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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

A description of the occupational safety of large-scale food service units in the Metropole region under the management of the Provincial Administration Western Cape.

Ross, Melanie Samatra January 2006 (has links)
<p>In order to provide a safer work environment for food services staff in large-scale food service units, an investigation into what kind of occupational accidents most commonly occur and to determine the most common resources which is required. In this mini-thesis a description of the occupational safety in kitchens of hospitals located in the Metropole Region of the Western Cape under the management of the Provincial Administration Western Cape is attempted.</p>
2

A description of the occupational safety of large-scale food service units in the Metropole region under the management of the Provincial Administration Western Cape.

Ross, Melanie Samatra January 2006 (has links)
<p>In order to provide a safer work environment for food services staff in large-scale food service units, an investigation into what kind of occupational accidents most commonly occur and to determine the most common resources which is required. In this mini-thesis a description of the occupational safety in kitchens of hospitals located in the Metropole Region of the Western Cape under the management of the Provincial Administration Western Cape is attempted.</p>
3

A description of the occupational safety of large-scale food service units in the Metropole region under the management of the Provincial Administration Western Cape

Ross, Melanie Samatra January 2006 (has links)
Magister Scientiae (Nutrition Management) - MSc(NM) / In order to provide a safer work environment for food services staff in large-scale food service units, an investigation into what kind of occupational accidents most commonly occur and to determine the most common resources which is required. In this mini-thesis a description of the occupational safety in kitchens of hospitals located in the Metropole Region of the Western Cape under the management of the Provincial Administration Western Cape is attempted. / South Africa

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