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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Physicochemical properties of protein inclusion bodies

Wangsa-Wirawan, Norbertus Djajasantosa. January 1999 (has links) (PDF)
Bibliography: leaves 182-198. Improvements in the current production system of inclusion bodies and the downstream processing sequence are essential to maintain a competitive advantage in the market place. Optimisation of fermentation is considered to improve production yield; then flotation as a possible inclusion body recovery method.
2

Modelling studies of the interaction between homogenisation, centrifugation and inclusion body dissolution / by Heng Ho Wong.

Wong, Heng Ho January 1997 (has links)
Bibliography: leaves 208-216. / xxii, 231 leaves : ill. ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / The aim of this thesis is to define optimal centrifuge operating conditions for inclusion body recovery. Special attention is directed to the interaction of the recovery step with upstream and downstream processes. A new Eschenchia coli debris sizing method, Asoc, is developed to overcome the limitations of existing sizing methods. / Thesis (Ph.D.)--University of Adelaide, Dept. of Chemical Engineering, 1997?
3

Physicochemical properties of protein inclusion bodies / by Norbertus Djajasantosa Wangsa-Wirawan.

Wangsa-Wirawan, Norbertus Djajasantosa January 1999 (has links)
Bibliography: leaves 182-198. / xv, 207 leaves : ill. (some col.) ; 30 cm. / Title page, contents and abstract only. The complete thesis in print form is available from the University Library. / Improvements in the current production system of inclusion bodies and the downstream processing sequence are essential to maintain a competitive advantage in the market place. Optimisation of fermentation is considered to improve production yield; then flotation as a possible inclusion body recovery method. / Thesis (Ph.D.)--University of Adelaide, Dept. of Chemical Engineering, 2000?

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