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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
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Behavioural circadian rhythms : a novel approach to monitor sheep in extensive systems and study the differences between beef steers for methane emission, feed efficiency and growth / Ritmos circadianos comportamentais : um novo modo de monitorar ovinos em sistemas extensivos e estudar a emissão de metano, eficiência alimentar e crescimento de bovinos de corte

Sarout, Bruna Nunes Marsiglio January 2017 (has links)
As tecnologias baseadas em sensores estão cada vez mais disponíveis e podem ser usadas para coletar informações detalhadas sobre o comportamento animal. Com esta informação é possível avaliar o ritmo circadiano de variáveis comportamentais e monitorar sua resposta. A identificação de variações na resposta deste ritmo tem o potencial de detectar problemas de saúde e questões de bem-estar animal. O objetivo deste trabalho foi estudar os ritmos circadianos comportamentais como uma nova abordagem para monitorar ovelhas em sistemas extensivos e estudar a emissão de metano, eficiência alimentar e crescimento de novilhos de corte. Este trabalho foi composto por dois experimentos (ovinos e bovinos). Foram utilizados cochos automatizados e sensores de atividade baseados em acelerômetro para coletar informações detalhadas do comportamento ingestivo (bovinos) e do comportamento de atividade (ovinos e bovinos), juntamente com as características de desempenho animal. Estes dados foram utilizados para calcular a percentagem de comportamento cíclico harmônico/sincronizado a cada período de 24 h. Essa porcentagem é chamada de grau de acoplamento funcional (DFC) e é calculada com uso de um período móvel de sete dias. No experimento com ovinos, um total de 29 ovelhas Scottish Blackface foram monitoradas por quatro semanas em cada estação do ano, em sistema extensivo nas terras altas da Escócia. Dados meteorológicos foram coletados diariamente. Modelos estatísticos de regressão com efeito aleatório foram utilizados para avaliar a variação da resposta entre indivíduos. Houve uma forte dinâmica criada pelas estações do ano e pelo ciclo produtivo/fisiológico das ovelhas. Durante a primavera e o verão, o desvio padrão do DFC foi um melhor estimador do ganho de peso quando comparado ao índice de moção. A combinação da análise do DFC e o agrupamento de indivíduos com base em sua resposta às variáveis ambientais oferece potencial para obter informações relevantes para o manejo do rebanho. O experimento de bovinos foi conduzido com duas dietas contrastantes (volumoso: concentrado 8:92 e 50:50) e duas raças (40 mestiços Charolês e 40 Luing). Os padrões diurnos de ingestão e atividade foram altamente sincronizados. O ritmo circadiano da atividade foi importante para explicar as diferentes emissões de metano entre indivíduos, independente da raça ou dieta, e também teve ligação com a eficiência alimentar e o crescimento dos novilhos. Este trabalho mostra a importância dos ritmos circadianos comportamentais e como essas abordagens podem melhorar a qualidade e o significado dos dados provenientes de sensores automatizados. / Sensor-based technologies are becoming increasingly available and can be used to gather detailed information about animal behaviour. With this information it is possible to assess animal behavioural circadian rhythm and monitor its response. Identifying breakdowns of this rhythm has the potential to detect health problems and animal welfare issues. The aim of this work was to study the behavioural circadian rhythms as a novel approach to monitor sheep in extensive systems and to study the differences between beef steers production traits, in methane emission, feed efficiency and growth. This work consisted of two experiments, one dealing with sheep in an extensive system and the other with housed beef steers. Automated feed intake equipment and accelerometer-based activity sensors were used to collect detailed information on feed intake (for cattle) and activity behaviour (for sheep and cattle), alongside animal performance characteristics. These data were used to calculate the percentage of cyclic behaviour that is harmonic/synchronized to each 24 h period as Degree of Functional Coupling (DFC) shown within rolling seven day periods. In the sheep experiment, in total twenty-nine Scottish Blackface ewes were monitored for four consecutive weeks in each season across a full year, in an extensive system on Scottish upland pastures. Weather data were collected daily. Random regression statistical models were used to assess between-individual variation in response to the weather. There was a strong dynamic created by the seasons and by the production and physiological cycle in sheep in these high latitude systems. Over the spring and summer period, the variation in the response of DFC was a better estimator of BWG (Body Weight Gain) than the use of a simple motion index. The combination of circadian rhythm analysis and the clustering of individuals into groups based around their regression response to environmental variables provides considerable potential to glean information relevant for group and individual animal management. The cattle experiment was conducted with two contrasting diets (concentrate-based and mixed diet) and two breeds (40 crossbred Charolais and 40 purebred Luing). The diurnal patterns of feeding and activity behaviours were strong and highly synchronised. Activity rhythmicity was well suited to show up differences between individual methane emissions independent of breed or diet, and it was also well related to important production traits as feed efficiency and growth of beef steers. This work shows the importance of the behavioural circadian rhythms and that these approaches may enhance the quality and meaningfulness of data coming from automated sensors.
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Determinação da temperatura retal e frequência respiratória de suínos em fase de creche por meio da temperatura da superfície corporal em câmara climática / Determination of piglet\'s rectal temperature and respiratory rate through body surface temperature in a climatic chamber

