This thesis examines social and economic change among Black Creoles in the sugarcane plantation society of St. Martin Parish, Louisiana. It begins with slavery and emphasizes the last 40 years. The study area is viewed as a creole society set in the United States. Change and adaptation is analysed from the perspective of those lacking access to, and control over, resources ensuring socio-economic advancement. Factors of race and ethnicity are crucial to the analysis. / Changes in the agricultural economy have cast blacks off the land. In local settlements, they form a surplus labor pool. In today's industrial, neoplantation economy, Civil Rights legislation and alliances beyond the study area have ensured black participation, particularly at a textile mill, resulting in fragile prosperity. Their dual Afro-Creole identity, viewed through language, music, and food, faces a questionable future as alliances external to the creole society are strengthened.

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