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STABILIZATION OF EXTENDED DIFFUSE OPTICAL SPECTROSCOPY MEASUREMENTS ON IN VIVO HUMAN SKELETAL MUSCLE DURING DYNAMIC EXERCISEHenry, Brad A. 01 January 2014 (has links)
This research investigates various applications of diffuse correlation spectroscopy (DCS) on in-vivo human muscle tissue, both at rest and during dynamic exercise. Previously suspected muscle tissue relative blood flow (rBF) baseline shift during extended measurement with DCS and DCS-Near infrared spectroscopy (NIRS) hybrid optical systems are verified, quantified, and resolved by redesign of optical probe and alteration in optical probe attachment methodology during 40 minute supine bed rest baseline measurements. We then translate previously developed occlusion techniques, whereby rBF and relative oxygen consumption rV̇O2 are calibrated to initial resting absolute values by use of a venous occlusion (VO) and arterial occlusion (AO) protocol, respectively, to the lower leg (gastrocnemius) and these blood flows are cross validated at rest by strain gauge venous plethysmography (SGVP). Methods used to continuously observe 0.5Hz, 30% maximum voluntary isometric contraction (MVIC) plantar flexion exercise via dynamometer are adapted for our hybrid DCS-Imagent diffuse optical flow-oximeter in the medial gastrocnemius. We obtain healthy control muscle tissue hemodynamic profiles for key parameters BF, V̇O2, oxygen saturation (StO2), deoxyhemoglobin, oxyhemoglobin, and total hemoglobin concentrations ([Hb], [HbO2], and THC respectively), as well as systemic mean arterial pressure (MAP) and pulse rate (PR), at rest, during VO/AO, during dynamic exercise and during 15 minute recovery periods. Next, we began investigation of muscle tissue hemodynamic disease states by performing a feasibility pilot study using limited numbers of controls and peripheral arterial disease (PAD) patients using the translated methods/techniques to determine the ability of our technology to assess differences in these populations.
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Use of near infrared spectroscopy (NIRS) and spectrophotometric methods in quality control of green rooibos (Aspalathus Linearis) and honeybush (Cyclopia Genistoides)Botha, Mariza 12 1900 (has links)
Thesis (MSc Food Sc) (Food Science)--University of Stellenbosch, 2005. / Near infrared spectroscopy (NIRS) and UV/Vis spectrophotometric methods were investigated as
rapid and/or more economical methods to quantify the major monomeric phenolic compounds,
soluble solid content (SSC), total polyphenol content (TPC) and total antioxidant activity (TAA) of
green rooibos and Cyclopia genistoides.
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Evaluation of near infrared and nuclear magnetic resonance spectroscopy for rapid quality control of South African extra virgin olive oilsEberle, Kerstin 12 1900 (has links)
Thesis (Msc Food Sc (Food Science))--University of Stellenbosch, 2005. / Near infrared (NIR) spectroscopy prediction models were developed for the rapid determination
of the peroxide value, free fatty acid content, specific extinction coefficients at 232 and 270 nm,
thiobarbituric acid reactive substances value, pigment, total polyphenol, oleic acid, linoleic acid
and saturated fatty acid contents ...
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Assessment of hectolitre mass (HLM) equipment and HLM measurements of oatsEmvula, Sakeus 03 1900 (has links)
Thesis (MSc Food Sc)--Stellenbosch University, 2012. / ENGLISH ABSTRACT: Hectolitre mass (HLM) measurements allow rapid and accurate determination of grain
density. HLM devices from different countries (Australia, Canada, France, Germany,
South Africa, the United Kingdom and the United States of America [USA]) have been
investigated for their effect on the HLM measurements of oats. In addition, the potential
of near infrared (NIR) hyperspectral imaging has been evaluated to distinguish between
oat samples with different HLM values. Comparing HLM measurements obtained from
the respective devices, the USA and the South African devices resulted in significantly
(P<0.05) lower HLM values compared to the other devices where as the German device
resulted in higher values (P<0.05) than the other devices. HLM values from all the
devices were highly correlated with intra-class correlation (ICC) consistency values of at
least 0.90. These high correlations would allow direct replacement of the South African
device with any of the other devices. The equipment selected as replacement should
ideally be calibrated according to the ISO 7971-3 standard (i.e. the device currently
used in Germany).
HLM values significantly (P<0.05) increased when oat samples were rubbed before
measurements were made, indicating the importance of continuation of this sample
preparation step. The investigation on the effect of the operator on HLM determinations
showed that the unskilled operator measured HLM values significantly different to those
obtained by the skilled operator. This emphasises the importance of training in spite of
HLM measurements being a simple procedure.
