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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
11

Effects of novel ingesta from novel presenters on food acceptance in infants of different ages

Johnson, Lera Joyce 21 October 2005 (has links)
The present study investigated food acceptance/ingestional neophobia as a function of distal and proximal sources of stimulus novelty in human infants of two ages and evaluated the utility of the two-stage model of ingestion (e.g., Garcia, Hankins, & Rusiniak, 1974) in understanding the role of novel cues in food acceptance. Thirty-two infants (6- to 12-months-of-age) and 32 toddlers (13- to 24-months-of-age) received a familiar or a novel food from a familiar or a novel presenter during lunchtime at a day care center. The measures of performance were latency to the first and second bites, percentage frequencies of gustofacial expressions, behavioral indices of food rejection, such as spitting out the food, pushing the food away and upper body flexion, and percentage intake. Reliably longer latencies occurred to the novel than to the familiar presenter on first and second bites for both age groups. No reliable effects were found to the appearance of the novel food on latencies to the first bite or to the taste cues of the novel food on latencies to the second bite for either age group. Combinations of novel presenter and novel food cues did not produce reliably longer latencies to the second bite than did mixed combinations of novel/familiar cues. However, infants, but not toddlers, showed reliably longer latencies to the novel than to the familiar presenter in the novel food condition prior to the second bite. No reliable age differences were observed in negative gustofacial responses to novel foods. Latencies to the first and second bites were reliably correlated with percentage intake and behavioral indices of aversiveness such as upper body flexion and pushing the food away. These data suggested that demonstration of neophobia may be an indication of aversiveness of novelty. Finding that ingestional neophobia occurred to novel presenter cues supported the view of the two-stage model that distal cues influence approach behavior and the start of ingestion. However, the model was net supported by data for the second bite. Failure to find reliable effects to food cues in latencies to the second bite did net support the view that proximal food cues influence the continuation of ingestion. The prediction for greater neophobia to combinations of novel cues was not supported. Reliable differences in latencies to the second bite for infants, but not for toddlers, who received a novel food from a novel presenter suggest developmental differences in ingestional neophobia. / Ph. D.
12

Feeding disordered children : the impact on family systems from parents' perspectives

Gordon, Cheryl January 1996 (has links)
Feeding disorders are common in disabled children, and family reactions are critical factors influencing the severity and course of this problem. This study hypothesized that feeding disorders in disabled children would be significantly more stressful to parents than other childhood disabilities; that pediatric feeding disorders would be more stressful in single parent families than two parent families; and that childhood feeding disorders would be less stressful to fathers than to mothers.Two copies each of the Friedrich Questionnaire on Resources and Stress (QRS-F) and a demographic data survey were sent to 79 families of disabled children. Responses were received from 47 subjects representing 31 households. Analysis of Variance of the QRS-F scores indicated significantly greater stress levels in families of disabled children who received tube feedings, but not in families whose disabled children required special assistance with oral feeding. There was an inadequate number of responses from single parent families to statistically compare their stress levels to two parent families with feeding disordered children. The comparison of fathers and mothers of disabled children with feeding disorders did not yield a statistically significant difference in stress levels.The greater stress levels found in parents of disabled children who received tube feedings shows a need to provide improved education and training programs, as well as support after hospital discharge, to families with tube fed children. / Department of Family and Consumer Sciences
13

Improving feeding skills and mealtime behaviors in children and youth with disabilities

Bailey, Rita L. Angell, Maureen E. January 2002 (has links)
Thesis (Ed. D.)--Illinois State University, 2002. / Title from title page screen, viewed February 9, 2006. Dissertation Committee: Maureen E. Angell (chair), James R. Thompson, C. Al Bowman, Stacey Jones Bock, Emily H. Watts. Includes bibliographical references (leaves 203-216) and abstract. Also available in print.

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