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Transient free convection in a closed container with heating at the bottom and at the sidesTatom, John Wilbur 05 1900 (has links)
No description available.
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Heat transfer and kinetic studies of particulates under aseptic processing conditionsAwuah, George Brobbey January 1994 (has links)
Fluid-to-particle heat transfer coefficients (h$ rm sb{fp}$) associated with food and model particles under simulated aseptic processing conditions were experimentally evaluated, and verified using measured inactivation kinetic parameters of the enzyme trypsin. Convective heat transfer coefficients were determined initially using two methods: a rate method based on evaluated heating/cooling rate indices (f$ rm sb c$/f$ rm sb h$) and a ratio method based on the ratio of temperature difference between the medium and particle locations. / Carrot and potato tissue in the form of finite cylinders of different lengths (0.02-0.04 m) and diameters (0.016-0.023 m) were used for evaluating h$ rm sb{fp}$ associated with aqueous CMC solutions (0-1.0% w/w) at temperatures ranging from 50 to 80$ sp circ$C and at relatively low fluid flow (0.2 to $0.7 times10 sp{-3}$ m/s) conditions. Carrots generally gave higher h$ rm sb{fp}$ values (100-550 W/m$ sp2$C) compared to potatoes (80-450 W/m$ sp2$C). Laminar flow natural convection dominated the flow regime. Hence, the Nusselt number was modeled as a function of Rayleigh's number which resulted in coefficients of determination (R$ sp2$) greater than 0.80. / A pilot scale holding tube simulator was designed and fabricated for routine/rapid gathering of heat penetration data which may be experienced in high temperature short time processing conditions. / Using the simulator under conditions comparable to industrial applications, and a full factorial experimental design, h$ rm sb{fp}$ values were estimated using finite cylinders of Teflon and potato tissue of different sizes (length: 0.020-0.0254 m; diameter: 0.0159-0.0254 m), and spherical Teflon particles (diameter 0.0191 m) in food grade CMC solutions (0-1.0% w/w). Operating temperatures were 90, 100 and 110$ sp circ$C, and flow rate was varied from 1.0-$1.9 rm times10 sp{-4} m sp3$/s. Average h$ rm sb{fp}$ values ranged from 56 to 966 W/m$ sp2$C depending on size, shape, fluid concentration, particle orientation, and tube diameter. Differences caused by different particle materials were accounted for by introducing a thermal diffusivity ratio in developed dimensionless correlations for both mixed and forced convective heat transfer to spherical and finite cylindrical particles under simulated aseptic processing conditions. / Thermal inactivation of trypsin (bovine pancreas type III) in low and high pH media was studied at temperatures ranging from 90-130$ sp circ$C. Comparative studies of its kinetic data with other bioindicators indicated the enzyme to be suitable for HTST verification/validation purposes. Further studies revealed, probably depending on pH, that trypsin was more susceptible to thermal inactivation at temperatures around 70$ sp circ$C. (Abstract shortened by UMI.)
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Heat balance of a historical church- transmission lossesGalarraga, Maider January 2014 (has links)
The structure of old monumental churches differs a lot from contemporary buildings. The structural materials were wood, brick and stone. In order to construct high buildings with huge spans, thick massive walls and many massive columns were needed. Originally these buildings had no heating and for centuries the outdoor temperature determined the indoor climate. As churches are considered historical heritage buildings their renovation should be thoroughly studied. In this thesis the transmission losses of Hamrånge church will be analysed. Hence, the transmission trough walls and windows as well as the heat buffering of materials will be examined. In addition, the effect of possible reformation measurements will be concluded. Finally, this project belongs to a complete study of the church, were not only transmission losses are considered but also air infiltration losses and solar heat gain. That way, a comparison between them will be carried out in order to contribute to attain the objective of the project: possible restoration for church heating system with respect to preservation, energy requirements, thermal comfort and aesthetics. / Church project
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Natural convection in liquid metals and alloys.Chiesa, Franco. January 1972 (has links)
No description available.
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Natural convection mass transfer to particlesAstrauskar, Peter. January 1980 (has links)
No description available.
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Thermal management of small scale electronic systemsDesai, Anand Hasmukh. January 2006 (has links)
Thesis (Ph. D.)--State University of New York at Binghamton, Department of Mechanical Engineering, 2006. / Includes bibliographical references (leaves 163-164).
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Modeling, validation and design of integrated carbon dioxide heat pumps and water heatersGoodman, Christopher L. January 2007 (has links)
Thesis (M. S.)--Mechanical Engineering, Georgia Institute of Technology, 2008. / Committee Chair: Srinivas Garimella; Committee Member: David Sanborn; Committee Member: Sheldon Jeter.
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Steam systems network synthesis using process integrationCoetzee, W. A. S. January 2007 (has links)
Thesis (M.Eng. (Chemical Engineering)) -- University of Pretoria, 2007. / Includes bibliographical references (leaves 66-70)
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Effects of random vibration, wick structure and body forces on the capillary limit of heat pipes for elctronics cooling /St. Louis, Chad M. January 1900 (has links)
Thesis (M. App. Sc.)--Carleton University, 2003. / Includes bibliographical references (p. R1-R3). Also available in electronic format on the Internet.
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An experimental investigation of liquid metal MHPsPalkar, Ashish Yudhishthir, Harris, Daniel K. January 2007 (has links) (PDF)
Thesis(M.S.)--Auburn University, 2007. / Abstract. Vita. Includes bibliographic references.
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