A poor correlation (r = 0.18) was found between protein content and HLM values of
oat samples. Moisture content significantly affected the HLM values of oats and results
clearly showed a decrease in HLM values with increasing moisture content. Scanning
electron microscope (SEM) micrographs revealed that the starch granules became
swollen and that they increased in size with an increase in moisture content, resulting in
a decrease in HLM. NIR hyperspectral imaging offers the testing of individual grains
non-destructively. This is often required by plant breeders because they subsequently
need to plant selected grains. NIR offers this option to plant breeders. NIR
hyperspectral imaging, which combines NIR spectroscopy with digital imaging, was
used to distinguish between six oat samples with varying HLM values. NIR
spectroscopic differences were observed between the images of the two samples with
the highest and lowest HLM values (60.2 and 49.35 kg.hL-1). Less distinct differences
were observed in the NIR hyperspectral images of two samples differing by less than
2.0 kg.hL-1. Although mixed oat samples were used, these preliminary results established the
possible use of NIR hyperspectral imaging in evaluating oat samples from breeding
trials. The use of this technique could also be extended to evaluation of other quality
characteristics of oats. / AFRIKAANSE OPSOMMING: Hektolitermassa- (HLM-)metings maak snelle en akkurate bepaling van korreldigtheid
moontlik. HLM-toestelle van verskillende lande (Australië, Kanada, Frankryk, Duitsland,
Suid-Afrika, die Verenigde Koninkryk en die Verenigde State van Amerika) is ondersoek
vir hulle uitwerking op die HLM-metings van hawer. Daarby is die potensiaal van nabyinfrarooi-
(NIR-)hiperspektrale beelding geëvalueer om tussen hawermonsters met
verskillende HLM-waardes te onderskei. Tydens vergelyking van HLM-metings verkry
van die onderskeie toestelle, het die Amerikaanse en die Suid-Afrikaanse toestelle
beduidend (P<0.05) laer HLM-waardes opgelewer in vergelyking met die ander toestelle
terwyl die Duitse toestel hoër waardes (P<0.05) as die ander toestelle getoon het. Daar
was hoë korrelasies tussen die HLM waardes verkry van die apparate met
intraklaskorrelasie (IKK) konsekwentheidwaardes van ten minste 0.90. Hierdie hoë
korrelasies sou direkte vervanging van die Suid-Afrikaanse toestel met enige van die
ander toestelle moontlik maak. Die toerusting gekies as vervanging sou ideaal gesproke
in ooreenstemming met die ISO 7971-3 standaard gekalibreer kon word (bv. die toestel
wat tans in Duitsland gebruik word).
HLM-waardes het beduidend (P<0.05) verhoog toe hawermonsters gevryf is voor
metings gemaak is, wat dui op die belang van verlengde gebruik van hierdie stap
tydens die voorbereiding van monsters. Die ondersoek na die uitwerking van die
operateur op HLM-bepalings het getoon dat die onervare operateur HLM-waardes
beduidend verskillend gemeet het teenoor dié verkry deur die ervare operateur. Dit
beklemtoon die belang van opleiding ten spyte daarvan dat HLM-metings ’n eenvoudige
prosedure is.
’n Swak korrelasie (r = 0.18) is aangetref tussen proteïeninhoud en HLM-waardes
van hawermonsters. Voginhoud het die HLM-waardes van hawer beduidend beïnvloed
en resultate het duidelik ’n styging in HLM-waardes met verhoging van die voginhoud
getoon. Aftaselektronmikroskoop- (AEM-)mikrobeelde het aangedui dat die
styselgranules swel en in grootte toeneem met verhoging van die voginhoud, wat
aanleiding gee tot ’n verlaging in HLM. NIR-hiperspektrale beelding maak die toets van
individuele korrels op niedestruktiewe wyse moontlik. Dit word dikwels deur
plantkwekers vereis aangesien hulle na toetsing uitgesoekte korrels moet plant. Nabyinfrarooi
bied hierdie opsie aan plantkwekers. NIR-hiperspektrale beelding, wat NIRspektroskopie
met digitale beelding kombineer, is gebruik om te onderskei tussen ses
hawermonsters met wisselende HLM-waardes. NIR-spektroskopiese verskille tussen die beelde van die twee monsters met die hoogste en laagste HLM-waardes (60.2 en
49.35 kg.hL-1) is waargeneem. Minder duidelike verskille is in die NIR-hiperspektrale
beelde van twee monsters wat met minder as 2.0 kg.hL-1 verskil het, waargeneem.
Alhoewel gemengde hawermonsters gebruik is, het hierdie voorlopige resultate die
moontlike gebruik van NIR-hiperspektrale beelding by die evaluering van
hawermonsters van kweekproewe vasgestel. Die gebruik van hierdie tegniek sou ook
uitgebrei kon word tot die evaluering van ander kwaliteitseienskappe van hawer.
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Evaluation of the structural and functional composition of South African triticale cultivars (X Triticosecale Wittmack)Du Pisani, Frances 03 1900 (has links)
Thesis (Msc Food Sc (Food Science))--University of Stellenbosch, 2009. / Triticale (X Triticosecale Whittmack), a cross between durum wheat (Triticum sp.) and rye,
is a crop with an increasing agronomic and economic potential Though studies on the
functional and compositional quality of triticale have been conducted in other parts of the
world, little is known regarding cultivars developed in South Africa in terms of these
aspects. South African triticale cultivars from various localities in the Western Cape,
obtained for two subsequent harvest seasons, were analysed for moisture, protein and ash
contents, as well as falling number (an indication of α-amylase activity), hardness (particle
size index), 1000-kernel mass and baking potential (SDS sedimentation). These triticale
samples were derived from a breeding program that was not focused on baking quality.
