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Correlations Between Childhood Obesity and Obesogenic Environmental Variables Within Durham County, North CarolinaDaye, Eureka Capri 01 January 2015 (has links)
The application of geographic information systems was used to map obesogenic conditions by zip code tabulation areas in Durham County, North Carolina and evaluated associations between those conditions and the understudied area of early childhood obesity. Of the thirty one percent of the children in Durham County, North Carolina who were considered obese in 2010, four hundred and thirty three (1:5) 2 - 4 year old children who received supplemental nutrition services for women, infants and children were obese with BMI levels greater or equal to the 95th percentile and were used as the criterion variable in the study (N=433). The study's research questions examined conditions of the neighborhood that impeded the weight status of young children. The theoretical framework included the environmental stress, socioeconomic, multiple exposures-multiple effects, and attachment theories. The twenty - six variables used in this secondary quantitative study included demographics on socioeconomic and education levels, home occupancy and vacancy rates, age of homes, and neighborhood accessibility features: access to parks; recreation facilities; grocery stores verses convenience stores; fast food restaurants; medical facilities; schools; day cares; and neighborhood incivilities such as numbers of reported crimes. The t - test were configured as Grouping Variables with the cut-point of 18.7% and with an Alpha of .05 and produced statistical significance on five of twenty - six variables. A mean rate of 19.3% yielded statistical significance on ten of twenty - six variables. The Levene's Test for Equality of Variances expressed assumptions on scores met for statistical significance on t-test at the Alpha = 0.05 level for twenty - four of the twenty - six variables. The results of this study would possibly increase the use of the innovative geographic information systems to inform policy decisions, environmental interventions and environmental design on obesogenic correlates between the understudied area of early childhood obesity and the built environment.
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African-American Parents' Nutritional Habits: Implications for the Prevention of Early Childhood Obesity.Anderson, Andraya D. 08 1900 (has links)
This research study addressed the nutritional beliefs and habits of African-American parents of children aged 3 to 6 years old. Both quantitative and qualitative data collection methods were employed. Quantitative data was collected via the Comprehensive Feeding Practices Questionnaire as well as a demographic questionnaire. Qualitative data was collected from oral interviews conducted by the researcher. Seventy-five parents or guardians participated in the study. Findings for the research questions revealed the participants' beliefs about nutrition directly correlated with food they provided for their children and most believed nutrition rather than genetics played a role in their child(ren)'s weight. Furthermore, parents from lower income families consumed more home cooked meals per week and those with higher incomes did not consume more fast food per week. Food intake restriction and control in feeding was similar among all participants, regardless of restriction and control in feeding was similar among all participants, regardless of education or income level. Suggestions for future research were included.
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