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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.
1

A study of the influence of the state of nutrition upon the composition of the tissues and proteins of the white rat

Lee, William C., Lewis, Howard Bishop, January 1900 (has links)
Thesis (Ph. D.)--University of Michigan, 1934. / Caption title: The effect of fasting, refeeding, and of variations in the cystine content of the diet on the composition of the tissue proteins of the white rat, by William C. Lee and Howard B. Lewis. Running title: Tissue proteins and diet. "Reprinted from the journal of biological chemistry, vol. 107, no. 3 ... December, 1934." Bibliography: p. 658-659.
2

A study of the influence of the state of nutrition upon the composition of the tissues and proteins of the white rat,

Lee, William C., Lewis, Howard Bishop, January 1900 (has links)
Thesis (Ph. D.)--University of Michigan, 1934. / Caption title: The effect of fasting, refeeding, and of variations in the cystine content of the diet on the composition of the tissue proteins of the white rat, by William C. Lee and Howard B. Lewis. Running title: Tissue proteins and diet. "Reprinted from the journal of biological chemistry, vol. 107, no. 3 ... December, 1934." Bibliography: p. 658-659.
3

A study of the influence of the state of nutrition upon the composition of the tissues and proteins of the white rat,

Lee, William C., Lewis, Howard Bishop, January 1900 (has links)
Thesis (Ph. D.)--University of Michigan, 1934. / Caption title: The effect of fasting, refeeding, and of variations in the cystine content of the diet on the composition of the tissue proteins of the white rat, by William C. Lee and Howard B. Lewis. Running title: Tissue proteins and diet. "Reprinted from the journal of biological chemistry, vol. 107, no. 3 ... December, 1934." Bibliography: p. 658-659.

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