NDLTD Global ETD Search
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  • About
  • The Global ETD Search service is a free service for researchers to find electronic theses and dissertations. This service is provided by the Networked Digital Library of Theses and Dissertations.
    Our metadata is collected from universities around the world. If you manage a university/consortium/country archive and want to be added, details can be found on the NDLTD website.

Search results

Showing 11 to 13 of 13 (0.175 seconds)

Spelling suggestions: "subject:"aadiation preservation off food"" "subject:"aadiation preservation oof food""

11

Comparison of quality change kinetics in ham emulsions cooked under conventional and ohmic heating conditions

Chiu, Lawrende, 1968- January 2002 (has links)
No description available.
Radiation preservation of food.
Electric currents -- Heating effects.
Ham.
Food -- Effect of heat on.
12

Characterization of pulsed light treatment on the shelf-life and safety of vacuum packaged cold smoked salmon

Pollock, Allison Maureen. January 2007 (has links)
No description available.
Radiation preservation of food.
Fishery products -- Spoilage.
Protective atmospheres.
Smoked fish.
Salmon.
13

Radio-Frequency thermal treatments for agri-food products

Orsat, Valérie. January 1999 (has links)
No description available.
Soybean -- Seeds.
Wheat -- Seeds.
Radio frequency.
Radiation preservation of food.
Food -- Effect of heat on.
Dielectric heating.

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