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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

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Spelling suggestions: "subject:"dffect off fermentation"" "subject:"dffect oof fermentation""

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Evaluation of the antioxidant and anti-diabesity potential of cyclopia maculata using in vitro non-cell based screening models

Matrose, Albertina Neliswa January 2014 (has links)
Masters of Science / The aim of this study was therefore to evaluate the antioxidant and anti-diabesity potential of a hot water extract of C. maculata in non-cell based assays and correlate the activities with phenolic composition. Total antioxidant capacity (TAC) was assessed in terms of free radical scavenging and iron reducing ability. The DPPH, ABTS, ORAC and FRAP assays were employed. Anti-diabesity potential was assessed in terms of the inhibition of the digestive enzymes, α-glucosidase and pancreatic lipase
Obesity
Diabetes
Oxidative stress
Cyclopia maculata
Antioxidant capacity
DPPH, ABTS, ORAC and FRAP
Total polyphenol content
Lipase inhibition
α-Glucosidase inhibition
Effect of fermentation
HPLC-DAD-BCD

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