The results obtained were found to compare well with those reported on in previous
studies.
Significant differences were observed between both cultivars and localities within
years, illustrating the effect of genetic as well as environmental factors. Significant
differences were also observed between localities when comparing the two harvest
seasons, whereas differences between the cultivars for the two seasons were in most
cases not significant; illustrating the effect of environment. Interactions between cultivars
and localities were found to be significant for all parameters, and trends were observed
between protein content and both particle size index (PSI) (negative) as well as SDS
sedimentation (positive) results for both years.
Near infrared (NIR) spectroscopy is a rapid method of analysis and is widely used for
the quality evaluation of wheat. Limited research has been reported on calibration models
for the quality evaluation of triticale, and thus NIR spectroscopy was applied to develop
models for the prediction of moisture, protein and ash contents, as well as hardness and
baking potential for South African cultivars. Spectra were collected in diffuse reflectance
mode and partial least squares (PLS) models developed for both triticale flour and
wholegrain using two different instruments (Büchi NIRFlex N-500 and Bruker MPA Fourier
transform NIR spectrophometers) and software packages (The Unscrambler and OPUS).
Full cross-validations were performed, after which the best prediction models obtained (R2
> 0.66) were validated using an independent test set (n = 50). The best prediction results
were obtained with flour for moisture (Bruker: SEP = 0.08%; R2 = 0.95; RPD = 4.65) and
protein (Büchi: SEP = 0.44%; R2 = 0.96; RPD = 5.23 and Bruker: SEP = 0.32%; R2 = 0.96;
RPD = 4.88). For whole grain, acceptable results were obtained for protein (Büchi: SEP =
0.55%; R2 = 0.94; RPD = 4.18 and Bruker: SEP = 0.70%; R2 = 0.90; RPD = 3.23). Though results for ash content, PSI and SDS sedimentation prediction did not yield models that
can be applied as yet, these models form a good basis for further calibration model
development and possibly use in early generation screening.
The current limited ranges could be expanded by adding samples from subsequent
harvest seasons. By adding more data, a better quality profile for South African triticale
can be obtained, which will facilitate better interpretation in terms of the effect of genetic
and environmental factors. It would also enable the development of improved NIR
prediction models.
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Future applications of near infrared spectroscopy (NIRS) in the South African brandy and distillation industryDe Bruyn, Natasha 03 1900 (has links)
Thesis (MSc Food Sc )--Stellenbosch University, 2003. / ENGLISH ABSTRACT: This study shows the potential of near infrared spectroscopy for both
qualitative and quantitative analyses of wine and brandy in the distilling
industry.
Wines intended for further processing by the distillation industry have to
meet certain specifications to ensure an efficient and cost-effective distilling
process with a suitable product yield. Certain compounds have, therefore,
been recognised as significant quality parameters and through their
regulation, a product of consistent quality can be ensured. These quality
parameters include alcohol, total acid, volatile acid, total sulphur dioxide, total
phenolics, reducing sugars and acetaldehyde concentrations and pH. The
effective control of all these compounds in the wines prior to distillation, is
critical to maintain the feasibility and efficiency of the process.
Fourier transform near infrared spectroscopy (FT-NIRS) can be used
as a rapid and accurate analytical method for the determination of alcohol
concentrations in distilling and brandy base wine. The choice of path length
for the liquid sampling cell is an important consideration. In this study, alcohol
with its strong absorption of OH bands in the near infrared region was not
significantly affected, but difference in path length showed a significant
influence on the prediction of the volatile acid concentration in distilling wine.
Very strong correlations were found between the spectral data and the alcohol
concentration data in distilling wine (r = 0.99, SEP = 0.18% v/v, RER =30) and
brandy base wine (r = 0.92, SEP = 0.18% v/v, RER = 11.1). Good predictions
were obtained for the volatile acid content of brandy base wine (r = 0.85, SEP
= 0.04 g.L-1
) but better accuracy could be obtained by incorporating a wider
concentration range and more sensitive, although not the accepted reference
methods, such as HPLC and GC, into the modelling. In contrast to the brandy
base wine, the much cruder, turbid distilling wine (r = 0.67, SEP = 0.33 g.L-1
)
yielded poor calibration results for volatile acid.
FT-NIRS can also be used as a rapid screening method to measure the
total acid content, pH and total phenol levels in brandy base wine samples.
