• Refine Query
  • Source
  • Publication year
  • to
  • Language
  • 11
  • 1
  • Tagged with
  • 12
  • 12
  • 8
  • 4
  • 2
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • 1
  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
11

Modeling and source apportionment of primary and secondary PṂ₂ in the atmosphere

Doraiswamy, Prakash, January 2004 (has links) (PDF)
Thesis (Ph. D.)--University of Tennessee, Knoxville, 2004. / Title from title page screen (viewed Feb. 16, 2005). Thesis advisor: Wayne T. Davis. Document formatted into pages (xvi, 157 p. : col. ill., col. maps). Vita. Includes bibliographical references (p. 137-141).
12

Porovnání koncentrace tuhých znečišťujících látek uvnitř stáje v rozdílných technologiích velkochovů drůbeže

ŠONKA, Jan January 2019 (has links)
Intensive poultry farming releases contaminated gases, odors, microorganisms and large concentrations of dust particles. Dust particles have a negative effect on the health of humans and animals. Dangerous particles with a diameter of less than or equal to 4 m, which can travel to the gas exchange area of the human respiratory system, pose a great health risk. The aim of this thesis is to measure PM10 dust particles in intensive poultry farms depending on the age of the chickens. Another goal is to compare the results between farms and compare them with the values shown in Table 5.15 on page 157 of document Final TWG meeting for review of the IRPP (Integrated Pollution Prevention and Control) BREF (Reference Document on Best Available Techniques). The measurements were carried out at the farm Alas a.s. in Hartmanice and at the farm Farma u lesa a.s. in Sudoměřice u Bechyně.

Page generated in 0.0592 seconds