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Stellar populations in the Green Pea galaxy J1457+2232 : Study of possible age gradients by using highly resolved HST broad band imaging of the Green Peagalaxy SDSS-J145735.13+223201.8 at redshift 0.15.Malmgren, Jan January 2019 (has links)
Abstract In this report I present a study of possible age gradients in the Green Pea galaxy J145735.13+223201.8 to be able to conclude if there is an extended star forming history in such a galaxy. Data are coming from two different sources, highly resolved images in four different wavelengths of stars in the galaxy, and of nebular gas in a narrow band Ha Balmer line filter, from the Hubble Space Telescope (HST), as well as spectral line information from the Sloan Digital Sky Survey (SDSS). I compare the observations with stellar population models from two different libraries, Yggdrasil and Starburst99. Due to the highly resolved images from HST this is one of the first studies of spatially resolved stellar populations in a Green Pea galaxy. With the help from these spatially resolved images it was possible to study star clumps independently from each other. This would not be possible when using only data from SDSS. In this way it was possible to conclude an age difference between the centre of the galaxy and its outskirts. I found that the galaxy has an age gradient at a confidence level greater than 95%.
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Inactivation Of Peroxidase And Lipoxygenase In Green Beans, Peas And Carrots By A Combination Of High Hydrostatic Pressure And Mild Heat Treatment.Akyol, Cagdas 01 December 2004 (has links) (PDF)
In this study, the efficiency of high-pressure treatment (HHP, 250 - 450 MPa) with the combination of heat treatment (20 - 70oC) on peroxidase (POD) and lipoxygenase (LOX) inactivation in green beans, green peas and carrots was investigated for blanching purposes. Two steps treatments were also performed by pressurization at 250 MPa at 20° / C for 15- 60 min and then by water blanching at 40-70° / C.
For green beans, 25 % residual activity was obtained by water blanching at 50° / C for 15 min after the pressurization at 250 MPa for 60 min. The enzyme inactivation in green peas was 78 % with water blanching at 50oC for 30 min after holding at 250 MPa for 60 min. When the carrots were water blanched at 50° / C for 30
min after HHP treatment at 250 MPa for 15min, 13 % residual activity was obtained. During the experiments, the stability gain or the activation of latent form of the enzymes were observed prior to inactivation.
For carrots, LOX activity could not be measured. For green beans, 22 % LOX inactivation was obtained by holding at 250 MPa for 15 min and then by water blanching at 40° / C for 5 min. For green peas, the multiple treatment of 250 MPa for 30 min and water blanching at 50° / C for 30 min provided 70% inactivation.
To obtain the enzyme inactivation higher than 90 % for blanching purposes, the pressure applied must be increased.
Key words: high hydrostatic pressure, green bean, green pea, carrot, blanching, peroxidase, lipoxygenase
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Probing the Structure of Ionised ISM in Lyman-Continuum-Leaking Green Pea Galaxies with MUSENagar, Chinmaya January 2023 (has links)
Lyman continuum (LyC) photons are known to be responsible for reionising the universe after the end of the Dark Ages, which marked a period called the Epoch of Reionisation (EoR). While these high-energy photons are thought to predominantly originate from young, hot, massive stars within the earliest galaxies, and contributions from high-energy sources like quasars and AGN, the origins of these photons are yet not well known and highly debated. Detecting LyC photons from the early galaxies near the EoR is not possible as they get completely absorbed by the intergalactic medium (IGM) on their way to us, which has prompted the development of various indirect diagnostics to study the amount of LyC photons contributed by such galaxies by studying their analogues at low redshifts. In this study, we probe the ionised interstellar medium (ISM) of seven Green Pea galaxies through spatially resolved[O III] λ5007/[O II] λ3727 (O32) and [O III] λ5007/Hα λ6562 (O3Hα) emission-line ratio maps, using data from the Multi Unit Spectroscopic Explorer (MUSE) onboard the Very large telescope (VLT). Out of the two ratios, the former has proven to be a successful diagnostic in predicting Lyman continuum emitters (LCEs). Along with the line ratio maps, the surface brightness profiles of the galaxies are also studied to examine the spatial distribution of the emission lines and the regions from which they originate. The resulting maps indicate whether the ISM of the galaxies is ionization-bounded or density-bounded. Our analysis reveals that a subset of the galaxies with ionization-bounded ISM exhibits pronounced ionisation channels in the outer regions. These channels are potential pathways through which Lyman continuum photons may escape. For density-bounded ISM, the ionised ISM extends well beyond the stellar regions into the halos of the galaxies, highlighting their potential contribution to the ionising photon budget during the EoR. The findings emphasise the importance of spatially resolved ISM studies in understanding the mechanisms facilitating the escape of LyC photons.
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