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Characteristics of rumen bacteria isolated from cattle fed high and low roughage rationsMaki, Leroy R. January 1955 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1955. / Typescript. Abstracted in Dissertation abstracts, v. 15 (1955) no. 12, p. 2385-2386. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references (leaves 112-121).
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Effect of pH on ruminal fermentation in the bovineEsdale, William John, January 1970 (has links)
Thesis (Ph. D.)--University of Wisconsin--Madison, 1970. / Typescript. Vita. eContent provider-neutral record in process. Description based on print version record. Includes bibliographical references.
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