Satisfactory predictions were obtained for the total acid content (r = 0.89,
SECV = 0.38 g.L-1
), pH (r = 0.84, SEP = 0.09) and total phenol levels (r = 0.71, SEP = 16.4 mq.L" GAE). The SEP of all the parameters compared
well with the SEL and were within acceptable limits. The range of the
concentration measurements were, however, very narrow and the accuracy of
these models (measured as the ratio of the range to the standard error of
prediction) were all below 10, indicating that modelling of these parameters in
brandy base wine should be attempted with reference values covering a wider
range. Poor correlations and predictions were obtained between the wine
spectral data and the acetaldehyde (r = 0.39 , SECV =1.45 rnq.L"), residual
sugar (r = 0.58, SECV =0.49 mq.L" ) and total sulphur dioxide (r = 0.35, SEP
= 10.9 mq.L" ) concentration data.
The unique character of potstill distillates, originating from the grape
cultivar, type and age of the oak casks, lends itself to the development and
blending of different brandies. The process of blending and correcting the
brandy is necessary to obtain a product and brand of established and
recognised character. The brandy is generally divided into different classes
prior to blending based on the degree of "smoothness" or "hardness" of the
matured distillate as determined by a sensorial panel. The ideal would,
however, be to replace this subjective evaluation method with a more
objective approach, such as an instrumental method like NIRS.
Near infrared spectroscopy showed potential to successfully
discriminate and classify brandy samples in terms of their sensorial
classification status. The near infrared spectra of unblended three-year old
brandies were measured and discriminant analysis performed using the
subjective sensory classification data of the brandy. SIMCA (soft independent
modelling of class analogy) models were developed by calculating separate
peA (principal component analysis) models for each of the classes for which
qualitative analysis were required. An assessment of class membership of an
unknown sample was made on the basis of the distance to the cluster
centroid. Two types of NIRS instruments, a Fourier transform near infrared
system and a diode array spectrophotometer were employed to examine the
discriminatory abilities of NIRS. Excellent predictions (90.9%-100%) were
obtained for the "smoothest" and "hardest" classes within the 2000 and 2001
seasons with FT-NIRS. For the diode array spectra reasonable classification
data were obtained for all the classes within the 2000 and 2001 seasons, as well as an excellent classification rate (100%) of the smoothest class in the
1999 season. Prediction results for class membership of the brandy samples
from the three season's combined data did not deliver satisfactory
discriminatory results. By applying NIRS and SIMCA, rapid and objective
classification of brandy samples within seasonal context can be established to
enhance the blending processes.
Having accurate reference data in the calibration set is essential in
near infrared spectroscopy (NIRS). The precision (usually decided by blind
duplicate determination) of the reference data serves as the performance
target for correlation-based near infrared analysis. The differences between
reference values obtained from two independent laboratories and the Foss
Winescan FT 120, which is also a predictive method, for the alcohol and
volatile acid determinations in distilling wine and between two independent
laboratories for the measurement of the total sulphur dioxide content, were
investigated. ANOVA and post-hoc analysis (Bonferroni testing) revealed
statistically significant differences (p<O.OS)between all three measurements
for the volatile acid analysis. One laboratory differed significantly from the
other two measurements in its measurement of the alcohol content in distilling
wine. A paired t-test performed on the two laboratories' values obtained for
total sulphur dioxide revealed statistically significant differences (p<O.OS)
between the two sets of results. This study restated the importance of
obtaining reliable reference data for calibration purposes to maintain the
efficiency and accuracy and therefore the reputability of NIRS as an accurate
and reliable analytical method. / AFRIKAANSE OPSOMMING: Hierdie studie dui op die potensiaal van naby infrarooi spektroskopie (NIRS)
vir beide die kwalitatiewe en kwantitatiewe analise van wyn en brandewyn in
die distillasie industrie.
Sekere spesifikasies word gestel waaraan wyn met voldoen voor dit
verdere prosessering tydens distillasie kan ondergaan. Die regulering van
wynkwaliteit is noodsaaklik om die distilleringsproses ekonomies volhoubaar
te maak. Sekere komponente in die wyn het 'n direkte invloed op die kwaliteit
van die eindproduk en word beskou as betekenisvolle parameters wat beheer
moet word om 'n produk van konstante hoë kwaliteit te lewer.
Hierdie parameters sluit alkohol, titreerbare suur- en vlugtige
suurinhoud, asook die pH, totale swaweidioksied, totale fenol vlakke,
reduserende suikers en asetaldehied konsentrasies in. Die regulering van al
hierdie komponente in die wyne is essensieel voor die aanvang van distillasie
om die effektiwiteit en produktiwiteit van die proses te verseker.
