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191	Investigation of effects of high protein intake on the adaptive response of serine dehydratase in the rat Sando, Gloria Nathalie, January 1968 (has links) Thesis (M.S.)--University of Wisconsin--Madison, 1968. / eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references. Proteins Enzymes.
192	Development of a procedure for nearest-neighbor analysis using photoactivatable derivatives of spectrin Anderson, John Peyton. January 1982 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1982. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 278-287). Proteins Erythrocytes.
193	The extractability of green plant substance as an index of cell rupture and its determination from the extract conductivity Emetarom, Christopher Ekemeka, January 1900 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1976. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 145-152). Proteins Cells.
194	Measurements and effects of proteolysis in cheese upon the use of cheese in pasteurized process cheese spreads Vakaleris, Demetrius George, January 1959 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1959. / Typescript. Abstracted in Dissertation abstracts, v. 20 (1959) no. 2, p. 482. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 184-192). Cheese. Proteins.
195	Separation of egg yolk proteins Suvansatit, Chaw. January 1965 (has links) Thesis (M.S.)--University of Wisconsin--Madison, 1965. / eContent provider-neutral record in process. Description based on print version record. Bibliography: l. 81-84. Eggs. Proteins.
196	The feasibility of the electropolarization chromatographic fractionation of the blood plasma proteins Noble, Paul Thomas. January 1981 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1981. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 296-307). Blood proteins
197	Studies on the nutritive value of soy bean proteins Everson, Gladys June, January 1942 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1942. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 61-64). Soy proteins
198	Biophysical studies of bovine serum proteins Hess, Eugene Lyle, January 1948 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1948. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 50-52). Blood proteins
199	Selected functionality changes of bovine B-lactoglobulin upon esterification of side-chain carboxyl groups Halpin-Dohnalek, Margaret Ione. January 1984 (has links) Thesis (M.S.)--University of Wisconsin--Madison, 1984. / Typescript. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 82-89). Milk proteins.
200	Immunofluorescence studies of normal and hyperthyroxic chicken skeletal muscle using anti-myosins Carpenter, Charles Edward. January 1984 (has links) Thesis (Ph. D.)--University of Wisconsin--Madison, 1984. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 94-101). Muscle proteins.

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