phenomena take place. However, difficulties to physically separate the different layers due to their thickness (1-200 µm) can result in the inaccurate attribution of the identified compounds to a specific layer. Therefore, details can only be analysed when the sample preparation method leaves the layer structure intact, as for example the preparation of embedding cross sections in synthetic resins. Hence, spatially resolved analytical techniques are required not only to exactly characterize the nature of the compounds but also to obtain precise chemical and physical information about ongoing changes. This thesis focuses on the application of FTIR microspectroscopic techniques for cultural heritage materials. The first section is aimed at introducing the use of FTIR microscopy in conservation science with a particular attention to the sampling criteria and sample preparation methods. The second section is aimed at evaluating and validating the use of different FTIR microscopic analytical methods applied to the study of different art conservation issues which may be encountered dealing with cultural heritage artefacts: the characterisation of the artistic execution technique (chapter II-1), the studies on degradation phenomena (chapter II-2) and finally the evaluation of protective treatments (chapter II-3). The third and last section is divided into three chapters which underline recent developments in FTIR spectroscopy for the characterisation of paint cross sections and in particular thin organic layers: a newly developed preparation method with embedding systems in infrared transparent salts (chapter III-1), the new opportunities offered by macro-ATR imaging spectroscopy (chapter III-2) and the possibilities achieved with the different FTIR microspectroscopic techniques nowadays available (chapter III-3). In chapter II-1, FTIR microspectroscopy as molecular analysis, is presented in an integrated approach with other analytical techniques. The proposed sequence is optimized in function of the limited quantity of sample available and this methodology permits to identify the painting materials and characterise the adopted execution technique and state of conservation. Chapter II-2 describes the characterisation of the degradation products with FTIR microscopy since the investigation on the ageing processes encountered in old artefacts represents one of the most important issues in conservation research. Metal carboxylates resulting from the interaction between pigments and binding media are characterized using synthesised metal palmitates and their production is detected on copper-, zinc-, manganese- and lead- (associated with lead carbonate) based pigments dispersed either in oil or egg tempera. Moreover, significant effects seem to be obtained with iron and cobalt (acceleration of the triglycerides hydrolysis). For the first time on sienna and umber paints, manganese carboxylates are also observed. Finally in chapter II-3, FTIR microscopy is combined with further elemental analyses to characterise and estimate the performances and stability of newly developed treatments, which should better fit conservation-restoration problems. In the second part, in chapter III-1, an innovative embedding system in potassium bromide is reported focusing on the characterisation and localisation of organic substances in cross sections. Not only the identification but also the distribution of proteinaceous, lipidic or resinaceous materials, are evidenced directly on different paint cross sections, especially in thin layers of the order of 10 µm. Chapter III-2 describes the use of a conventional diamond ATR accessory coupled with a focal plane array to obtain chemical images of multi-layered paint cross sections. A rapid and simple identification of the different compounds is achieved without the use of any infrared microscope objectives. Finally, the latest FTIR techniques available are highlighted in chapter III-3 in a comparative study for the characterisation of paint cross sections. Results in terms of spatial resolution, data quality and chemical information obtained are presented and in particular, a new FTIR microscope equipped with a linear array detector, which permits reducing the spatial resolution limit to approximately 5 µm, provides very promising results and may represent a good alternative to either mapping or imaging systems.

This thesis wad aimed at the study and application of titanium dioxide photocatalytic activity on ceramic materials. As a matter of fact, photocatalysis is a very promising method to face most of the problems connected with the increasing environmental pollution. Furthermore, titanium dioxide, in its anatase crystallographic phase, is one of the most investigated photocatalytic material and results to be perfectly compatible with silicate body mixes. That goal was pursued by two different strategies: 1. the addition to a body mix used for heavy clay products of several titania powders, with different mean crystallite size, surface area, morphology and anatase/rutile ratio and a titania nanosuspension as well. The titania addition followed two procedures: bulk and spray addition over the ceramic samples surface. Titania was added in two different percentages: 2.5 and 7.5 wt.% in both of the methods. The ceramic samples were then fired at three maximum temperatures: 900, 950 and 1000 °C. Afterwards, the photocatalytic activity of the prepared ceramic samples was evaluated by following the degradation of an organic compound in aqueous medium, under UV radiation. The influence of titania morphological characteristics on the photoactivity of the fired materials was studied by means of XRD and SEM observations. The ceramic samples, sprayed with a slip containing 7.5 wt.% of titania powder and fired at 900 °C, have the best photoactivity, with a complete photo-decomposition of the organic compound. At 1000 °C no sample acted as a photocatalyst due to the anatase-to-rutile phase transformation and to the reaction between titania and calcium and iron oxides in the raw materials. 2. The second one foresaw the synthesis of TiO2-SiO2 solid solutions, using the following stoichiometry: Ti1-xSixO2 where x = 0, 0.1, 0.3 and 0.5 atoms per formula unit (apfu). The mixtures were then fired following two thermal cycles, each with three maximum temperatures. The effect of SiO2 addition into the TiO2 crystal structure and, consequently, on its photocatalytic activity when fired at high temperature, was thoroughly investigated by means of XRD, XPS, FE-SEM, TEM and BET analysis. The photoactivity of the prepared powders was assessed both in gas and liquid phase. Subsequently, the TiO2-SiO2 solid solutions, previously fired at 900 °C, were sprayed over the ceramic samples surface in the percentage of 7.5 wt.%. The prepared ceramic samples were fired at 900 and 1000 °C. The photocatalytic activity of the ceramic samples was evaluated in liquid phase. Unfortunately, that samples did not show any appreciable photoactivity. In fact, samples fired at 900 °C showed a pretty low photoactivity, while the one fired at 1000 °C showed no photoactivity at all. This was explained by the excessive coarsening of titania particles. To summarise, titania particle size, more than its crystalline phase, seems to have a relevant role in the photocatalytic activity of the ceramic samples.

No description available.

No description available.

No description available.

No description available.