Thesis (MTech (Nature Conservation))--Cape Peninsula University of Technology, 2016. / A survey in 2010 suggested that the lion (Panthera leo) population of the Kalahari Gemsbok National Park (KGNP) was exhibiting a skewed sex ratio in favour of males, which can ultimately lead to a decline in lion population numbers. In the KGNP artificial water provision has influenced the abundance of resident prey and potentially, lion diet and body condition. Changes in mammalian diet, and consequently body condition, have been found to influence the sex ratio of offspring. In response to a concern that diet may be influencing lion sex ratios in the KGNP, aspects of the spatial and temporal variation in lion diet were investigated between May 2013 and June 2015. The lion diet profile in the KGNP was described using evidence of prey remains identified through GPS cluster analysis (n = 278) from seven collared lionesses, lion scat analysis (n = 189) and opportunistic observations of lion feeding events (n = 52). Spatial variation in diet was investigated between three regional landscape types (north, south and west), based on the different vegetation types represented within each area, and two habitat types (riverbeds and dunes). Seasonal variations were assessed according to the hot-wet season (November to April), and the cold-dry season (May to October). Findings were also used to assess whether lion diet in KGNP has changed over the last 45 years through evaluating results from historical lion diet studies.

Lions have recently been introduced to a number of small (<300km²), enclosed reserves in the Eastern Cape Province as a draw-card for tourists. However, there have been few studies of lion behaviour or predator prey interactions within small reserves. Thus the aim of this study is to contribute towards a better understanding of the effects of space on diet and habitat use of re-introduced lions. The research was conducted at two small private reserves, Shamwari and Kwandwe. Kills were mostly large (55%, >120kg), adult (41%) and male (39%) and the five most commonly killed species (kudu, black wildebeest, warthog, bushbuck and Blesbuck) comprised 67.9% of all kills and 67.8% of total biomass consumed. In an attempt to overcome the problem of gaps in the kill lists, a subset of data, which excluded kills more than five days apart, was analyzed and this gave similar results to analysis of the full kill lists. Mean daily intake rates varied annually between 2.26 and 5.23kg.FEQ⁻¹ for the full data set and 4.53 and 1 0.46kg.FEQ⁻¹ for the subset. The difference between estimated (calculated using daily intake rates of 5 and 7.12kg.FEQ⁻¹) and observed offtake for each ungulate species reflected the preference ratings for that species. Analysis of bone marrow indicated that: lions killed ungulates in moderate to good condition; condition of culled animals was lower than that of kills; distal bones could be used in analyses; and that that bones exposed to the environment for at least a week could be used to analyze condition of prey. Home ranges and activity centers ranged from 21.42km² to 73.27km² and 2.7lkm² to 17.47km² respectively, which was smaller than expected from previous studies. Although, lions at K wandwe and Shan1wari preferred different vegetation types, at both reserves they generally occupied areas that were structurally similar to what has previously been reported. Continuous monitoring and analyses of diet, including condition of the prey, and habitat use will provide reserve managers with some of the necessary information to enable them to effectively manage their lion populations and to predict and minimize potential problems.

The re-introduction of large carnivores into relatively small conservation areas that fall within the historic distribution range of the species is becoming an increasingly common occurrence. The success of such re-introductions depends very much on the quality of the information that is available to guide management decisions, but in many cases, little information is available. The re-introduction of lions and cheetahs to Sanbona created the opportunity to monitor the behaviour of re-introduced predators to a relatively large system that was characterised by a low ungulate stocking density and little standing water. The broad aims were to study the feeding and spatial ecologies of the lions and cheetahs, to collect standard base-line data, and to examine the effects of the low prey density and limited standing water on habitat selection, range size and diet. The diet (data collected from direct observation and faecal analysis) was similar to that reported in previous studies, and lions and cheetahs preferred greater kudu, black wildebeest and springbok. Lions preferred medium to large prey items, and cheetahs preferred medium to small prey items. The hilly and mountainous terrain of much of the reserve meant that only 50% of the total space was available to the predators. Home ranges of most of the predators were focused around the single large body of standing water. This is likely to have been a response to the water, the vegetation, and the prey that was attracted to these. Habitat selection was also influenced by inter and intra-specific interactions at least for a solitary male lion and female cheetahs. Range sizes were larger than on some other reserves and it is suggested that this was a result of the low prey density. These results form the basis for management recommendations including the importance of continuing to monitor the system and opening up additional parts of the reserve to the predators.

Shamwari Game Reserve was the first enclosed conservation area in the Eastern Cape Province of South Africa to reintroduce free ranging lions, cheetahs, leopards and wild dogs back into their historic range. At that time (2000 – 2001), little information was available on the ecology and behaviour of these predators in the habitats of the Eastern Cape, and management decisions were based on assumptions and unfounded comparisons with extant populations but from quite different habitats. The aim of this study was therefore to obtain a better understanding of the feeding ecology and space use of the predator guild, and the carrying capacity of Shamwari Game Reserve to enable more informed management decisions. In addition, the reserve is a photographic based tourism venture and understanding both the ecological and financial sustainability of the predator guild was important. The diets of the predators were similar to those reported in other studies; larger predators killed a greater range of prey species than did smaller predators and a small number of prey species made up the majority of the kills. The larger predators had a higher mean kill mass than the smaller species and prey selection was influenced by prey size, prey abundance and prey habitat preference, and risk associated with hunting the species. Diet was flexible and responded to natural and management induced changes in prey abundance. There was a considerable overlap in space use by the lions, cheetahs and leopards with their core areas being centred on and around the Bushmans River. Space use was driven by resource distribution and landscape attributes, and by the presence of other predators of the same or different species. The long term viability of wild dog within the reserve was explored and the results confirmed that there was neither the required space nor the ecological processes and the wild dogs were removed from the reserve. A carrying capacity of the reserve for the predator guild was determined using the Maximum Sustainable Yield method to assess the potential prey species off take and a resultant density of 3.3 to 6.6 lion female equivalent units per 10 000 ha was established. The natural carrying capacity of the reserve with respect to predators will not sustain the tourism objectives and consequently prey supplementation was necessary to maintain predator density at levels high enough to sustain tourism. Under these conditions the large predator guild is still sustainable financially although careful, responsible management is needed to provide ecological sustainability.