Spelling suggestions: "subject:"mytilus."" "subject:"eytilus.""
1 |
Gametogenic cycles of marine mussels, mytilus edulis and mytilus trossul us, in cobscook bay, maine /Maloy, Aaron P., January 2001 (has links) (PDF)
Thesis (M.S.) in Marine Biology--University of Maine, 2001. / Includes vita. Includes bibliographical references (leaves 36-41).
|
2 |
Do settling mussels (Mytilus spp.) prefer macroalgae over artificial substrates? : a test of collector preference along the Oregon Coast /Howieson, John. January 1900 (has links)
Thesis (M.S.)--Oregon State University, 2006. / Printout. Includes bibliographical references (leaves 26-28). Also available on the World Wide Web.
|
3 |
A comparison of nutritional state in long-line cultivated and natural rocky populations of Mytilus edulis (L.)Andersson, S. Henrik. January 1900 (has links) (PDF)
Thesis (master's)--Göteborg University, 2000. / Title from PDF t.p. (viewed on Dec. 6, 2007). "18 Jan 2000." Includes bibliographical references (p. 10).
|
4 |
The effects of temperature on the survival, growth and development of larvae of two blue mussel species (Mytilus edulis and Mytilus trossulus) /Hayhurst, Susan, January 2001 (has links)
Thesis (M.S.) in Marine Biology--University of Maine, 2001. / Includes vita. Includes bibliographical references (leaves 56-65).
|
5 |
Life history and genetic variation in Mytilus edulis (Linnaeus, 1758) and M. trossulus (Gould, 1850) in a hybrid zone on the east coast of Newfoundland /Toro, Jorge Eduardo, January 1999 (has links)
Thesis (Ph.D.)--Memorial University of Newfoundland, 1999. / Bibliography: leaves 142-170.
|
6 |
The role of larval thermal tolerance in the distribution of blue mussel species within the gulf of maine /Limbeck, Susan J., January 2003 (has links) (PDF)
Thesis (M.S.) in Marine Biology -- University of Maine, 2003. / Includes vita. Includes bibliographical references (leaves 46-50).
|
7 |
A comparison of feeding physiology in cultured and wild blue mussels Mytilus edulis and M. trossulus /Mooney, Melissa, January 2000 (has links)
Thesis (M.Sc.)--Memorial University of Newfoundland, 2001. / Bibliography: leaves 116-125.
|
8 |
The regulation of particle transport within the ventral groove of the mussel gill (Mytilus edulis) in response to variations in envrionmental conditions /Richoux, Nicole Bertine, January 1997 (has links)
Thesis (M. Sc.), Memorial University of Newfoundland, 1998. / Bibliography: leaves 83-91.
|
9 |
The sustainability of mussel cultivationBeadman, Helen A. January 2003 (has links)
No description available.
|
10 |
Identificación de especies del género Mytilus utilizando marcadores moleculares mitocondriales y nuclearesGonzález Pérez, Pía Loreto January 2013 (has links)
Magíster en Alimentos, Mención Gestión Calidad e Inocuidad de los Alimentos / Los mitílidos son una de las especies de bivalvos más cultivadas y comercializadas. Existen variedad de mercados que exigen la veracidad de la información contenida en el etiquetado de estos productos, es por ello que independientemente del estatus taxonómico que puedan tener los mitílidos presentes en Chile, es importante para la industria establecer un etiquetado veraz y que evidencie de manera fiel la procedencia e identificación de la especie del producto que será consumido.
Se realizó una evaluación de los marcadores moleculares usados internacionalmente para la identificación de especies de mitílidos en muestras provenientes de Chile, Canadá y Galicia para determinar la equivalencia y calidad de identificación de estos en relación al gen de la proteína adhesiva polifenólica (Me 15-16 AciI). Además, se evaluó la capacidad de identificar especies con los marcadores Me 15-16 AciI y COI XbaI en productos procesados.
Al evaluar los marcadores moleculares se pudo concluir que el panel más informativo de marcadores para este propósito son Me 15-16 AciI y mac-1, utilizados en conjunto. El marcador nuclear mac-1 es equivalente a Me 15-16 AciI en la distinción de la especie M. galloprovincialis. Por su parte el marcador mitocondrial COI XbaI y mtDNA 16s rRNA resulta ser totalmente equivalente a Me 15 -16 AciI para distinguir a M. chilensis de las demás especies.
Es posible utilizar los marcadores moleculares Me 15 16 AciI y COI XbaI empleados en productos procesados al natural, en ahumado en aceite y congelados. La amplificación de fragmentos grandes en productos procesados como los marcadores mac-1 y mtDNA 16s rRNA no resulta adecuada. Se recomienda el uso de Me 15-16 AciI en productos procesados / The mussels are one of the most cultivated and world wide commercialized species of bivalves. There are variety of countries of destination that require the accuracy of the information contained in the labeling of these products, which is why regardless of the taxonomic status that the mussel species have in Chile, it is important for the industry to establish a truthful labeling and that represent accurately the origin and identification of the species of the product to be consumed.
An evaluation of the most internationally used molecular markers for species identification in mussels samples from Chile, Canada and Galicia was performed to determine the equivalence and quality of identifying these markers comparing them with the gene of the polyphenolic adhesive protein (Me 15-16 AciI). Ti was evaluated as well the ability to identify species with markers Me AciI 15-16 and COI XbaI in processed products .
The most informative panel of markers evaluated were Me 15-16 AciI and mac- 1 combined. The nuclear marker mac-1 is equivalent to Me 15-16 AciI in identified M. galloprovincialis. Meanwhile mitochondrial marker COI XbaI and mtDNA 16s rRNA are fully equivalent to Me 15 -16 AciI to identified M. chilensis from other species.
Me 15 16 AciI and COI XbaI can be used processed raw, smoked in oil and frozen. The amplification of large fragments from markers like mac -1 and mtDNA 16s rRNA in processed products is not applicable. The use of Me 15-16 AciI in processed products is recommended / Conicyt
|
Page generated in 0.0367 seconds