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Functional properties of microwave pasteurised and oil coated whole shell eggsMudau, Mavhulawa Sylvia. January 2007 (has links)
Thesis (M.Inst.Agrar.)(Food Production and Processing))--University of Pretoria, 2006. / Includes summary. Includes bibliographical references. Available on the Internet via the World Wide Web.
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Selection for yolk production in laying hens /Hartmann, Camilla. January 2001 (has links)
Thesis (Ph. D.)--Swedish University of Agricultural Sciences, 2001. / Includes bibliographical references.
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Physical and microbiological properties of hard cooked and pickled eggsAngalet, Stevan Alex, January 1975 (has links)
Thesis--University of Florida. / Description based on print version record. Typescript. Vita. Includes bibliographical references (leaves 86-92).
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Effects of cool water washing of shell eggs on Haugh unit, vitelline membrane strength, aerobic bacteria, yeast, and moldCaudill, Amber Brooke, January 2007 (has links) (PDF)
Thesis--Auburn University, 2007. / Abstract. Vita. Includes bibliographic references.
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Breeding biology of Gould's petrels pterodroma leucoptera predicting breeding outcomes from a physiological and morphological appraisal of adults /O'Dwyer, Terence W. January 2004 (has links)
Thesis (Ph.D.)--University of Wollongong, 2004. / Typescript. Includes bibliographical references: p. 160-170.
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