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Comparisons of spring and fall lambing programs in KansasMcAdams, Verl Ephriam January 2011 (has links)
Digitized by Kansas State University Libraries
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The relationship of phenotype to gaining ability of lambs in the feed lotSwearingen, William Richard. January 1952 (has links)
Call number: LD2668 .T4 1952 S96 / Master of Science
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Fattening Lambs in ArizonaStanley, E. B., Scott, E. L. 01 September 1925 (has links)
This item was digitized as part of the Million Books Project led by Carnegie Mellon University and supported by grants from the National Science Foundation (NSF). Cornell University coordinated the participation of land-grant and agricultural libraries in providing historical agricultural information for the digitization project; the University of Arizona Libraries, the College of Agriculture and Life Sciences, and the Office of Arid Lands Studies collaborated in the selection and provision of material for the digitization project.
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A study of metabolism and rate of gain with lambs using pelleted and non-pelleted rationsStriegel, Wayne Davis. January 1957 (has links)
Call number: LD2668 .T4 1957 S86 / Master of Science
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Digestibility by lambs of a formaldehyde treated cottonseed oil emulsion and alfalfa hay tallow dietsShell, Lee Alan January 1976 (has links)
No description available.
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Tissue and plasma lipid profiles of lambs fed protected cottonseed oilMata Hernandez, Antonio, 1950- January 1976 (has links)
No description available.
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The influence of dietary tapazole and chlortetracycline on low- level stilbestrol implanted feeder lambsBlair, Joseph William, 1932- January 1958 (has links)
No description available.
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Early weaning and other methods of intensive lamb productionCesana, Lilia January 1962 (has links)
Early weaning onto pasture, separate grazing for ewes and lambs on pasture, and weaned and nonweaned lambs in a drylot were compared with control groups of ewes and lambs grazed together at Blacksburg and Glade Spring in 1960 and 1961.
Data were available on 457 lambs for average daily gain and slaughter grade and on 311 lambs for carcass grade and yield. The data were adjusted for the effects of breed of sire, breed of dam, age of dam, sex, and type of birth and rearing.
Comparing the pasture treatments at both Blacksburg and Glade Spring in 1960 and 1961, in a two-way classification, in the analysis of variance there was a highly significant interaction between years and treatments.
There was no significant difference between the high and low roughage ration that was fed to weaned and nonweaned lambs at both stations.
The weaned lambs on the low roughage ration at Blacksburg performed significantly better at the 5 percent level than the pasture groups, for average daily gain. The means were higher for the other three traits, though not significantly so.
At Glade Spring the drylot lambs that were weaned had a significantly higher mean at the 5 per cent level for yield over the control group, and the means were higher for the other three traits. / Master of Science
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Feeding value of milo stover for growing beef heifers and lambsGrimes, Charles Robert January 2011 (has links)
Digitized by Kansas Correctional Industries
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Rumen bypass of protected corn in lambs and steersAbubakar, Muhammad Maijama'a January 2011 (has links)
Photocopy of typescript. / Digitized by Kansas Correctional Industries
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