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Control of diastatic activity in wheat flour ...Sherwood, Reginald Carter, January 1900 (has links)
Thesis (Ph. D.)--University of Minnesota, 1925. / Biography. "Literature cited": p. 48-52.
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Control of diastatic activity in wheat flour ...Sherwood, Reginald Carter, January 1900 (has links)
Thesis (Ph. D.)--University of Minnesota, 1925. / Biography. Description based on print version record. "Literature cited": p. 48-52.
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The diastatic enzymes of wheat flour and their relation to flour strength ...Rumsey, Louys Anthony, January 1900 (has links)
Thesis (PH. D.)--University of Minnesota, 1922. / Biographical. Bibliography: p. 75-84. Also available in digital form on the Internet Archive Web site.
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The diastatic enzymes of wheat flour and their relation to flour strength ...Rumsey, Louys Anthony, January 1900 (has links)
Thesis (Ph. D.)--University of Minnesota, 1922. / Biographical. Bibliography: p. 75-84.
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