Fourier transformasie naby-infrarooi spektroskopie (FT-NIRS) kan
benut word as 'n vinnige en akkurate analitiese metode om die alkohol
konsentrasie in stook- en rabatwyn te bepaal. 'n Geskikte padlengte kuvet
moet gekies word vir die ontleding van vloeistof monsters met NIRS. In
hierdie studie is gevind dat die voorspelling van alkoholkonsentrasie in wyn,
nie soseer beïnvloed is deur die keuse van padlengte nie. 'n Vlugtige
komponent soos asynsuur, wat die maatstaf van die vlugtige suurinhoud van
die wyn is, word egter regstreeks beïnvloed deur die keuse van padlengte. 'n
Sterk korrelasie is gevind in die datastel vir die alkoholinhoud van die
stookwyn (r = 0.99, SEP = 0.18% v/v, RER = 30) en rabatwyn (r = 0.92, SECV
= 0.18% v/v, RER = 11.1). Baie goeie voorspellings is ook gevind vir die
vlugtige suurinhoud van rabatwyn (r = 0.85, SEP = 0.04 g.L-1). Die
akkuraatheid van die metode (uitgedruk as die RER waarde) het egter
aangedui dat 'n wyer konsentrasie omvang en meer akkurate
verwysingswaardes gebruik moet word om 'n geskikte model vir vlugtige suur
kwantifikasie in rabatwyn te bewerkstellig. In teenstelling met die resultate
verkry vir die rabatwyn, het die ruwer, turbiede stookwyn swak gekalibreer vir
die vlugtige suurinhoud (r = 0.67, SEP = 0.33 g.L-1
). FT-NIRS kan ook gebruik word as 'n vinnige seleksie metode om
titreerbare suur vlakke, pH en totale fenolinhoud van rabatwyn monsters te
bepaal. Sterk korrelasies is in die datastel gevind vir die titreerbare
suurinhoud (r = 0.89, SECV = 0.38 g.L-1
), pH (r = 0.84, SEP = 0.09) en totale
fenol vlakke (r = 0.71, SEP = 16.4 rnq.L" GAE) van rabatwyn. Die SEP
waardes verkry vanaf die NIRS bepalings het baie goed vergelyk met die
standaard foute wat verkry is vir die chemiese bepalings. Die konsentrasie
omvang van die verwysingswaardes was, egter, beperk en die akkuraatheid
van die NIRS modelle (uitgedruk as die verhouding tussen die konsentrasie
omvang en die standaard fout van voorspelling) was laer as 10. Dit het
daarop gedui dat die NIRS kalibrasie van die parameters eerder uitgevoer
moet word met monsters wat 'n wyer konsentrasie omvang dek en gemeet is
met meer sensitiewe analitiese metodes soos HPLC en GC. Die kalibrasie en
voorspelling van die asetaldehied inhoud (r = 0.39 , SECV =1.45 rnq.L"),
reduserende suiker konsentrasie (r = 0.58, SECV =0.49 mq.L" ) en totale
swaweldioksiedinhoud (r = 0.35, SEP = 10.9 rnq.L" ) het onaanvaarbare
voorspellings gelewer.
Die unieke karakter van potketel distillate wat bepaal word deur die
druifkultivar, tipe en ouderdom van die eikehoutvate, bied die potensiaal vir
die ontwikkeling en versnyding van verskillende style brandewyn. In 'n poging
om 'n produk en handelsnaam van erkende en gevestigde karakter te verkry,
moet die brandewyn eers versny word na veroudering. Die brandewyn word
geklassifiseer in verskillende style op grond van sensoriese gehalte. NIRS is
gebruik as 'n vinnige tegniek om te onderskei tussen verskillende style
onversnyde drie jaar-oue brandewyn.
SIMCA (soft independent modelling of class analogy) modelle is
ontwerp deur aparte PCA (hoof komponent analise) modelle vir elke klas
waarvoor kwalitatiewe analise vereis is, te ontwikkel. 'n Skating van klas
lidmaatskap van 'n onbekende monster is gemaak deur die afstand van die
monster na die groepsmiddelpunt te bereken.
Twee soorte NIRS instrumente, 'n FT-NIR en 'n diode array
spektrofotometer is gebruik tydens die studie om die diskrimineringsvermoë
van elk te ondersoek. Uitstekende voorspellings (90.9%-100%) is gekry vir
die "sagste" en "hardste" klasse binne die 2000 en 2001 seisoene met FTStellenbosch NIRS. Met die diode array spektra is redelike klassifikasie resultate verkry vir
al die klasse binne die 2000 en 2001 seisoene, asook 'n uitstekende
klassifikasie (100%) vir die sagste klas binne die 1999 seisoen. Voorspellings
vir klas lidmaatskap van die brandewyn monsters vir die drie seisoene se
gekombineerde data het egter onaanvaarbare diskriminasie resultate gelewer.
NIRS en SIMCA sal 'n vinnige en objektiewe klassifikasie proses van
onversnyde brandewyn monsters kan meebring wat tot voordeel van die
versnydings- en produksieproses sal wees. Hierdie voorspellings sal egter
binne seisoensverband moet geskied.
