• Refine Query
  • Source
  • Publication year
  • to
  • Language
  • 260
  • 176
  • 47
  • 33
  • 30
  • 30
  • 8
  • 5
  • 4
  • 4
  • 4
  • 4
  • 4
  • 4
  • 4
  • Tagged with
  • 691
  • 691
  • 325
  • 129
  • 89
  • 71
  • 63
  • 59
  • 59
  • 52
  • 51
  • 47
  • 43
  • 41
  • 39
  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
21

Death of Escherichia coli upon exposure to organic acid /

Wang, Jiyi, January 2002 (has links)
Thesis (Ph. D.)--University of Missouri-Columbia, 2002. / Typescript. Vita. Includes bibliographical references (leaves 140-152). Also available on the Internet.
22

Death of Escherichia coli upon exposure to organic acid

Wang, Jiyi, January 2002 (has links)
Thesis (Ph. D.)--University of Missouri-Columbia, 2002. / Typescript. Vita. Includes bibliographical references (leaves 140-152). Also available on the Internet.
23

Growth and activity of lactic acid bacteria in soymilk

Gaddi, Antonieta Liwanag, January 1970 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1970. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliography.
24

Increased production of bacST4SA by Enterococcus mundtii in an industrial-based medium with pH-control /

Coetzee, Johannes Cornelius Jacobus January 2007 (has links)
Thesis (MScIng)--University of Stellenbosch, 2007. / Bibliography. Also available via the Internet.
25

A study of the optical forms of lactic acid produced by pure cultures of Bacillus bulgaricus

Currie, James Nimrod, January 1911 (has links)
Presented as Thesis (Ph. D.)--University of Wisconsin--Madison, 1911. / Cover title. Reprinted from Journal of biological chemistry, vol. X, no 3 (Oct., 1911). Includes bibliographical references.
26

Examining the structure, function and mode of action of bacteriocins from lactic acid bacteria

Martin-Visscher, Leah Alina. January 2010 (has links)
Thesis (Ph. D.)--University of Alberta, 2010. / Title from pdf file main screen (viewed on June 18, 2010). A thesis submitted to the Faculty of Graduate Studies and Research in partial fulfillment of the requirements for the degree of Doctor of Philosophy, Department of Chemistry, University of Alberta. Includes bibliographical references.
27

Co-production of lactic acid and chitin using a pelletized filamentous Rhizopus oryzae culture from cull potatoes

Liu, Yan, January 2005 (has links) (PDF)
Thesis (Ph.D.)--Washington State University, December 2005. / Includes bibliographical references (p. 115-117).
28

The role of lactic acid bacteria in fermented sausages

Erickson, Raymond Curry, January 1960 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1960. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
29

The influence of aging and cardiovascular training status upon monocarboxylate transporters

Richards, William, January 2005 (has links)
Thesis (Ph. D.)--Ohio State University, 2005. / Title from first page of PDF file. Includes bibliographical references (p. 103-110).
30

Volatile acid production of "S̲. l̲a̲c̲t̲i̲c̲u̲s̲" and the organisms associated with it in starters ...

Hammer, Bernard Wernick, January 1900 (has links)
Thesis (Ph. D.)--University of Chicago, 1920. / "Private edition, distributed by the University of Chicago libraries, Chicago, Illinois." "Reprinted from Iowa state college of agriculture and mechanic arts, Research bulletin, nos. 63 and 65, October, 1920, and November, 1920." Bibliography: p. 96b-96c, 128. Also available on the Internet.

Page generated in 0.0259 seconds