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QUALIDADE MICROBIOLÓGICA E FÍSICO-QUÍMICA DE QUEIJO MUSSARELA FATIADO À GRANEL E EMBALADO À VÁCUO / MICROBIOLOGICAL QUALITY AND PHYSICAL CHEMISTRY OF BULK MOZZARELLA CHEESE SLICED AND VACUUM PACKEDEtges, Joviana Ceolin 30 March 2011 (has links)
The mozzarella cheese is a product of high consumption, but very susceptible to microbiological contamination. Therefore, this study aimed to evaluate the microbiological
and physical-chemistry of sliced mozzarella cheese in bulk and vacuum-packed, sold in supermarkets in the Northwest region of Rio Grande do Sul State. We evaluated five marks
(50 samples) of vacuum-packed mozzarella cheese (A, B, C, D and E) and a mark (25 samples) sold in bulk (F). Microbiological tests were performed according to Normative
Instruction 62, August 26th, 2003: fecal coliform counts (45ºC), Salmonella sp. and coagulase positive Staphylococcus in two different periods during the validity period (period I) and after the expiration of the samples (period II). Were also conducted analysis of pH, fat and moisture, according to the Normative Instruction 68, December 12th, 2006. The physicochemical parameters classified the samples as fat cheese and medium humidity and all attended the legal parameters established by the Brazilian legislation. The microbiological results showed that all samples were within the standards for fecal coliform and coagulase positive Staphylococcus in both periods of analysis. However, in period I detected the
presence of Salmonella sp. in one of the marks (16.67 %), being improper for human consumption. / O queijo Mussarela é um produto de elevado consumo, porém muito susceptível à contaminação microbiológica. Portanto, este trabalho teve como objetivo avaliar a qualidade
microbiológica e físico-química do queijo Mussarela fatiado à granel e embalado à vácuo, comercializado em supermercados da região Noroeste do estado do Rio Grande do Sul. Foram
avaliadas 5 marcas de queijo Mussarela embalado à vácuo (A, B, C, D e E), totalizando 50 amostras, e uma marca comercializada à granel (F), totalizando 25 amostras. As análises microbiológicas realizadas foram: contagem de coliformes termotolerantes (45°C), Salmonella sp. e Staphylococcus coagulase positiva, em dois diferentes períodos, durante o prazo de validade (período I) e após o vencimento das amostras (período II). Também foram
realizadas as análises de pH, teor de gordura e umidade. Os parâmetros físico-químicos classificaram as amostras como sendo queijos gordos e de média umidade e atenderam os
padrões exigidos pela legislação brasileira. Os resultados microbiológicos mostraram que todas as amostras apresentaram-se dentro dos padrões para coliformes termotolerantes e Staphylococcus coagulase positiva, nos dois períodos de análise, porém, no período I, foi
detectada a presença de Salmonella sp. em uma das marcas (16,67 %), encontrando-se imprópria para o consumo humano.
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Analysis of Suspended Sediment Loads in Streams and Rivers using Linear Regression and Pearson CorrelationSakwe, Chantal Wase January 2015 (has links)
No description available.
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Impact of Manure Land Management Practices on Manure Borne Antibiotic Resistant Elements (AREs) in AgroecosystemsHiliare, Sheldon 03 February 2021 (has links)
Rising global antibiotic resistance has caused concerns over sources and pathways for the spread of contributing factors. Majority of the antimicrobials used in the U.S. are involved in veterinary medicine, primarily with livestock rearing. Animal manure land application integrates livestock farming and agroecosystems. This manure contains antibiotic resistant elements (AREs) (resistant bacteria, resistance genes, and veterinary antibiotics) that contribute towards antimicrobial resistance. Altering manure application techniques can reduce surface runoff of other contaminants such as excess N and P, pesticides, and hormones, that can impact water quality. Conventional tillage practices in the U.S. has reduced or stopped, making subsurface injection of manure a promising option when compared to surface application. Our research compared manure application methods, manure application seasons, cropping system, and manure-rainfall time gaps to gauge the impact on AREs in the environment. Two field-scale rainfall simulation studies were conducted along with one laboratory study. Using the injection method lowered concentrations of manure associated AREs entering surface runoff. When manure was surface applied and rainfall occurred 7 d after application, 9-30 times less resistant fecal coliform bacteria (FCB) entered surface runoff when compared to 1 d time gap for that broadcast method. Within a day of manure application, antibiotic resistance gene (ARG) profiles in soil began to differ from each other based on manure application and soil ARG richness in all manure-amended soil increased compared to the background. Runoff from injection plots contained 52 ARGs with higher abundance compared to runoff from surface applied plots. ARGs in the former were more correlated to soil and more correlated to manure in the latter. The highest antibiotic concentrations were in the injection slit soil of those plots. Antibiotic concentrations in samples corresponded positively to concentrations of resistant FCB and ARGs, and there was a positive correlation between resistant FCB and their associated ARGs (Spearman's ρ = 0.43-0.63). A CRIISPR-Cas12a assay for quantification of ARGs in environmental samples was just as precise as conventional methods. There is also