Gustavo Marques Mostaço 10 April 2014 (has links)
A constante influência humana em atividades de manejo animal, além de aumentar os custos de produção, torna-se uma adicional fonte geradora de estresse sobre os animais. Nesse sentido, é necessária a busca pelo desenvolvimento de métodos alternativos de acompanhamento, à distância e em tempo real, das condições físicas dos animais, em conjunto com o controle das instalações. Para a identificação da condição de conforto ou estresse calórico dos animais, alguns indicativos podem vir a auxiliar, tais como a temperatura retal (TR), sendo esse um bom indicador da temperatura do núcleo corporal, bem como, a frequência respiratória (FR). Porém, com a crescente preocupação em relação ao bem-estar animal, vários questionamentos são feitos acerca de métodos invasivos, motivando a busca por alternativas à mensuração da TR. Surge então, como variável alternativa, a temperatura da superfície corporal, buscando-se correlacioná-la com a TR e FR. Sendo assim, com essa pesquisa objetivou-se identificar a região mais adequada da superfície corporal dos suínos, em fase de creche, que apresente a melhor correlação com a TR e FR. Para tal, foi conduzido um experimento, dividido em duas etapas: etapa 1) pré-experimento, sendo conduzido com dois animais em câmara climática, variando-se as condições de temperatura e testando-se métodos de fixação de sensores e coleta de dados inicialmente propostos; e etapa 2) experimento principal. Este último foi conduzido em uma câmara climática, com cinco leitões da raça Landrace x Large White, com 30 dias de idade, provenientes de uma mesma ninhada e do mesmo sexo (fêmea). Variaram-se as condições de temperatura no interior da câmara climática de 14°C a 35,5°C, de modo a atingir situações de estresse tanto por frio quanto por calor, sendo calculada a entalpia para os propósitos do presente estudo. O delineamento estatístico utilizado foi o inteiramente casualizado, com um único fator, a entalpia ambiente, com sete níveis (31,26; 39,56; 51,12; 59,24; 74,82; 82,96; 94,26 kJ.kg de ar seco-1). Foram realizadas medidas repetidas em intervalos de 30 minutos, em seis diferentes regiões corporais: cabeça (A), paleta (B), lombo (C), pernil (D), orelha (E) e timpânica (F). Para as regiões de A a E foram utilizados dois métodos de medida diferentes: datalogger de temperatura Thermochron iButton® - DS1921G e outro via termômetro de infravermelho Fluke® 566. Para a região F, utilizou-se um termômetro de infravermelho de testa e ouvido G-Tech - T1000. Todos com cinco repetições das medidas para cada variável, em cada situação ambiente. Com os resultados obtidos foi possível propor equações de regressão múltipla para a TR e FR, sendo esta última apontada pela análise de componentes principais como a melhor candidata a correlações com as temperaturas da superfície corporal e por ser um bom indicador da situação de estresse térmico. Por meio desses resultados foi possível observar que a região timpânica mostrou-se como a melhor opção para acompanhamento tanto da TR quanto da FR via termômetro de infravermelho (TiF), enquanto que ao utilizar sensores de temperatura da superfície corporal, a melhor opção foi a orelha (TbE) para predição de TR, e a região do lombo (TbC) para predição de FR. / Human constant influence in handling activities, besides raising production costs, becomes another stress source for the animals. In this sense, it becomes necessary the development of alternative methods, that can remotely monitor, in real time, animal\'s physical conditions, together with remote facilities control. In terms of identifying comfort or stressful thermal situations for animals, some indicators can be handy, such as rectal temperature (RT), which is a good indicator of the core body temperature, as well as, the respiratory rate (RR). Although, with the raising concerns about animal welfare, several questions are raised against invasive methods, encouraging the search for alternatives to RT measuring. The determination of body surface temperature values, trying to correlate them to RT and RR, emerges as an alternative. Thus, it\'s aimed, with this research, to identify the most adequate swine body surface region, in nursery phase, which presents better correlation with RT and RR. For that, an experiment was conducted, divided in two stages: stage 1) pre-experiment, being conducted with two animals in a climate chamber, varying temperature conditions and testing sensor fixation and data collection methods previously proposed; and stage 2) main experiment. The last one was conducted in a climate chamber, with five Landrace x Large White piglets, 30 days aged, from the same litter and of the same sex (female). Temperature conditions inside the chamber were varied from 14°C to 35.5°C, attaining stressful situations both for cold and heat, being calculated the enthalpy for this study purposes. The statistical design used was the completely randomized, with one factor only, the ambient enthalpy, in seven levels (31.26; 39.56; 51.12; 59.24; 74.82; 82.96; 94.26 kJ.kg of dry air-1). Repeated measures were taken in 30 minutes intervals, in six different body regions: head (A), shoulder (B), loin (C), ham (D), ear (E) and tympanic (F). For regions from A to E, two different methods were used: temperature datalogger Thermochron iButton® - DS1921G and infrared thermometer Fluke® 566. For region F, a forehead and ear infrared thermometer G-Tech - T1000 was used. All of them had five replicates of measures for each variable, in each environment situation. With the obtained data, it was possible to propound multiple regression equations for RT and RR, the last one being shown by principal components analysis as a better candidate to correlate to body surface temperatures and because it\'s a good indicator of the animal\'s thermal stress situation. By means of these results it was possible to observe that the tympanic region arises as the better option for monitoring RT and RR through infrared thermometer (TiF), while when using body surface temperature sensors, the best option was the ear (TbE) for predicting RT, and the loin region (TbC) for predicting RR.
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Artificial Intelligence in Agriculture : Opportunities and Challenges

