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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 1 to 4 of 4 (0.195 seconds)

Spelling suggestions: "subject:"poultry industry poultry"" "subject:"poultry industry poultrys""

1

The competitiveness of Canada's poultry processing industry

Liu, Hao, January 1900 (has links)
Thesis (M.Sc.). / Title from title page of PDF (viewed 2008/01/30). Written for the Dept. of Agricultural Economics, Macdonald College of McGill University. Includes bibliographical references.
Poultry industry Poultry
2

Satisfaction of contract poultry producers in Virginia and West Virginia

Richmond, Christina L. January 2010 (has links)
Thesis (M.S.)--West Virginia University, 2010. / Title from document title page. Document formatted into pages; contains viii, 144 p. : col. ill. Vita. Includes abstract. Includes bibliographical references (p. 105-106).
Poultry industry Poultry industry
3

Value-added poultry product development a consumer driven approach /

Martinez Michel, Lorelei. January 2010 (has links)
Thesis (M. Sc.)--University of Alberta, 2010. / Title from pdf file main screen (viewed on Jan. 21, 2010). A thesis submitted to the Faculty of Graduate Studies and Research in partial fulfillment of the requirements for the degree of Master of Science in Food Science and Technology, Department of Agricultural, Food, and Nutritional Science, University of Alberta. Includes bibliographical references.
4

Validation of a 2% lactic acid antimicrobial rinse as an alternative to chlorine for mobile poultry slaughter operations

Kannan, Aditi. January 2009 (has links) (PDF)
Thesis (M.S. in food science)--Washington State University, May 2009. / Title from PDF title page (viewed on May 27, 2009). "School of Food Science." Includes bibliographical references.

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