Akkurate verwysingsdata in die kalibrasie datastel is 'n essensiële
fasset van naby infrarooi spektroskopie. Die presisie (bepaal deur blinde
duplikaat bepalngs) van die verwysingsdata dien as 'n prestasie teiken vir
korrelasie-gebaseerde naby infrarooi voorspellings. Die verskille tussen die
data verkry vir die alkohol- en vlugtige suurinhoud van stookwyn deur twee
onafhanklike laboratoriums en 'n instrumentele metode (Foss Winescan FT
120) asook die verskille tussen die data verkry van twee laboratoriums vir die
totale swaweidioksied metings, is ondersoek. ANOVA en post-hoc toetse het
aangedui dat al die data verkry vir die vlugtige suur bepalings, statisties
betekenisvol van mekaar verskil het (p<0.05). Vir die alkohol bepalings in
stookwyn, het die data verkry van een laboratorium betekensvol verskil van
die ander twee datastelle. Gepaarde t-toetse uitgevoer op die data verkry vir
totale swaweldioksiedinhoud, het ook betekinisvolle verskille aangedui tussen
die twee laboratoriums. Hierdie studie het die belangrikheid van betroubare
verwysingsdata vir kalibrasie doeleindes beklemtoon, veral waar 'n tegniek
soos NIRS se werksverrigting afhang van die akkuraatheid van dié waardes.
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Retention of the harpagoside content in dried Harpagophytum procumbens (Devil's Claw) root through controlled drying and the application of near infrared spectroscopy (NIRS) as rapid method of determinationGray, Brian Robert 03 1900 (has links)
Thesis (MSc Food Sc )--Stellenbosch University, 2003. / ENGLISH ABSTRACT: The effect of drying conditions on the retention of harpagoside, a glucoside iridoid found in the
indigenous Southern African plant Harpagophytum procumbens (Devil's Claw), was investigated.
Additionally, the feasibility of using near infrared spectroscopy (NIRS) as a rapid and nondestructive
analytical tool for the prediction of the iridoids harpagoside (HS), 8-p-coumaroyl
harpagide (8pCHG) and moisture contents, as well as the HS:8pCHG ratio in Devil's Claw was
also studied.
Due to the purported medicinal activity ofthe tuberous secondary roots, Devil's Claw is of
commercial interest with a well established export market in Germany. The stability of HS during
processing has, however, never been investigated and the current study evaluated the effect of
three drying methods (sun, tunnel and freeze-drying), as well as three tunnel-drying temperatures
(40°C, 50°C and 60°C, dry bulb temperature) on HS content.
Methanolic extracts (70% methanol-water) were analysed by high-performance liquid
chromatography (HPLC) and a multiple extraction test (n = 12) indicated a 91.70% recovery for
HS. The comparative drying results showed significant (P < 0.05) differences between tunnel and
freeze drying on the one hand and sun-drying on the other, with the latter being the most
detrimental technique. In comparing tunnel-drying temperatures, at a constant relative humidity
(RH) of30%, drying at 40°C showed the lowest retention ofHS, differing significantly (P < 0.05)
from that at 50°C. Drying at 60°C did not differ significantly (P > 0.05) from either of the other
two conditions, but also resulted in lower retentions ofHS content than drying at 50°C.
Overall, freeze-drying showed excellent results for HS retention (1.565% ± 0.394%; mean
± standard deviation), but economic constraints limit the commercial application of this drying
method. Although further study is required to optimise tunnel-drying conditions, this method
indicated acceptable and practical results (1.526% ± 0.396%), especially with conditions set to
50°C and 30% RH (1.750% ± 0.438%). Future research should concentrate on elucidating the
degradation mechanisms of HS during processing, transport and storage of dried Devil's Claw
root.
The analysis of dried, ground Devil's Claw root by NIRS was referenced to HPLC
analyses of the same methanolic extracts used in the drying studies. The spectra were generated
on two different NIRS instruments by measuring diffuse reflectance of the powder whilst
calibrations were performed by partial least squares regression. Both independent data set
validation and full cross-validation were used to evaluate the performance and predictive abilities
of the various models. Excellent moisture content (MC) calibrations were developed with a standard error of prediction (SEP) ofO.24% (range: 2.44% to 10.43%) and correlation coefficient
(r) of 0.99. For the given MC range, the model performed very well against the standard error of
laboratory (SEL) ofO.14%.
Considering the sensitivity of the HPLC reference method (SEL = 0.035%), the HS
content calibration (range: 0.693% to 2.244%) performed admirably with an SEP ofO.134%. The
available range was, however, relatively small and future NIRS studies should incorporate a larger
range if possible. The 8pCHG model (range: 0.069% to 0.290%) performed similarly, with a
standard error of cross-validation of 0.028% and SEL of 0.007%.
By inclusion of a second species, H. zeyheri, both the 8pCHG content and especially
HS:8pCHG ratio (range: 1.84 to 34.48) calibrations were evaluated as possible methods of
distinguishing between species. With 8pCHG values of ca. 0.9%, good separation was achieved
for the first model but, contrary to previous studies, the ratio was found to be less successful.
Principle component analysis of the spectra, however, showed great potential as a qualitative tool
for this purpose.