potential for in-situ detection. These combined results can hopefully help farmers improve manure management practices that mitigate spread of AREs to surrounding water, crops, and soil. / Doctor of Philosophy / Rising global antibiotic resistance cause concerns over sources and pathways for the spread of contributing factors. Most of the antimicrobials used in the U.S. are involved in veterinary medicine, especially with livestock rearing. Overuse of antibiotics that are medically important to human medicine compromises the effectiveness of our medicines. Animal manure contains antibiotic resistant elements (AREs) such as resistant bacteria, resistance genes, and antibiotics) that contribute towards resistance issues. Once these AREs enter the environment, they can be taken up by crops, runoff into surface water or leached into ground water, or even reside within the animal products we consume. Altering manure application techniques is beneficial for nutrient conservation but also potentially for reducing ARE spread. With our research, we compared manure application methods, manure application seasons, cropping systems, and manure-rainfall time gaps to find ways to balance the need for manure application and the spread of resistance. We used two field-scale rainfall simulation studies along with one laboratory study. Overall, using the injection method resulted in significantly lower concentrations of manure associated AREs entering surface runoff. When manure was surface applied and rainfall occurred 7 d after application, less resistant fecal coliform bacteria (FCB) entered surface runoff when compared to the 1 d time gap for broadcast methods. Within a day of manure application, antibiotic resistance gene (ARG) profiles in soil began to differ from each other and soil ARG totals in all manure applied soil increased compared to the background. Runoff from injection plots contained more soil ARGs and runoff from surface applied plots containing more manure associated ARGs. The subsurface injection method also caused highest antibiotic concentrations in the injection slit soil of those plots. High antibiotic concentrations in samples generally meant high concentrations of resistant FCB and ARGs, and resistant FCB were also found with their associated ARGs as well. A CRISPR-Cas12a assay for quantification of ARGs in environmental samples was just as precise as conventional methods. There is also potential for onsite detection. These combined results can hopefully help farmers improve manure management practices that mitigate spread of AREs to surrounding water, crops, and soil.
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Microbial contamination in the surface water in the Ba Vi National Park, Ha NoiLe, Nhu Da, Phung, Thi Xuan Binh, Le, Thi Phuong Quynh 07 February 2019 (has links)
Ba Vi National Park, one of 28 Vietnam National parks, is currently preserved and exploited for a variety of purposes, including the preservation of intact natural forest ecosystems and genetic resources of rare plants and animals. This paper presents the monitoring results of microbial contamination in surface water environment of the Ba Vi National Park (Ha Noi) in the period 2013-2014 and 2018. The results showed that total coliform (TC) density varied from 23 to 11,000 MPN/100ml in bimonthly observation in 2013-2014 which was lower than that one of sampling campaign in 2018, from 900 MPN/100ml to 8,100 MPN/ml. Fecal coliform (FC) densities vaired from 0 to 110 MPN/100ml in 2013 -2014 were lower than that in 2018, from 0 MPN/100ml to 600 MPN/100ml. At several observation time, both TC and FC were higher than the allowable values of the Vietnam national technical regulation QCVN 08-MT: 2015/BTNMT column A1 for surface water quality. The exceeded values of TC and FC than the allowable values and the increase trend from the 2013 to 2018 periods indicated the potential risks to the public health in this region when people use water for domestic and agricultural purposes. Our results provide dataset for environmental management in the Ba Vi National Park in order to protect the eco-environment in parallel with economical-social development. / Vườn Quốc gia Ba Vì, một trong 28 vườn quốc gia của Việt Nam hiện đang được bảo tồn và khai thác cho nhiều mục đích, trong đó có bảo tồn nguyên vẹn các hệ sinh thái rừng tự nhiên, các nguồn gen động, thực vật quý hiếm, các đặc sản rừng và các di tích lịch sử, cảnh quan tự nhiên trong vùng. Bài báo trình bày kết quả quan trắc, đánh giá mức độ ô nhiễm vi sinh vật trong môi trường nước mặt tại Vườn Quốc Gia Ba Vì, Hà Nội giai đoạn 2013-2014 và 2018. Kết quả cho
thấy mật độ coliform tổng số (TC) biến đổi trong khoảng từ 23 – 11.000 MPN/100ml trong các đợt quan trắc định kỳ 2 tháng/lần trong hai năm 2013 - 2014 và trong khoảng từ 900 – 8.100 MPN/100ml trong một đợt quan trắc năm 2018. Mật độ fecal coliform (FC) biến đổi trong khoảng từ 0 - 110 MPN/100ml năm 2013 -2014 và từ 0 - 600 MPN/100ml vào năm 2018. Vào một số thời điểm quan trắc, mật độ FC và TC vượt giá trị cho phép của quy chuẩn kỹ thuật Quốc Gia QCVN 08-MT:2015/BTNMT cột A1 về chất lượng nước mặt. Các giá trị TC và FC vượt quá giá trị cho phép và xu hướng gia tăng TC và FC từ 2013 -2018 cho thấy nguy cơ tiềm tàng khi người dân sử dụng nguồn nước này cho các mục đích sinh hoạt và nông nghiệp. Như vậy, kết quả của nghiên cứu này nhấn mạnh nhu cầu giám sát thường xuyên chất lượng nước và cần thực hiện các giải pháp hiệu quả để xử lý và quản lý nguồn gây ô nhiễm trong khu vực nhằm bảo vệ môi trường sinh thái song song với phát triển kinh tế - xã hội của khu vực.
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