Global ETD Search

51	Iron and Copper Metabolism of Young College Women on Self-Selected Diets Holt, Nora Flowayne January 1947 (has links) The object of this study is to determine the copper and iron intake in food and the output in the urine and feces of women students living in the Home Management House eating a self-selected diet. nutrition health copper iron Iron -- Metabolism. Copper -- Metabolism.
52	Regnase-1 Maintains Iron Homeostasis via the Degradation of Transferrin Receptor 1 and Prolyl-Hydroxylase-Domain-Containing Protein 3 mRNAs / Regnase-1はトランスフェリン受容体とプロリン水酸化酵素３のmRNAを分解することで鉄恒常性を維持する Yoshinaga, Masanori 23 March 2020 (has links) 京都大学 / 0048 / 新制・課程博士 / 博士(医学) / 甲第22355号 / 医博第4596号 / 新制\|\|医\|\|1042(附属図書館) / 京都大学大学院医学研究科医学専攻 / (主査)教授萩原正敏, 教授岩田想, 教授濵﨑洋子 / 学位規則第4条第1項該当 / Doctor of Medical Science / Kyoto University / DFAM Iron metabolism mRNA degradation Anemia HIF2α Transferrin receptor Endonuclease 490
53	Nitrogen and iron interactions in filamentous cyanobacteria Hutchins, David Allen 01 January 1989 (has links) The investigations described in this paper are an attempt to further define and quantify the interrelationship of nitrogen fixation and iron nutritional physiology in these two species. Chapter II will present and compare data on nutritional ratios of field collected Trichodesmium colonies and laboratory Anabaena cultures, with the intent of examining possible correlations between observed iron levels and protein nitrogen and chlorophyll concentrations, as well as nitrogen fixation rates. Chapter Ill is an examination of nitrogen fixation and siderophore production in Anabaena with emphasis on the possible implications of hypothesized synergistic effects of these two physiological capabilities on cyanobacterial dominance and bloom formation. Chapter IV will deal with the possibility of gratuitous manganese repression of Anabaena siderophore production in the manner described by Hantke (1987) for regulation of siderophore production in E. coli. The Conclusions chapter (Chapter V) will present a discussion of the results of these experiments in the context of current problems in cyanobacterial physiology, ecology and evolution. It is hoped that a significant contribution can be made to our understanding of the related problems of cyanobacterial dominance in freshwater ecosysytems and the scarcity of cyanobacterial nitrogen fixation in marine ecosystems. Cyanobacteria -- Physiology Iron -- Metabolism Nitrogen -- Fixation Biology Physiology
54	Iron acquisition from porcine proteins by Actinobacillus pleuropneumoniae biotype 1 Ricard, Michelle. January 1999 (has links) No description available. Swine -- Diseases. Iron -- Metabolism. Pleuropneumonia. Transferrin. Actinobacillus -- Metabolism.
55	Iron acquisition by marine phytoplankton Maldonado-Pareja, Maria Teresa. January 1999 (has links) No description available. Iron -- Metabolism. Iron -- Physiological transport. Biogeochemical cycles. Marine phytoplankton. Thalassiosira.
56	Iron acquisition by Histophilus ovis Ekins, Andrew John January 2002 (has links) No description available. Iron -- Metabolism. Gram-negative bacteria -- Metabolism. Microbial metabolism.
57	Inorganic colloidal iron use by marine mixotrophic phytoplankton Nodwell, Lisa M. January 2000 (has links) No description available. Ochromonas. Iron -- Physiological transport. Iron -- Metabolism. Colloids. Chrysochromulina. Marine phytoplankton.
58	Role of oxidative stress in the regulation of iron regulatory protein 2 Lee, Julie, 1983- January 2008 (has links) No description available. Oxidative Stress -- genetics. Iron -- metabolism. Iron Regulatory Protein 2 -- chemistry.
59	Iron acquisition by heterotrophic marine bacteria Granger, Julie January 1998 (has links) No description available. Iron -- Physiological transport. Bacteria, Heterotrophic. Marine bacteria. Iron -- Metabolism.
60	Effects of excess dietary zinc on absorption and tissue storage of iron in the rat O'Neil, Mary Ann. January 1980 (has links) Thesis: M.S., Massachusetts Institute of Technology, Department of Nutrition and Food Science, 1980 / Bibliography: leaves 78-81. / by Mary Ann O'Neil. / M.S. / M.S. Massachusetts Institute of Technology, Department of Nutrition and Food Science Nutrition and Food Science. Iron Metabolism. Zinc in the body. Rats Nutrition.

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