It is believed that NIRS can become an invaluable tool for the division of Devil's Claw
into export classes, depending on HS content. This content is, however, dependant on the drying
conditions used and drying parameters should be optimised to ensure the best possible quality and
retention ofHS. / AFRIKAANSE OPSOMMING: Die invloed van drogingskondisies op die behoud van harpagosied, 'n iridoïed glikosied wat in die
inheemse Suider-Afrikaanse plant, Harpagophytum procumbens (Duiwelsklou) voorkom, is
ondersoek. Die uitvoerbaarheid van naby infra-rooi spektroskopie (NIRS) as 'n vinnige en niedestruktiewe
analitiese metode vir die voorspelling van die inhoud van iridoïede, harpagosied
(HS),
8-p-kumaroïel-harpagied (8pCHG) en vog, sowel as die HS:8pCHG verhouding in Duiwelsklou
is ook ondersoek.
Die beweerde medisinale aktiwiteit van die knolagtige sekondêre wortels van Duiwelsklou
het gelei tot 'n gevestigde uitvoermark in Duitsland, en is dus van kommersiële belang. Die
stabiliteit van HS gedurende prosessering is nog nooit ondersoek nie. Die huidige studie het die
invloed van drie drogingsmetodes (son-, tonnel- en vriesdroging) en drie
tonneldrogingstemperature (40°C, 50°C en 60°C, droëbol temperatuur) op die HS inhoud
evalueer.
Metanolies ekstrakte (70% metanol-water) is met hoë-druk vloeistof chromatografie
("HPLC") geanaliseer en 'n veelvoudige ekstraksie toets (n =12) het 'n 91.70% herwinning van
HS getoon. Betekenisvolle (P < 0.05) verskille is gevind tussen tonnel- en vriesdroging enersyds
en sondroging andersyds, met laasgenoemde die nadeligste metode. Die vergelyking van
tonneldrogingstemperature, by 'n konstante relatiewe humiditeit (RH) van 30%, het getoon dat
droging by 40°C die minste HS behou het en betekenisvol (P < 0.05) verskil het van droging by
50°C. Alhoewel die droging by 60°C nie betekenisvol verskil het van die ander twee kondisies
nie, het dit laer HS waardes as droging by 50°C getoon.
Vriesdroging het uitstekende resultate ten opsigte van die behoud van HS gelewer
(1.565% ± 0.394%; gemiddelde ± standaard afwyking), maar ekonomiese beperkings plaas
noodgedwonge limiete op die toepaslikheid van hierdie drogingsmetode. Verdere studie om
tonneldrogingskondisies te optimiseer word is nodig (1.526% ± 0.396%), maar veral droging by
50°C en 30% RH (1.750% ± 0.438%) het prakties aanvaarbare resultate gelewer. Toekomstige
navorsing moet daarop gemik word om die spesifieke degradasie meganismes van HS gedurende
die droging, vervoer en opberging van Duiwelsklouwortel te verklaar.
Die NIRS ontleding van gedroogde, gemaalde Duiwelsklou wortel is vergelyk met HPLC
analises van dieselfde metanolise ekstrakte wat tydens die drogingstudies gebruik is. Twee
verskillende NIRS instrumente is gebruik om spektra deur diffuse weerkaatsing in die poeier te
meet en kalibrasies is daaropvolgend met gedeeltelike minste vierkante ("PLS") regressie gedoen.
Beide onafhanklike data stel validasie en volle kruisvalidasie is gebruik om die prestasie en voorspellingsvermoë van die onderskeie modelle te evalueer. Uitstekende voginhoud (VI)
kalibrasies met 'n standaard voorspellings fout (SVF) van 0.24% (klasinterval: 2.44% tot 10.43%)
en 'n korrelasie van 0.99 is gevind. Die model het goed vergelyk met die standaard laboratorium
fout (SLF) van 0.14%, oor die gegewe klasinterval.
Met inagneming van die sensitiwiteit van HDVC as verwysingsmetode (SLF = 0.035%),
het die HS inhoud kalibrasie (klasinterval: 0.693% tot 2.244%) aanvaarbaar gepresteer met 'n
SVF van 0.134%. Die beskikbare klasinterval was egter relatief klein en toekomstige NIRS
studies moet gebruik maak van 'n wyer klasinterval indien moontlik. Die 8pCHG model
(klasinterval: 0.069% tot 0.290%) het soortgelyk gepresteer, met 'n standaard kruisvalidasie fout
van 0.028% en SLF van 0.007%.
Met die insluiting van monsters van 'n tweede spesie, H. zeyheri, is beide die 8pCHG
inhoud en HS:8pCHG verhouding (klasinterval: 1.84 tot 34.48) kalibrasies as moontlike metodes
vir onderskeiding tussen die spesies geëvalueer. Met'n 8pCHG inhoud van ca. 0.9% het die
eerste model 'n goeie skeidingsvermoë getoon. In teenstelling met vorige studies egter, het die
verhoudingsmodel minder sukses getoon. Hoofkomponent analise ("PCA") van die spektra was
egter baie belowend as 'n kwalitatiewe onderskeidingsmetode.
Volgens hierdie studie kan NIRS 'n waardevolle tegniek wees vir die verdeling van
Duiwelsklou in uitvoer klasse op grond van HS inhoud. Hierdie inhoud is egter grotendeels
afhanklik van die drogingskondisies en drogingsparameters wat verder verfyn behoort te word om
'n produk van die hoogste kwaliteit met behoud van HS te verseker.
