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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

Obten??o e caracteriza??o de novos sistemas coloidais a base de ?leos das esp?cies vegetais de Azadirachta indica e Copaifera e suas avalia??es como inibidores de corros?o em meio salino

Emerenciano, Denise Porfirio 19 April 2017 (has links)
Submitted by Automa??o e Estat?stica (sst@bczm.ufrn.br) on 2017-12-12T18:02:42Z No. of bitstreams: 1 DenisePorfirioEmerenciano_TESE.pdf: 5967121 bytes, checksum: 6c15d6a4ccd96bffd068397c96e41a2b (MD5) / Approved for entry into archive by Arlan Eloi Leite Silva (eloihistoriador@yahoo.com.br) on 2017-12-13T18:22:53Z (GMT) No. of bitstreams: 1 DenisePorfirioEmerenciano_TESE.pdf: 5967121 bytes, checksum: 6c15d6a4ccd96bffd068397c96e41a2b (MD5) / Made available in DSpace on 2017-12-13T18:22:54Z (GMT). No. of bitstreams: 1 DenisePorfirioEmerenciano_TESE.pdf: 5967121 bytes, checksum: 6c15d6a4ccd96bffd068397c96e41a2b (MD5) Previous issue date: 2017-04-19 / A efici?ncia de inibi??o ? corros?o de sistemas coloidais preparados a base de ?leos vegetais provenientes das esp?cies Azadirachta indica A. Juss (SMEOAI) e Copaifera L. (SMECO) foi avaliada via t?cnicas eletroqu?micas. Os formulados coloidais SMEOAI e SMECO foram analisados em diferentes concentra??es (5 ppm - 150 ppm) na corros?o do a?o AISI 1018, em meio salino (3,5% de solu??o NaCl). O extrato hidroalco?lico obtido das folhas de A. indica (EAI) veiculado no sistema SMEOAI, forneceu o formulado SMEOAI-EAI que foi avaliado como inibidor verde de corros?o. O sistema SMEOAI foi preparado com Tween? 80 (fase tensoativo), ?leo isolado de A. indica (OAI, fase ?leo) e de ?gua bidestilada (fase aquosa neutra). Este sistema veiculou, satisfatoriamente, o extrato EAI, resultando na microemuls?o SMEOAI-EAI. Similarmente, o sistema coloidal SMECO foi preparado com Tween? 80, ?leo de copaiba (CO) e ?gua bidestilada. Diagramas de fases tern?rios foram obtidos para SMEOAI e SMECO, tendo sido comprovada a forma??o de microemuls?o com regi?o caracter?stica de Winsor IV (WIV). As caracteriza??es destes sistemas foram realizadas pelas seguintes an?lises: determina??o do ?ndice de refra??o, comportamento reol?gico, tens?o superficial e di?metro de got?cula. O efeito de inibi??o dass microemuls?es obtidas a base de A. indica (SMEOAI e (SMEOAI-EAI) foram analisadas pelas t?cnicas de resist?ncia a polariza??o linear (LPR) e imped?ncia (EIS). A microemuls?o obtida a base de Copaifera (SMECO) foi avaliada via m?todo LPR. Comparativamente, SMECO (100 ppm) apresentou a menor efici?ncia de inibi??o ? corros?o (77,15%), seguido de SMEOAI (25 ppm) com inibi??o mediana (79,28%). A presen?a do extrato EAI no formulado SMEOAI, otimizou a efici?ncia de inibi??o, tendo sido comprovado que o sistema SMEOAI-EAI (50 ppm) apresentou a efici?ncia m?xima (91,79%) de inibi??o. Para estes inibidores, comprovou-se tamb?m, efeitos antioxidantes realizados em experimentos in vitro. De forma abrangente, o efeito antioxidante mais eficaz foi observado para a microemuls?o SMEOAI-EAI. Estes formulados coloidias foram avaliados pelas an?lises de capacidade antioxidante total: 18,74% (SMEOAI) e 36,14% (SMEOAI-EAI); poder redutor: 56,34% (SMEOAI) e 290,49% (SMEOAI-EAI); quela??o de ?ons ferro: 58,97% (SMEOAI) e 51,29% (SMEOAI-EAI); bem como sequestro dos radicais hidroxila: 60,16% (SMEOAI) e 87,33% (SMEOAI-EAI). As diverg?ncias percentuais observadas encontram-se relacionadas aos diferentes mecanismos antioxidativos de cada modelo, bem como pela presen?a do extrato EAI no formulado SMEOAI. O sistema a base de ?leo de copa?ba (SNECO), apresentou 47,89% de efeito antioxidante na an?lise do poder redutor e valor mais elevado (72,92%), para o sequestro de radicais hidroxila. Os inibidores verde de corros?o SMEOAI, SMEOAI-EAI e SMECO s?o biodegrad?veis e em fun??o do amplo uso destes vegetais, poder?o despertar o interesse do setor industrial com diferentes possibilidades de aplica??es, tais como: bioinseticida, purificador de ?guas residuais, agente efluente, agente de recupera??o de petr?leo, dentre outros. / The corrosion inhibition efficiency of colloidal systems based on vegetable oils such as Azadirachta indica A. Juss (SMEOAI) and Copaifera L. (SMECO) were evaluated by electrochemical techniques. The colloidal formulations SMEOAI and SMECO were analyzed in different concentrations (5 ppm - 150 ppm) in the corrosion of AISI 1018 steel in corrosive saline medium (3.5% NaCl solution). The hydroalcoholic extract obtained from the leaves of A. indica (EAI) was loaded in the colloidal system SMEOAI and then applied as a green corrosion inhibitor. The SMEOAI system was prepared by using Tween? 80 as surfactant, A. indica oil (OAI) as the oil phase and bidistilled water (as a neutral aqueous phase). The SMEOAI system satisfactorily loaded the EAI extract providing a derivative formulation so called SMEOAI-EAI. Similarly, the SMECO system was prepared by using Tween? 80, copaiba oil (CO), and bidistilled water. The formation of Winsor IV microemulsion region (WIV) on both systems (SMEOAI and SMECO) was evidenced through the construction of the ternary phase diagrams. The colloidal systems characterizations were performed by using the following analyzes: determination of the refractive index, rheological behavior, surface tension and droplet diameter. The coloidal formulations SMEOAI and SMEOAI-EAI were analyzed by using electrochemical techniques of linear polarization resistance (LPR) and impedance spectroscopy (EIS). Meanwhile, SMECO system was only analyzed by using the LPR method. Comparatively, the SMECO system (100 ppm) showed the lowest corrosion inhibition efficiency (77.15%), followed by SMEOAI (25 ppm) which showed median inhibition (79.28%) and the maximum inhibition efficiency (91.79%) was found to the SMEOAI-EAI (50 ppm) system, justified by the presence of the EAI extract in the loading system SMEOAI. For all of those green inhibitors systems the antioxidant effect was analyzed by using in vitro experiments and the best result was found to SMEOAI-EAI system. For that analysis it was applied: total antioxidant capacity, 18.74% (SMEOAI) and 36.14% (SMEOAI-EAI); reducing power, 56.34% (SMEOAI) and 290.49% (SMEOAI-EAI); iron ion chelation, 58.97% (SMEOAI) and 51.29% (SMEOAI-EAI); sequestration of hydroxyl radicals, 60.16% (SMEOAI) and 87.33% (SMEOAI-EAI). The observed percentage divergences were related to the different antioxidative mechanisms of each applied model, as well as the presence of the A. indica extract (EAI) in the SMEOAI-EAI system. The colloidal system prepared with copaiba oil (SNECO) showed the lower effect 47.89% in the analysis of reducing power. Meanwhile, for this system a higher result (72.92%) was evidenced in the sequestration of hydroxyl radicals analysis. The green corrosion inhibitors SMEOAI, SMEOAI-EAI and SMECO are biodegradable and due to the wide use of these plants, may arouse the interest of the industrial sector focusing some different possible applications such as: bio-insecticides, biological drug carriers, waste water purifiers, effluents, oil recovery agents, among other applications.

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