Casten Carlberg, Carl Johan, Jerhamre, Elsa January 2021 (has links)
Artificial Intelligence (AI) is increasingly used in different parts of society for providing decision support in various activities. The agricultural sector is anticipated to benefit from an increased usage of AI and smart devices, a concept called smart farming technologies. Since the agricultural sector faces several simultaneous challenges, such as shrinking marginals, complicated pan-European regulations, and demands to mitigate the environmental footprint, there are great expectations that smart farming will benefit both individual farmers and industry stakeholders. However, most previous research focuses only on a small set of characteristics for implementing and optimising specific smart farming technologies, without considering all possible aspects and effects. This thesis investigates both technical and non-technical opportunities and hurdles when implementing AI in Swedish agricultural businesses. Three sectors in agriculture are scrutinized: arable farming, milk production and beef production. As a foundation for the thesis, a literature review revises former research on smart farming. Thereafter, an interview study with 27 respondents both explores the susceptibility and maturity of smart farming technologies and provides examples of technical requirements of three chosen applications of AI in agriculture. Findings of the study include a diverse set of aspects that both enable and obstruct the transition. Main identified opportunities are the importance smart farming has on the strategic agendas of several industry stakeholders, the general trend towards software technology as a service through shared machinery, the vast amount of existing data, and the large interest from farmers towards new technology. Contrasting, the thesis identifies main hurdles as technical and legislative challenges to data ownership, potential cybersecurity threats, the need for a well-articulated business case, and the sometimes lacking technical knowledge within the sector. The thesis concludes that the macro trend points towards a smart farming transition but that the speed of the transformation will depend on the resolutions for the identified obstacles.
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Development and evaluation of ground and aerial robotic systems in commercial poultry houses

Parajuli, Pratik 06 August 2021 (has links) (PDF)
The live production sector of the poultry industry has a growing interest in robotics. Robotics have the possibility to monitor environmental conditions, assess bird welfare, and reduce labor for farm workers and owners. However, interactions of poultry with robotic systems in commercial poultry house environments is largely unknown. Therefore, the goal of this research was to assess the effect of ground and aerial robots on bird stress using avoidance distance (AD) and fleeing speed (FS) as indirect indicators. A low-cost, autonomous robot was also developed to aid in collecting data on environmental conditions in commercial broiler houses. AD and FS were measured for multiple breeds (broilers, brown hens, and white hens) at different bird ages. Poultry-robot AD was greater than poultry-human AD for both broilers and laying hens, indicating that birds tended to avoid the ground robot more than humans. However, birds did become accustomed to the ground robot as reflected by decreasing AD and FS over the trial periods. Aerial drones operated in a commercial broiler house were found to induce a larger AD and higher FS than a moveable sensor package attached to a fixed, overhead rail system. No significant difference was found in the performance of the low-cost, autonomous robot when tested on different substrates (hard tile and litter). However, some differences were found when the robot was operated at different speeds. Results from these studies have provided useful insight into the operation of ground and aerial robots in commercial poultry settings.

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