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Near infrared (NIR) spectroscopy for selection of malting barley in South African breeding programmesRoux, Evette 03 1900 (has links)
Thesis (MSc Food Sc)--University of Stellenbosch, 2011. / Please refer to full text to view abstract.
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Vers une nouvelle approche optique pour la caractérisation des sols par spectrométrie visible et proche infrarouge / Towards a new optical system to characterize soils by Visible and Near Infrared SpectroscopyGobrecht, Alexia 01 December 2014 (has links)
Avec l'objectif de réduire de la quantité de gaz à effets de serre dans l'atmosphère, les pouvoirs publics encouragent les pratiques ayant vocation à séquestrer du carbone dans les sols (reforestation, changement de pratiques agricoles). Pour en évaluer les réels bénéfices, des outils analytiques rapides, précis et peu coûteux sont nécessaires pour pouvoir comptabiliser précisément les stocks de carbone et leur évolution dans le temps. La Spectroscopie proche infrarouge (SPIR) est une technologie analytique adaptée à ce cahier des charges mais relève encore du domaine de la recherche en science du sol.Cette thèse s'est focalisée sur la première étape de cette méthode analytique: la formation du signal. Les sols étant des milieux très complexes, en termes de composition chimique et de structure physique, le signal spectroscopique est négativement impacté par les phénomènes de diffusion. Les conditions de la loi de Beer-Lambert n'étant plus remplies, les modèles chimiométriques pour prédire la teneur en carbone des sols sont moins précis et robustes. Nous proposons un système optique de mesure spectrale original et adapté aux milieux très diffusants, qui se base sur le principe de polarisation de la lumière. Il permet de sélectionner les photons ayant été moins impactés par le phénomène de diffusion. Ce signal est utilisé pour calculer un signal d'absorbance étant une bonne approximation de l'absorbance de Beer-Lambert.Ce dispositif, appelé PoLiS, a été validée expérimentalement sur des milieux modèles liquides et particulaires. Appliquée des sols pour prédire la teneur en carbone organique, les modèles de prédictions sont meilleurs avec l'absorbance calculée par PoLiS qu'avec l'absorbance calculée classiquement à partir de la mesure de réflectance. / With the goal of reducing the amount of greenhouse gases in the atmosphere, policy makers encourage practices intended to sequester carbon in soils (reforestation, changes in farming practices). New methods are required to rapidly and accurately measure soil C at field- and landscape-scales. Near infrared spectroscopy (NIRS) is an analytical technology adapted to these specifications but remains experimental research in soil science.This thesis has focused on the first step of this analytical method: signal formation. The soils are very complex materials, in terms of chemical composition and physical structure. Hence, the spectroscopic signal is negatively impacted by light scattering. Consequently, the conditions of the Beer-Lambert are no longer fulfilled, and the chemometric models to predict the carbon content of soils are less accurate and robust. We develop an original optical method based on light polarization spectroscopy to measure the absorbance of highly scattering materials. By selecting photons being less scattered, we compute a new absorbance signal which is a good approximation of the Beer-Lambert absorbance.This method, called Polis, was experimentally validated on model materials in liquid and powdered form. Applied on soils to predict Total Organic Content, the model built with the PoLiS absorbance outperform the models built with the classical absorbance computed from the diffuse reflectance signal.
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Construção de um laser de centro de cor para aplicações em espectroscopia. / Development of a color center laser for spectroscopy application.Germano Woehl Junior 23 June 1986 (has links)
O objetivo deste trabalho é o desenvolvimento de um laser de centro de cor para aplicações em espectroscopia. O laser opera em regime CW e a cavidade óptica utilizada é do tipo X, com dois espelhos esféricos intracavidade astigmáticamente compensados. O meio ativo utilizado foi um cristal de KCl:Li+ com centros FA (II), e como fonte de bombeamento foi empregado um laser de Ar+ em 514nm. O limiar de potência de bombeamento foi de 120 mW, a eficiência energética foi de 2,8% e o intervalo de sintonia obtido vai de 2,56 a 2,82 μm numa potência de bombeamento de 700mW. O laser opera também com a cavidade na configuração anel. Para testar o LCC foram feitas aplicações empregando a técnica de espectroscopia intercavidade em cristais de KCl: Li+: NO-2: NO-3 e KBr:OH-. / The present work shows the development of a color Center laser for spectroscopy application. It is a CW laser which uses an X-type cavity with two astigmatically compensated intracavity spherical mirrors. The laser can be converted to a ring laser. The used active medium was a KCl:Li+ single crystal with a FA (II) centers and the pumping source was an Ar+ laser (λ= 514nm, 700mW). Pump power at threshold was measured to be 120mW. The tuning range was 2.56< λ < 2.82 μm and the slope efficiency was 2,8%. To test the color center laser we measured intracavity spectra of KCl: Li+: NO-2: NO-3 and KBr:OH- single crystals.
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