NDLTD Global ETD Search
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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 1 to 4 of 4 (0.474 seconds)

Spelling suggestions: "subject:"hutrition good consumption"" "subject:"hutrition food consumption""

1

Evaluation of an interactive multimedia program on calcium and folate composition of foods

Michalsky, Linda Oldfather. January 2002 (has links) (PDF)
Thesis (Ph. D.)--University of Texas at Austin, 2002. / Vita. Includes bibliographical references. Available also from UMI Company.
Nutrition Food consumption
2

Using methods of optimization programming and meta-analysis to evaluate current Unite [sic] States nutritional recommendations /

Gao, Xiang. January 2005 (has links)
Thesis (Ph.D.)--Tufts University, 2005. / Adviser: Katherine L. Tucker. Submitted to the School of Nutrition Science and Policy. Includes bibliographical references. Access restricted to members of the Tufts University community. Also available via the World Wide Web;
3

The Wisconsin fresh fruit and vegetable program

Tschida, Anne-Marie. January 2007 (has links) (PDF)
Thesis PlanB (M.S.)--University of Wisconsin--Stout, 2007. / Includes bibliographical references.
4

Cross-cultural equivalence and associations among food insecurity and parental influences of children's fruit and vegetable consumption.

Watson, Kathleen B. Bartholomew, L. Kay, Cullen, Karen Weber, Kapadia, Asha Seth, January 2009 (has links)
Source: Dissertation Abstracts International, Volume: 70-03, Section: B, page: 1601. Adviser: Pamela M. Diamond. Includes bibliographical references.

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