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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

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Spelling suggestions: "subject:"potato chips -- aphysiological effect."" "subject:"potato chips -- atphysiological effect.""

1

Comparison of fat free and regular potato chips : taste acceptability and gastrointestinal symptoms in 18-21 year-old female college students

Wendt, Ellen B. January 2000 (has links)
There is no abstract available for this thesis. / Department of Family and Consumer Sciences
Potato chips -- Physiological effect.
Women college students -- Physiology.
Food preferences.
Gastrointestinal system -- Diseases.

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